The Sunburnt Calf

(Now Closed)
Australian Restaurant, American Restaurant, and Bar · Upper West Side
226 W 79th St (Broadway), New York, NY 10024, United States
$ $ $ $
Credit Cards:
Yes (incl. American Express & MasterCard)
  • What you need to know
    Quyen S.
    "$20 entree + all you can drink (+ thank you shot and goodbye drink)."(13 Tips)
    Angela M.
    "Best Brunch Spot!! Two words: Endless Brunch."(4 Tips)
    Brittany C.
    "Try the "Heart Stopper" or "Queen Adelaide" for deliciousness."(3 Tips)
    "I recommend the Queen Adelaide and some Fosters."(2 Tips)
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77 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • bottomless drinks
  • brunch food
  • brunch cocktails
  • heart stopper
  • queen adelaide
  • cute
  • burgers
  • pool tables
  • steak sandwiches
  • Thai curry
  • desserts
  • chocolate dip
  • cake
  • great value
  • healthy food
  • shrimp
  • ribs
  • chili
  • eggs
  • staff
  • Brad P.

    Closed - changed burke and wills

    Brad Park · August 4, 2013
  • Jenny M.

    I don't quite understand the business model here. All I know: free shots when we came in, $20 for brunch & unlimited drinking, free shots when we left.

    Jenny Mackintosh · June 30, 2013
  • Danny C.

    Complimentary shots just for the hell of it!

    Danny C 😱 · June 23, 2013
  • Carl S.

    Ask for Patrick, just don't get put in time out!

    Carl Seagren · May 5, 2013
  • Matty U.

    Get wasted.

    Matty Unger · April 14, 2013
  • Quyen S.

    $20 entree + all you can drink (+ thank you shot and goodbye drink). Delicious food & great service. We were offered a free drink when our wait was extra long, and our waiter was hilarious.

    Quyen Slotznick · March 25, 2013
  • Paola V.

    This place is great!! But please DO NOT have the oyster shooters.. I think mine was bad

    Paola V · March 3, 2013
  • Geoffroy B.

    The egg Benedict isn't the best in the world, but if you're here for boozy brunch you're unlikely to care very much.

    Geoffroy Bablon · February 4, 2013
  • Candace C.

    Unlimited boozy brunch with great food and great service. And you can't forget about the welcome shot!

    Candace Chang · November 11, 2012
  • Kandace 1.

    Get Patrick as a waiter!! He's the best!!

    Kandace 1Black · November 10, 2012
  • Emily B.

    As an Australian living on the UWS, I was keen to try this place. It is extremely loud and the food is OK. If you like to hear what your friends are saying over brunch, this may not be for you.

    Emily Butler · November 4, 2012
  • Elliot C.

    Great food! Recommend the Lemon-Garlic chicken. Awesome atmosphere too!

    Elliot Cullen · July 21, 2012
  • Amanda M.

    They give "welcome shots"!!

    Amanda M · July 9, 2012
  • Skip S.

    $25 card minimum? F*** that noise.

    Skip Suva · July 5, 2012
  • Diane W.

    $20 all you can drink + 2 lemon drops. Bring cash!

    Diane Worthington · July 1, 2012
  • Jonathan C.

    Bring a cane because you can't walk straight after brunch.

    Jonathan Carey · June 16, 2012
  • A F.

    What is Australian Food? Free shots upon entry

    A Ford · June 10, 2012
  • Allison B.

    friendliest place in the city - love the food & the wait staff - true value & hey, the greyhounds are AMAZING!!!! five stars!

    Allison Barrett · June 9, 2012
  • Julie V

    Lemon drop shots before and after your bottomless brunch? I'm in heaven. Savor your meal slowly and tip generously.

    Julie V · June 3, 2012
  • Shardae V.

    All you can drink brunch. Yummy

    Shardae V · June 3, 2012
  • Sarah S.

    Great prices, drink specials (all you can DRINK!) & the benedict is SLAMMIN'.

    Sarah Seeds · May 15, 2012
  • Jacob T.

    Jean-Patrick is an amazing bartender! Ask for the French 75 ;)

    Jacob Tschetter · May 11, 2012
  • Herman R.

    Get the burger. Putting an egg on a burger is brilliant.

    Herman Riley · May 5, 2012
  • Eric R.

    These guys need Aussie beers. Let's see some Tooheys or VB.

    Eric R · May 2, 2012
  • Deep G.

    Tip out the bartenders to get top shelf drinks with the aycd special

    Deep Gujral · April 22, 2012
  • Mimi E.

    It's awesome that the waiters and waitresses are all Australian!

    Mimi Ether · April 13, 2012
  • Maya Z.

    Gave us an on the house shot before we even made it to our seats, got another round when they brought the check

    Maya Z · April 12, 2012
  • Swati D.

    My new fav place as there is a pool table upstairs!!!!

    Swati Doshi · April 8, 2012
  • Nina L.

    The heart stopper is incredible! Poached eggs, hollandaise, bacon, thinly sliced hanger steak cooked medium and crispy onions on top!

    Nina LoSchiavo · March 24, 2012
  • Hillary M.

    The oyster shooters are Everything. Also, the Heart Stopper on the brunch menu.

    Hillary Morris · March 18, 2012
  • Rae T.

    Get there early. It fills quickly.

    Rae T · March 10, 2012
  • Keith G.

    Ask you can drink brunch is absolutely amazing. The food is GREAT! Sunburnt Calf is definitely a winner!

    Keith Garcia · January 22, 2012
  • Amber W.

    Love love love this bar!!!

    Amber Warrick · December 18, 2011
  • SocialsScience

    $18 all u can drink brunch

    SocialsScience · December 4, 2011
  • Mike Z.

    Excellent brunch deal. Terrific accents.

    Mike Zimmerman · December 3, 2011
  • Nicole H.

    Solid brunch, solid music selection.

    Nicole Hering · December 3, 2011
  • Angela M.

    Ask for a bigger glass too, they are happy to fill it :)

    Angela Mier · November 12, 2011
  • Angela M.

    Best Brunch Spot!! Two words: Endless Brunch. I highly recommend the steak sandwich :)

    Angela Mier · November 12, 2011
  • Kristie C.

    Must do the brunch here! They give u shots as you enter!! #winning

    Kristie Cameron · October 29, 2011
  • Zach K.

    Great spot. Generous owner.

    Zach Kubin · October 23, 2011
  • Sean M.

    Endless Brunch, Nuff said!

    Sean McKenzie · October 22, 2011
  • Amber W.

    The thai curry shrimp on the barbie is fantastic as is the 2 hour all you can drink brunch!

    Amber Woods · October 12, 2011
  • Freek v.

    Great atmosphere, very good and friendly service and amazing ozzie food! Shrimp on the barbie is a must try!

    Freek van de Griendt · September 24, 2011
  • Camille Danielle

    One word: Brunch!

    Camille Danielle · September 11, 2011
  • Emily R.


    Emily Ryan · August 23, 2011
  • Chris B.

    Recommended food: The Lot burger. Oh and take care of Timothy, the owner who does EVERYTHING here. He's a good dude.

    Chris Brethel · August 16, 2011
  • Rhea H.

    Go see Darren he's the best bartender ever !

    Rhea H · August 14, 2011
  • Ken

    They have Boags! 'Nuff said, YEW!

    Ken · July 15, 2011
  • Johanna F.

    Jimmy... Our favorite bartender!

    Johanna Fuentes · July 3, 2011
  • Andru E.

    Bring cash - no cards accepted here!

    Andru Edwards · June 25, 2011

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