• Photo taken at The Restaurant by Steven D. on 7/15/2013
  • Photo taken at The Restaurant by Gary H. on 6/1/2013
  • Photo taken at The Restaurant by Don F P. on 5/18/2013
  • Photo taken at The Restaurant by Jeremy W. on 9/28/2012
  • Photo taken at The Restaurant by Michael T. on 6/16/2012
  • Photo taken at The Restaurant by Michael T. on 6/16/2012
  • Photo taken at The Restaurant by Jeremy W. on 6/6/2012
  • Photo taken at The Restaurant by Jeremy W. on 5/19/2012
  • Photo taken at The Restaurant by Jeremy W. on 3/3/2012
  • Photo taken at The Restaurant by Jeremy W. on 2/18/2012
  • Photo taken at The Restaurant by SueBDo on 11/22/2011
  • Photo taken at The Restaurant by Kathleen R. on 7/6/2013
  • Photo taken at The Restaurant by Matt T. on 5/10/2013
  • Photo taken at The Restaurant by Michael T. on 6/15/2012

The Restaurant

(Now Closed)
American Restaurant$$$$
Wolfeboro
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  • Audrey N.
    "Get the chocolate mousse for dessert."(2 Tips)
    Michael T.
    "even liked the veggie burger"(2 Tips)
14 Tips and reviews
Filter:
  • crab rangoons
  • fish & chips
  • comfortable
  • chocolate mousse
  • desserts
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  • Karl W.
    Karl WelzeinAugust 22, 2012
    Here's a Captain Karl tip...ask for the Mucho Marg, rocks & salt. 3 of these babies and black out city, you guys.
  • Karl W.
    Karl WelzeinAugust 4, 2012
    I just wish the corncob cook would order enough food. Hate it when ol' Captain Karl rolls up and half the specials are "eighty sixxed" off the board. Can't celibraish with a partial menu, you guys.
  • Karl W.
    Karl WelzeinAugust 4, 2012
    Townie's celibraish hard here, you guys. Sleeveless shirts preferred for that "townie" VIP service. Massholes can wait while us WolfeTownie's get our drink on. Food is el primo. Thats good in spanish.
  • Michael T.
    Michael TravisJune 16, 2012
    Salmon worth swimming all the way upstream on North Main in Wolfeboro
  • Tom W.
    Tom WolfsteinMay 28, 2012
    There's PBR on tap. I'm not sure that's a tip, but at least you know
  • Jeremy W.
    Jeremy WheelerMarch 8, 2012
    Been here 100+ times
    You have to try the arancini. Risotto stuffed with aged provolone then breaded and deep fried. Served in a lake of read sauce. Yummy!
  • Jeremy W.
    Jeremy WheelerFebruary 18, 2012
    Been here 100+ times
    Amazing food. Ask for Gary, he is an amazing singer.
  • Dan K.
    Dan KelleyDecember 31, 2011
    Veggies rangoons are good and come with incredibly delicious (homemade, I assume) semi-hot mustard
  • Michael T.
    Michael TravisNovember 30, 2011
    Great food, I even liked the veggie burger even though I am a meat guy!
  • Michael T.
    Michael TravisNovember 30, 2011
    Great food, comfortable setting, good prices--did I mention great food.
  • Christopher C.
    Christopher CookJune 28, 2011
    Fantastic gluten-free options, including fish & chips.
  • Seth C.
    Seth ClarkeJune 1, 2011
    Very nice nu-school restaurant. Foodie food in a casual atmosphere a tasty step up from fry-everything NH. Also, french toast desert? Redonk.
  • 44 North V.
    44 North VodkaAugust 6, 2010
    Order the huckleberry vodka.
  • Audrey N.
    Audrey NixonJune 27, 2010
    Been here 25+ times
    Get the chocolate mousse for dessert. Yummy!
14 Photos

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