The Tripel

Gastropub and Bar
333 Culver Blvd, Playa del Rey, CA 90293, United States
Open until Midnight (Show more)
  • Mon–Thu
    • 5:00 PM–Midnight
  • Fri
    • Noon–2:00 AM
  • Sat–Sun
    • 9:30 AM–2:00 AM
$ $ $ $
Brunch, Lunch, Dinner, Happy Hour
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:

Based on 158 votes

People like this place

Total Visitors
Total Visits
  • What you need to know
    Roshan V.
    "Get the Tripel burger, made with duck, pork, and beef."(12 Tips)
    Eve L.
    "pig ear salad & squid inks spag.."(4 Tips)
    Justin N.
    "Amazing craft beer selection, great wine list and awesome food."(9 Tips)
    Neil R.
    "Duck Confit, Pork, Beef slathered in truffle with a hint of peach."(3 Tips)
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75 tips. Filter by taste:

  • all tips
  • burgers
  • pig ear salad
  • beer
  • tater tots
  • mussels
  • dumplings
  • sweet potato tots
  • wine
  • duck
  • clams
  • french fries
  • good for a late night
  • po' boys
  • baby octopus
  • desserts
  • brioche
  • good for dates
  • great value
  • happy hour
  • good service
  • Justin M.

    Excellent burger and beer selection. When you've had a few and you're ready to get rowdy head next door to Prince O'Whales and play ping pong on the back patio.

    Justin McCammon · March 25
  • Brian D.

    The Duck dish was my fav!

    Brian Davis · March 7
  • paolo b.

    Hot damn this place is good. Awesome beer and crazy mom food.

    paolo benvenuto · March 3
  • Jarrett G.

    I read all the tips for the tripel burger and the pretzel so we split. The pretzel burger is the clear winner. The tripel burger is very unique and has a sweet taste if you want something different.

    Jarrett Ganan · February 1
  • Brenden B.

    Brunch. Duck hash. Delicious.

    Brenden Bullock · October 5, 2014
  • frank s.

    Get the mussels & clams. Yummy pesto sauce with country bread.

    frank striefler · August 13, 2014
  • Bianca Lo

    Pig ear salad! On a whole other level

    Bianca Lo · June 20, 2014
  • Roshan V.

    Get the Tripel burger, made with duck, pork, and beef. I split with a friend and couldn't imagine finishing one on my own.

    Roshan Vyas · June 7, 2014
  • Smivey

    It's pronounced "triple," not "trip-ell" or "try-pull." It's named after a type of beer that uses three times the malt and has a higher alcohol content.

    Smivey · April 6, 2014
  • Phil C.

    Do not miss the Tripel burger and the sweet potato tots.

    Phil Catelinet · March 13, 2014
  • Sergey T.

    Try the Tripel burger!

    Sergey Tiraspolsky · March 2, 2014
  • Cassie Rose C.

    Delicious food and drinks.

    Cassie Rose C · February 24, 2014
  • kojo a.

    the crawfish po' boy is literally, simply delicious. other favs include the squid ink pasta, lamb burger... and the tots!

    kojo abouttown · February 12, 2014
  • Joe C.

    All the best things in the world can be found here.

    Joe Connors · February 2, 2014
  • Pamela L.

    The umami butter drenched quail is amazing. We ordered two!

    Pamela Lund · January 25, 2014
  • Bianca Lo

    Duck Hash is one of the best breakfast dishes I've ever had.. Mmmmmmmmmm!!!!

    Bianca Lo · January 19, 2014
  • Frank N.

    Brooke Williamson Season 10

    Frank N · December 28, 2013
  • Rena

    Food was ok and server was rude. Not a fan of the communal dining set up. Decent beer selection.

    Rena · December 12, 2013
  • Brian W.

    Wonderful, wonderful spot. Faye was absolutely WONDERFUL. Ryan too!

    Brian Whisenant · August 15, 2013
  • Eve L.

    We love the wine selection and try out the pig ear salad & squid inks spag..

    Eve Landis · June 25, 2013
  • Stacey M.

    Try the pig ear salad. Delicious.

    Stacey Milton · June 19, 2013
  • Kyle P.

