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Restaurant · $$
98 Patrick St
"Good price for chefs menu, a taster of everything on the menu. They have a very unique selection of wine around Australia. Small resturant with really intimate setting, really good for first dates."
Franklin Restaurant Bar
28 Argyle Street (Macquarie Street)
"Super slick new spot by David Moyle. Chic industrial design and very tasty menu. Lamb meat bun, raw fish and sea urchin leek are winners."
Frank Restaurant and Bar
1 Franklin Wharf
"Go with a friend and share everything! Try the molé!"
Guide to Hobart's best spots
Created by Virginia Gordon45 items • 8 followers
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