Experience Toasted Oak Grill & Market, an original restaurant concept born in Michigan. With an imaginative menu, Toasted Oak serves American brasserie cuisine with an emphasis on all things local.
Amazing food, perfectly clogged and very fresh. Great wine selection too.
Good chicken liver and fois gras pate
Horrible experience. Mediocre food. Nonexistent service. Over priced. charged for items we did not receive. Should've went to Dennys.
The steak special (strip loin) was fantastic. Cooked perfectly with peppercorn, jam, and figs. A side of potatoes was hidden underneath marinating. This was a good find along the highway.
They should bring back the Duck Confit Pizza!!!
This place is awsome!!! Exclente breakfest and dinner!!!
I love this place. Likely one of my top picks.
Stay here at the Baronette and eat here!!
Very nice atmosphere, & perfect to avoid the 12 Oaks crowds. Can't wait to go back!
Tomato bisque soup is awesome!
Steak tartar is outstanding.
Great food and great service! A nice little getaway!
Great food and Magan was a great server!
It was freakin fantastic! Service phenomenal! He knew his beer and food! Food defreakinlicious! I'm glad we picked this for our impromptu date.
It was cool. Sundays if you take your kids they get to wear their pjs.
Banana Foster Bacon Pancakes.... No need to say Anymore!
Save room four the caramel budino!
Check in on yelp too and get a free homemade grilled kielbasa appetizer!
The flat iron streak is awesome!
Try the Bacon Caramel Sticky Buns - In the name of all things pork.
Try the Porchetta - Pork induced "happy happy joy joy." That is all.
Try the Basil Hayden Bourbon On The Rocks - Cheers!
The Sauté items are all fantastic.. Try the chicken or the shrimp pasta. - the grill guy
Try the Hamtramck Eggs Benedict - Kielbasa, sourdough toast, poached eggs & hollandaise
Try the Michigan omelette from the brunch menu!
Awesome. Eat here.
Come for breakfast and order the housemade sausage!
Awesome. With European flair. Reasonable prices. Slow but cheerful service. The muscles we seaside fresh. The rubarb cobler was to die for.
Terrible service. Took 40 minutes for our breakfast to come and the restaurant wasn't even busy. Food was not worth the price.
Couldn't get seated. Seated ourselves after 15 minutes in a 3/4 empty restaurant. We were given water then ignored until we left after 1 round of drinks we ordered from the bar ourselves.
The cheese and charcuterie are the bomb.
Try the Vesper cocktail with a twist.
I recommend the house-cured corned beef hash.
Try the Eggs Benedict with cheese in place of the ham. Amazing!
To Do: Eat here
House Caesar salad with charred romaine, onions, croutons, anchovy, cheese... wunderbar !! great egg white omelets for breakfast
butterscotch brown blondie brownie sundae dessert - yum !!
The house made kielbasa is excellent.
The lemon-ricotta pancakes are out of this world. Definitely a must try.
Don't forget to stop by the market: great food, drinks, wearables and other great gifts. You owe it to yourself.
Grilled kielbasa is a must.