Three of Cups

Three of Cups

Italian Restaurant and Bar$$$$
East Village, New York
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7.8/10
333
ratings
  • Tom H.
    "Great bottomless brunch"(7 Tips)
    johnny c.
    "Great lil rock n roll dive bar!! Also great Italian food upstairs!"(4 Tips)
    Joe Z.
    "Great comedy show downstairs every Sunday night at 8."(2 Tips)
    Yera H.
    "The staff is incredibly nice and the mimosas are STRONG."(7 Tips)
92 Tips and reviews
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  • Abby
    AbbyNovember 23, 2012
    Fab place for group brunch - no problem seating 19 for my birthday. Food, service & atmosphere are all great. $17 includes entree & 2 drinks. An extra $5 gets you unlimited bloodies/mimosas for 2hrs.
  • Kiki M.
    Kiki MoreoOctober 6, 2012
    Amazing brunch - I recommend the eggs Benedict with the prosciutto. Dinner is also very good- terrific Caesar salad and pastas. I had the butternut squash ravioli and it was perfect.
  • Cody-Ann .
    Cody-Ann 👑💫November 27, 2016
    Bruch is delicious good portions. They have a bottomless brunch option but all brunch items comes with 2 bloody Marys or mimosa.
  • Emily E.
    Emily ExtonOctober 10, 2012
    It's always great to find a happy hour that lasts until 9 p.m. $4 beer/wine until then, plus cozy Italian food all night. Pizza and bruschetta are especially dope.
  • mina k.
    mina k 🐨January 4, 2013
    Been here 5+ times
    I love this place and they have excellent pastas, salads & seasonal specials. But don't ever drink the tap water. It has tasted awful for years and I've no idea why.
  • Simon & Schuster
    Simon & SchusterJanuary 3, 2011
    Steve Seabury, author of Mosh Potatoes heavy metal cookbook, recommends anything on the pizza menu but his personal fave is the ham & mushroom. Friday nights in the basement is where the party starts! Read more
  • Ben H.
    Ben HudginsSeptember 16, 2013
    Pizzas are delicious and I highly recommend the Spaghetti Messina. Be warned though; the latter has an extremely strong taste. Fish haters beware :-).
  • Village Voice
    Village VoiceAugust 4, 2014
    The butter-dripping baked potato and the crostini with roasted garlic make good starters/snacks. Read more
  • MtoM
    MtoMDecember 3, 2011
    What an awesome place! A total oasis in EV. Cool blues , I can here my wife talk, awesome 6 person button leather booths for dinner. We're only here for drinks, but we'll be back.
  • Andrew C.
    Andrew CerdaApril 21, 2016
    Singer-songwriter showcase (live music) every first and third Wednesday of the month. Really awesome blues, rock and folk artists.
  • Heidi G.
    Heidi GaloreMarch 19, 2013
    Daily happy hour, friendly bar staff and great shows in the lounge once, twice, thrice a week sometimes usually around 8pm.
  • Sebastian W.
    Sebastian WhiteJune 20, 2013
    Been here 10+ times
    Santo and Anthony are the most gracious hosts. The rice balls are off the charts and awesome happy hour deal til 8!
  • Danielle P.
    Danielle PrielippJuly 15, 2013
    The pizza here is delicious! I would highly recommend the Carbonara. Can't wait to come back and try their pasta dishes.
  • Ike B.
    Ike BrookerMay 31, 2012
    Been here 50+ times
    If you know me, you know I live 3 of Cups. If you haven't been yet, go, and if you have been come back. You won't regret it.
  • Christine W.
    Christine WeiFebruary 7, 2015
    Sausage in Lower East Side Special was really good during brunch, but they left out the bread and I had to ask for coffee 4 times in an hour. Really??
  • Barry R.
    Barry RowellJune 28, 2013
    Been here 50+ times
    Great food and wonderful people to take care of you. Love the whole wheat pizza crust and Caesar salad!
  • Robert D.
    Robert DeebMarch 9, 2016
    Stuffed Artichoke and the Rigatoni Cosanostra are always great. So is everything else. Good music, drinks. Atmosphere.
  • Yera H.
    Yera HaApril 23, 2015
    Pretty good brunch! The staff is incredibly nice and the mimosas are STRONG. What more could you want?
  • Jen K.
    Jen KJune 16, 2013
    Get a corner table outside for people watching and keep the bottomless drinks and rosemary bread baskets a-coming.
  • Alia 👻
    Alia 👻August 6, 2014
    Been here 10+ times
    Ridiculously good food upstairs and awesome bar downstairs - great place to spend your Friday night!
  • Raisa B.
    Raisa BergerDecember 19, 2010
    Been here 10+ times
    The coziest and most authentic Sicilian restaurant in EV, brick-oven pizza and bread served hot with the meal! And the price is right!
