The Steakhouse

1205 Post Rd, Wells, ME 04090, United States
Closed until 4:00 PM tomorrow (Show more)
  • Tue–Fri
    • 4:30 PM–9:00 PM
  • Sat
    • 4:00 PM–9:00 PM
  • Sun
    • 3:30 PM–8:00 PM
$ $ $ $
Credit Cards:
Outdoor Seating:

Based on 44 votes

People like this place

  • What you need to know
    Sarah M.
    "Best surf & turf I've ever had - steak and lobster is phenomenal!"(4 Tips)
    Trina C.
    "Fillet mignon will melt in your mouth"(2 Tips)
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18 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • steak
  • lobster
  • filet mignon
  • surf & turf
  • great value
  • onion rings
  • baked beans
  • family-friendly
  • healthy food
  • stew
  • dinner
  • staff
  • stuffed mushrooms
  • mushroom appetizer
  • blue cheese
  • garlic
  • good for special occasions
  • Shawn L.

    Great place. Steak is perfect. Sometimes there is a wait. Just grab a cocktail and wait for the best steak ever.

    Shawn Lucien · 4 days ago
  • Suzanne K.

    The food was excellent and worth the wait. Waitress was excellent. Highly recommend.

    Suzanne Kelly · October 18, 2014
  • Elisa C.

    long wait but I promise you the food is worth it. big portions for the money. try the onion rings and obviously the steak!

    Elisa C. · July 16, 2014
  • Riley H.

    The steak was awesome but the sides left a lot to be desired.

    Riley Hart · October 8, 2013
  • Lauren S.

    If you get there when it opens during the summer months (4pm) you'll still wait- 45-60 min, but whatever. They have a bar with reasonable priced drinks! You can wait outside too- they have a intercom.

    Lauren Scire · July 7, 2013
  • Trina C.

    Fillet mignon will melt in your mouth

    Trina Cullins · June 18, 2013
  • Christopher P.

    This place is packed every night except Monday because they are closed. Why? The steaks are simply the best you will have. The baked stuffed mushroom appetizer is excellent too.

    Christopher Puglia · September 11, 2012
  • Michael L.

    The steak is served with a garlic bleu cheese butter that is amazing. It makes their great steak fantastic.

    Michael Longwell · July 20, 2012
  • Will R.

    Try the New York Sirloin Steak - The baked beans are to die for!

    Will Rideout · May 20, 2012
  • Will R.

    Try the Lobster Stew - Great big chunks of lobster!

    Will Rideout · May 19, 2012
  • Tara S.

    Amazing steak

    Tara Scullin · March 31, 2012
  • Timothy C.

    The BEST place to eat out in all of Southern Maine, hands down. Best food. Best value. Best staff. Best drinks.

    Timothy C · October 26, 2011
  • Harry J.

    The wait-times are off by at least 20 mins

    Harry Jacobs · September 11, 2011
  • Ryan H.

    The food is great but they suck in there wait times by at least 20 minutes minimum.

    Ryan Hanratty · August 24, 2011
  • Sarah M.

    Best surf & turf I've ever had - steak and lobster is phenomenal!

    Sarah Messer · July 8, 2011
  • Cameron B.

    Make sure you get here a few minutes before opening if you don't want to wait! (Even though it's worth it :) ) I always go with the lazy lobster, but filet mignon is always a worthy choice!

    Cameron Blais · April 10, 2011
  • Ted C.

    Gotta get a steak.. But.. The spaghetti with meat sauce (think chopped steak meat, not hamburger meat) is also exceptional

    Ted Colarusso · May 30, 2010
  • Derek H.

    The wait is awful but the food is great

    Derek Hamel · March 27, 2010

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