The Rustic

The Rustic

American Restaurant, Concert Hall, and Rock Club
3656 Howell Street (Lemmon), Dallas, TX 75204, United States
Hours:
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–Midnight
  • Fri–Sat
    • 11:00 AM–2:00 AM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner, Dessert, Happy Hour
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Free
Outdoor Seating:
Yes

The Rustic is a full-service restaurant & bar, featuring a huge backyard, 40 beers on tap + live music. Brought to you by FreeRange Concepts + Pat Green.

8.5/10

Based on 331 votes

People like this place

Total Visitors
4,158
Total Visits
7,224
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47 tips. Filter by taste:

  • all tips
  • rustic
  • large beer list
  • outdoor seating
  • hominy
  • deviled eggs
  • live music
  • happy hour
  • great value
  • caviar
  • trendy
  • good for a late night
  • cocktails
  • barbecue
  • comfort food
  • banana pudding
  • gardens
  • desserts
  • fritters
  • casual
  • pork chops
  • Carlos L.

    Berkshire Pork Chop = YUMMM !!!

    Carlos Lopez · 1 week ago
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  • Chris K.

    Went here for a group event so don't want to rate food based on that but the venue and draft beer list is awesome

    Chris Konecny · 1 week ago
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  • Chris F.

    Open for lunch with the same great dinner options! Love that pecan sauce!

    Chris F · March 28
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  • Nick

    Huge outdoor lawn. Great hang out

    Nick · March 19
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  • Joel R.

    Big draft beer selection. Outdoor patio for live music. Great place to hang out.

    Joel Reed · March 7
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  • Jocelyn M.

    Me gusta la decoración

    Jocelyn Magos · February 5
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  • Heather S.

    Expect a two hour wait on a Friday night! Ugh!!

    Heather Scruggs · January 17
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  • Timothy M.

    Nice atmosphere inside and out. Like the windowed kitchen but it's as loud as a cattle auction in here.

    Timothy Möhle · January 17
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  • Timothy M.

    Cocktail menu = meh. Stick to the beers. Cactus ties were nice but too much salt in the ketchup.

    Timothy Möhle · January 17
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  • The Rustic

    THIS FRIDAY, 10/31 Salt-N-Pepa will make you wanna "Shoop" at The Rustic in Dallas. Tickets $26 in advance - http://therustic.com/event/salt-n-pepa/ #Halloween

    The Rustic · October 29, 2014
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  • Charlie C.

    Cactus fritters, hominy, and banana pudding!!

    Charlie Charbonneau · October 5, 2014
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  • LIONEL

    Porch chop. The apple cider is good.

    LIONEL · September 29, 2014
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  • 1800GOODFOOD®

    ATTENTION: Please give The Rustic and the awesome staff a “1-5 Star Review” on 1800GOODFOOD® http://1800goodfood.com

    1800GOODFOOD® · September 28, 2014
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  • Dean E.

    Best patio. Large beer selection. Free live music.

    Dean Erickson · September 16, 2014
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  • Jessica C.

    We had to wait 2 hours to eat here so we just ended up eating somewhere else and returning for late night beers and live music.

    Jessica C. · September 16, 2014
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  • Sel H.

    Best Quail!

    Sel Hnt · September 3, 2014
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  • Chelsea C.

    Get the duck wings!

    Chelsea Cortez · September 2, 2014
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  • Erin F.

    Great food- even better atmosphere.

    Erin Finegold · August 31, 2014
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  • becca g.

    Goat cheese

    becca gillett · August 28, 2014
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  • Dustin B.

    Dirt Floor with a Bada$$ patio.

    Dustin Brown · August 10, 2014
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  • Barry W.

    Fantastic place!!!

    Barry White · August 9, 2014
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  • Darren S.

    Roast beef is great.

    Darren S · August 8, 2014
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  • Betty L.

    Great atmosphere, fun times!

    Betty Lovell · August 8, 2014
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  • Thomas E.

    Goblets suck! I want to smash all of them (after I finish the beer).

    Thomas Enzweiler · August 1, 2014
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  • Carolina C.

    Great music, great food I loved it!!!

    Carolina Cicero · July 13, 2014
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  • Miguel C.

    0 for 4 on my beer requests. Not a good start.

    Miguel Chirinos · July 7, 2014
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  • Florian S.

    Always order directly at the bar as waiters out in the garden tend to take a while

    Florian Schenkel · June 8, 2014
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  • Pam R.

    First time visit. So far not impressed. Very rude hostess. Sat outside on a beautiful day. Waited quite a while. Finally flagged down server. And they're installing fans, loud drilling. Expected more.

    Pam Rendall-Bass · April 29, 2014
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  • ryan o.

    The hominy!

    ryan overton · April 25, 2014
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  • Serious Eats

    This BBQ spot has a dessert menu entirely made of pies.

    Serious Eats · April 17, 2014
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  • Jackie

    Free pie for first-timers & birthdays! I thought I wasn't a pie fan until I tried this beast of a peanut butter slice.

    Jackie · April 5, 2014
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  • AlmostVeggies.com

    The Rustic serves salt & pepper deviled eggs for only $5.95. A solid deviled egg win without using salmon, caviar, and yada. Just plain deviled eggs like everyone’s grandmother makes— simple. Read more

    AlmostVeggies.com · March 29, 2014
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  • Emily L.

    Not as good as I thought it would be - too much hype for flavorless food and mediocre drinks. All overpriced.

    Emily L. · February 16, 2014
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  • Gavin K.

    This place is like a SMU Young Republicans party meets real Texasl country bar. Food is excellent. Service, not so much.

    Gavin Kwait · February 9, 2014
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  • Matthew D.

    But like...the deviled eggs.

    Matthew Decuir · February 2, 2014
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  • Lisa T.

    They need more bathrooms!

    Lisa Tenorio · January 26, 2014
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  • Paula H.

    Love the Quail. Great item. And local beers are such fun. Thanks for the experience!

    Paula Helgerson · January 22, 2014
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  • The Rustic

    Check out the calendar at http://therustic.com/musicevents/ for upcoming shows!

    The Rustic · January 19, 2014
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  • Lisa T.

    My new favorite place! Can't wait to hang out on the patio on the Spring!

    Lisa Tenorio · January 19, 2014
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  • Brandon W.

    Poor service

    Brandon Wilmore · January 12, 2014
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  • Pat L.

    VERY country.

    Pat Lawley · January 4, 2014
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  • Eater

    There's plenty of room to cozy up inside the bar with a juicy burger, chorizo empanadas or some calf fries and a local draft or cocktail made with Texas-born spirits--Uptowners are doing it in droves.

    Eater · January 3, 2014
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  • Annie M.

    Bartender, Heather, could stand a little PR lesson.

    Annie Matthews · November 27, 2013
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  • Sarah S.

    Food here is beyond average. Better to just drink than eat.

    Sarah S. G. · November 15, 2013
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  • Holly M.

    Beer menu is good. Deviled eggs are too. Service was slow but hoping it's just a growing pain.

    Holly M · October 26, 2013
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  • Chris F.

    Get the pork ribs. Comes cut off the bone, perfectly seared and fork tender with a life changing chipotle pecan sauce. Umm mmm, Fat girl candy!!!! No picture... Ate it too fast.

    Chris F · October 25, 2013
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  • Kurt von Schleicher w.

    Ph 214-730-0596. Grand Opening Tonight 10/16/13. American comfort food w/BBQ. Live Country Music nightly. Pat Green is part owner.

    Save

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