  • Nisha C.
    Nisha ChittalSeptember 22, 2013
    Wonderful, cozy neighborhood spot with good food, good drinks, and even better service.
  • Narisa O.
    Narisa OlivieriJuly 8, 2013
    2nd time here.... Everything about this place is amazing and delicious. My fav Italian spot!
  • Lance L.
    Lance LacoffNovember 26, 2016
    Nice brunch, try the eggs Benedict dishes. I heard dinner is good here as well.
  • Susan L.
    Susan LohJuly 9, 2011
    Huge portions! Recommend brunch polenta and paparadelle. Pro tip: for extra $5, bottomless mimosas and bloodies.
  • Regina B.
    Regina BrigantiJuly 24, 2011
    Best wood burning pizza. Have been going here since it opened when I was a little girl :). Great memories here.
  • Barton S.
    Barton SmithFebruary 8, 2015
    Awesome dive bar that serves pizza from upstairs and stays open till 4am.
  • Robert S.
    Robert SchleihaufMay 11, 2013
    Bartender Zach is cool. Eating brunch outside resulted in sketchy service. Good food. Loving the bottomless mimosas.
  • Armando
    ArmandoSeptember 25, 2012
    East Village – Brunch menus range from $14.95 – $19.95 that includes 2 cocktails. For just $5 more.. get AYCD!
  • Nadine B.
    Nadine BaileyJune 1, 2016
    Been here 25+ times
    Awesome food upstairs & great ROCK music & bartenders below!
  • Nicolette R.
    Nicolette RomeroFebruary 15, 2016
    They make sure to keep your mimosa full, even after you're done eating! 🍊🍾
  • Adolfo R.
    Adolfo Rivera JrJune 23, 2014
    That downstairs portion though...Cheap to drink there...those couches are comfy though.
  • Jenn S.
    Jenn SchwartzSeptember 13, 2015
    Cozy Italian restaurant meets divey bar downstairs = perfection.
  • K.T.
    K.T.June 12, 2011
    Polenta d'amore for brunch and make sure you get their warm bread to dip it in. Yummm.
  • Nicole Y.
    Nicole YaleNovember 9, 2013
    Add $5 to brunch entree and get unlimited mimosas/Bloodys for 2 hrs
  • Sean M.
    Sean MurphJune 27, 2011
    Excellent brick oven restaurant upstairs, cool east village lounge downstairs.
  • johnny c.
    johnny coconutzNovember 23, 2011
    Been here 5+ times
    Great lil rock n roll dive bar!! Also great Italian food upstairs!
  • Barry R.
    Barry RowellFebruary 27, 2013
    Been here 50+ times
    The Caesar is tops and we love the Tartuffo pizza!
    Upvoted 2 weeks ago
  • Robin F.
    Robin FloraAugust 17, 2014
    Sunday brunch! You can't beat $4 mimosas!
  • Tracie L.
    Tracie LeeSeptember 17, 2016
    Lots of comfy booths. Grab a drink and share a small pizza.
  • Denise J.
    Denise JonesJune 29, 2013
    Service was slow but food is good! Bottomless brunch $23 til 4pm.. Huge portion sizes.
  • Nadine B.
    Nadine BaileyJanuary 27, 2016
    Been here 25+ times
    Awesome food upstairs, great lounge downstairs
  • Lauren
    LaurenMarch 27, 2013
    Skip the upstairs and head down to the metal bar below instead. Make sure you bring cash though - they charge you mysterious "upstairs" prices if you have them run your card.
  • Ann M.
    Ann McDermottMarch 15, 2010
    Been here 5+ times
    The Ceasar Salad is out of this world and so it the Pizza. Oh and the fresh baked Focaccia bread is to die for!
  • Piper G.
    Piper GoodeveOctober 3, 2013
    Sweet! Actors reading writers happens the first Thursday of the month downstairs! It's super sweet!
  • Alejandra B.
    Alejandra BenavidesJuly 24, 2011
    The wait staff is very easy on the eyes...oh and the food is great!
  • Linnea C.
    Linnea CovingtonApril 6, 2012
    $4 happy hour is nice, but I can't east at a place whose bathroom smells like a pea swamp, especially at 6pm.
  • Tock
    TockSeptember 23, 2013
    Don't order takeout from here...takes two hours to get a pizza delivered four blocks. Plenty of places to get a pie that giving then a shot isn't worth the hassle.
  • Joe Z.
    Joe ZimmermanMay 7, 2012
    Great comedy show downstairs every Sunday night at 8.
  • Theresa F.
    Theresa FontanaFebruary 28, 2013
    Cool vibes. Cool Sicilian food. Vince likes it
  • Rubina F.
    Rubina FillionApril 3, 2011
    Tartufo pizza is worth trying, especially for mushroom fans.