    Order the corn is on point. There is sweet from the fresh corn and the salty smoky flavor from the bacon lardons! Mmmmmm

    Kyle Pafford · June 2, 2013
  • Nic L.

    Great food and beer!

    Nic L · May 19, 2013
  • Brenden B.

    The clams and mussels are so wonderful. Do not pass these up.

    Brenden Bullock · May 12, 2013
  • Brian C.

    The Kurobuta Pork Cheeks are amazing! Just do it.

    Brian Christie · May 6, 2013
  • Erica G.

    The duck & rabbit pate was a tasty treat. :-)

    Erica Gutierrez · May 5, 2013
  • Martin

    Skip the Tripel Burger and go for the Pretzel Burger. Thank me later. Sweet Potato tots blow anyone else's sweet potato fries away

    Martin · April 27, 2013
  • Henry T.

    Beer selections were aplenty.

    Henry Tanaya · April 23, 2013
  • Henry T.

    Crispy pig ear salad was delish.

    Henry Tanaya · April 23, 2013
  • William C.

    Cute little pub. Come with friends to chill but not to get people to buy you drinks.

    William C · April 6, 2013
  • Tiffany P.

    Creative, surprisingly tasty flavor combinations and great beer.

    Tiffany Prugpichailers · March 31, 2013
  • gel b.

    Squash dumplings are amazing!

    gel b · February 21, 2013
  • Jace P.

    Try the Gouden Carolus Blonde Tripel - Belgium. Yum!

    Jace Perry · February 17, 2013
  • Sahiba S.

    the dumplings and tripel burger are amazing!

    Sahiba Sarna · January 6, 2013
  • Chefwaiterhater

    Try the Charred Quail With Figs And Pea Shoots. - #quail and in#love #pea tendrils

    Chefwaiterhater · January 3, 2013
  • Joe C.

    Hands down best burgers in LA. Get the pretzel burger.

    Joe Connors · December 31, 2012
  • Felinda A.

    Love the food here but the place is very small so try to go early.

    Felinda Adlawan · October 10, 2012
  • Ethan H.

    Tripel Burger and Chicken Waterzooi are mind blowing, as is the charred baby octopus. Ever-changing beer menu is always good.

    Ethan Hamilton · August 6, 2012
  • Missy M.

    Good friends!

    Missy M · July 27, 2012
  • Rachel M.

    Go after work with some friends. Order some 10% ABV beer. Split some (amazing) shoe-string fries and don't feel guilty about eating that burger (it's so worth it).

    Rachel Mercer · July 23, 2012
  • Neil R.

    The Tripel Burger is one of the best in LA. Duck Confit, Pork, Beef slathered in truffle with a hint of peach. Great beer selection. Watch out for the Shark Attack - that's danger.

    Neil Rosos · July 7, 2012
  • Jon B.

    Kitchen generally stays open til Midnight (or 1?) weekends and 11 weeknights (generally); closing hours aren't fixed, so check ahead. Incredible food plus great beer selection.

    Jon Berry · June 29, 2012
  • Andrew Vino50 Wines

    The cure burger is ridiculous. Fried egg, avocado on pretzel roll. Delish.

    Andrew Vino50 Wines · May 19, 2012
  • Robert G.

    The triple burger is great! So is the Mountain Goat

    Robert Gibbons · May 6, 2012
  • Sarah F.

    Ryan is amazing!!!! Talk to him about all your pairings! Best sommelier in town!

    Sarah Folly · April 18, 2012
  • kevin l.

    always allagash black.

    kevin laronda · April 1, 2012
  • Anika E.

    The Tripel burger puts Father's Office to shame.

    Anika Escalante · February 15, 2012
  • Este M.

    Knowing that they swap out items on the menu quite often, make sure you get the Humboldt Fog "baklava" stat!

    Este Mlynowski · January 29, 2012
  • Nick R.

    Try the smog city "the nothing " So Good!!!

    Nick R · January 25, 2012
  • Patrick P.

    That being said, the food is top quality and would be worth it at twice the price! Everything was delicious, and gourmet, if you will. The burger was good, the tots were awesome, even the shoestring..

    Patrick Palmer · January 20, 2012

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