The Rustic

The Rustic

3656 Howell Street (Lemmon), Dallas, TX, United States
Hours:
Closed until 11:00am (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–Midnight
  • Fri–Sat
    • 11:00 AM–2:00 AM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner, Dessert
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Free
Outdoor Seating:
Yes

The Rustic is a full-service restaurant & bar, featuring a huge backyard, 40 beers on tap + live music. Brought to you by FreeRange Concepts + Pat Green.

9.0/10

Based on 609 votes

American Restaurant connoisseurs tend to come here

Total Visitors
0
Total Check-ins
0
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23 Tips

People talk about:

  • "Beer menu is good. Deviled eggs are too. Service was slow but hoping it's..." (3 tips)
  • "... Mon-Fri, 2-5pm, at Mutts Cantina, 2889 Cityplace West Blvd, Dallas." (1 tip)
  • "... meets real Texasl country bar. Food is excellent. Service, not so..." (3 tips)
  • Eater

    There's plenty of room to cozy up inside the bar with a juicy burger, chorizo empanadas or some calf fries and a local draft or cocktail made with Texas-born spirits--Uptowners are doing it in droves.

    Eater · January 3
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  • The Rustic

    Now INTERVIEWING for ALL POSITIONS for The Rustic: managers, kitchen staff, bartenders, cocktail servers, hosts & hostesses... Mon-Fri, 2-5pm, at Mutts Cantina, 2889 Cityplace West Blvd, Dallas.

    The Rustic · August 1, 2013
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  • Chris F.

    Get the pork ribs. Comes cut off the bone, perfectly seared and fork tender with a life changing chipotle pecan sauce. Umm mmm, Fat girl candy!!!! No picture... Ate it too fast.

    Chris F · October 25, 2013
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  • Matthew D.

    But like...the deviled eggs.

    Matthew Decuir · February 2
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  • Lisa T.

    My new favorite place! Can't wait to hang out on the patio on the Spring!

    Lisa Tenorio · January 19
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  • Holly M.

    Beer menu is good. Deviled eggs are too. Service was slow but hoping it's just a growing pain.

    Holly M · October 26, 2013
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  • Kurt von Schleicher w.

    Ph 214-730-0596. Grand Opening Tonight 10/16/13. American comfort food w/BBQ. Live Country Music nightly. Pat Green is part owner.

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  • Miguel C.

    0 for 4 on my beer requests. Not a good start.

    Miguel Chirinos · 3 days ago
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  • Florian S.

    Always order directly at the bar as waiters out in the garden tend to take a while

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  • Pam R.

    First time visit. So far not impressed. Very rude hostess. Sat outside on a beautiful day. Waited quite a while. Finally flagged down server. And they're installing fans, loud drilling. Expected more.

    Pam Rendall-Bass · April 29
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  • ryan o.

    The hominy!

    ryan overton · April 25
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  • Serious Eats

    This BBQ spot has a dessert menu entirely made of pies.

    Serious Eats · April 17
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  • Jackie

    Free pie for first-timers & birthdays! I thought I wasn't a pie fan until I tried this beast of a peanut butter slice.

    Jackie · April 5
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  • Almost Veggies

    The Rustic serves salt & pepper deviled eggs for only $5.95. A solid deviled egg win without using salmon, caviar, and yada. Just plain deviled eggs like everyone’s grandmother makes— simple. Read more

    Almost Veggies · March 29
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  • Emily L.

    Not as good as I thought it would be - too much hype for flavorless food and mediocre drinks. All overpriced.

    Emily L. · February 16
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  • Gavin K.

    This place is like a SMU Young Republicans party meets real Texasl country bar. Food is excellent. Service, not so much.

    Gavin Kwait · February 9
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  • Lisa T.

    They need more bathrooms!

    Lisa Tenorio · January 26
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  • Paula H.

    Love the Quail. Great item. And local beers are such fun. Thanks for the experience!

    Paula Helgerson · January 22
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  • The Rustic

    Check out the calendar at http://therusticrestaurant.com/musicevents/ for upcoming shows!

    The Rustic · January 19
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  • Brandon W.

    Poor service

    Brandon Wilmore · January 12
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  • Pat L.

    VERY country.

    Pat Lawley · January 4
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  • Annie M.

    Bartender, Heather, could stand a little PR lesson.

    Annie Matthews · November 27, 2013
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  • Sarah S.

    Food here is beyond average. Better to just drink than eat.

    Sarah S. G. · November 15, 2013
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