  • Hauke V.
    Hauke VagtsJuly 27, 2013
    Get beers during happy hour. Pizza is very good!
  • Ali W.
    Ali WattsJune 20, 2011
    Restaurant upstairs is nice but bar downstairs is great too Read more
  • Shannon V.
    Shannon VittoriaSeptember 20, 2014
    Chill metal bar offering PBR and a shot for $6!
  • Kirsten P.
    Kirsten PowerJanuary 13, 2013
    Try the PBR and shot special for $6
  • John S.
    John SpinellaJanuary 9, 2013
    Been here 10+ times
    First time checking in here... Since I started coming here 20 years ago.
  • Tere F.
    Tere FoxApril 12, 2012
    Having dinner with the best man on earth!! Date night
  • Jesse M.
    Jesse McGeeAugust 9, 2014
    Great Happy Hour...Peeps...and Drinks!!! :)
  • Zachary B.
    Zachary Bouzan-KaloustianFebruary 27, 2011
    Go downstairs to the lounge and sit on the comfy couches
  • Bina K.
    Bina KijmedeeApril 29, 2011
    Very delicious pizza. Service is good. /happy party. <3
  • Nikki G.
    Nikki GlaserDecember 20, 2010
    Great comedy show downstairs at 8 on Sundays! So fun!
  • Afi Y.
    Afi Yellow-DukeJune 21, 2015
    Good bottomless brunch deal
  • Mucous Lavender
    Mucous LavenderApril 20, 2012
    Best matzoh ball soup in the village.
  • Tom H.
    Tom HoareApril 4, 2015
    Great bottomless brunch
  • Masha A.
    Masha AntropovaMarch 24, 2016
    Bottomless brunch deal! 🍾
  • Johannes S.
    Johannes SchunterJuly 19, 2013
    The shrimp risotto was forgettable, don't take. Way too much gorgonzola. Pizza was goo though.
  • Frank BigShow G.
    Frank BigShow GrovesDecember 30, 2013
    Been here 5+ times
    Surprisingly good food and nice staff..
  • Karen W.
    Karen WhippleNovember 9, 2014
    Everything
  • James D.
    James DeeleyMarch 6, 2011
    The meatball panini is real good.
  • CrazyFace
    CrazyFaceSeptember 7, 2013
    Every third check in gets you a beer.....
  • Rob R.
    Rob ReynoldsJuly 29, 2012
    Good pizza. Horrific service.
  • Gino D.
    Gino De FeliceAugust 8, 2009
    try to steal the sword of the wall. They'll make you put it back but if you're quick about it you'll get a couple of pics.
  • Kerri K.
    Kerri KingSeptember 12, 2012
    Amazing food and serive!!
  • Brett S.
    Brett StoweMarch 20, 2011
    Free wifi for us weary travellers. Excellent.
  • Barton S.
    Barton SmithFebruary 8, 2015
    Free beer with pizza!
  • Xander
    XanderMay 21, 2012
    Been here 5+ times
    The lounge is awesome
  • John K.
    John KeithMay 20, 2011
    The ambience here reminds me of the show Charmed
  • Zach T.
    Zach TaylorMarch 18, 2010
    Been here 5+ times
    The bartender here pours a Guinness like it's a cherry cola and says that's how to do it. Blech.
  • John E.
    John EbbertMarch 29, 2010
    Been here 10+ times
    Penne a la vodka with extra bread works here.
  • Bim S.
    Bim StarJanuary 10, 2010
    Great Pizzi and Wine. Great for a date
  • Johnny M.
    Johnny MossNovember 1, 2015
    Good times had
  • Ashley M.
    Ashley McginnisJanuary 30, 2011
    Delicious Brusetta Classico....
  • Chad C.
    Chad CoonMay 23, 2011
    Try the Italian food.
  • Masha K.
    Masha KaruJune 25, 2014
    Food is great, but service was very slow
  • kyle w.
    kyle westawayMay 28, 2011
    $6 PBR & Shot
  • 💕Linds💕
    💕Linds💕December 11, 2011
    Wow. Have been waiting 45 mins. for a drink. My food was brought out cold. Won't be back.
  • Mindy T.
    Mindy TomDecember 21, 2014
    Don't come here if you're hungry. The wait takes forever.
  • Dana D.
    Dana DJune 3, 2010
    It's all about the downstairs
  • Kelsey K.
    Kelsey KarraschJanuary 11, 2012
    Waiting for @shelbscoleman....
  • Dara B.
    Dara BarrJanuary 7, 2011
    sorry to say it. not impressed.
  • Isabel V.
    Isabel ValeroJune 29, 2015
    7 dólares bottomless mimosas y bloodymarys! Muy rico.
  • Angelica P.
    Angelica P.March 31, 2010
    Best brick oven pizza in NYC!
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