Todd English Food Hall

Todd English Food Hall

1 W 59th St. (at 5th Ave.), New York, NY 10019, United States
Hours:
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–9:00 PM
  • Fri
    • Noon–9:00 PM
  • Sat
    • 11:00 AM–9:00 PM
  • Sun
    • 11:00 AM–8:00 PM
  • Mon–Wed
    • Noon–9:00 PM
Credit Cards:
Yes (incl. American Express)
9.0/10

Based on 497 votes

People like this place

Total Visitors
12,320
Total Visits
20,195
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140 tips. Filter by taste:

  • all tips
  • lobster
  • sushi
  • pizza
  • prime rib sliders
  • cake
  • oysters
  • gyros
  • yoart
  • bustling food hall
  • sandwiches
  • risotto
  • french fries
  • dumplings
  • wine
  • fancy
  • tater tots
  • burgers
  • food courts
  • pastries
  • frozen yogurt
  • The Wall Street Journal

    Sit at one of the eight white-marble "bars" and watch roasted-chicken pizza ($12) being made in the wood-burning oven or chat with the chefs who assemble Mr. English's prime-rib sliders ($18). Read more

    The Wall Street Journal · July 20, 2010
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  • nymag

    Todd English’s midtown tourist trap has its brighter spots: namely the prime-rib sliders and the spicy Moroccan-style chermoula prawns. Featured in Where to Eat 2011! Read more

    nymag · December 26, 2010
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  • The New Yorker

    “This is a fancy food court, and it fulfills its function with gusto.” Indeed, it’s hard to go wrong with most of the selection, including their “startlingly delicious take on the ubiquitous cupcake.” Read more

    The New Yorker · August 8, 2012
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  • W magazine

    Taking a cue from London’s Harrods, this high-end market has everything from raw oysters to elaborate pastries. It opened last week in the lower level of the Plaza and has been packed ever since. Read more

    W magazine · June 16, 2010
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  • Metromix

    Need a snack? Don't see any restaurants? Hit this 'food court' for seafood staples (raw oysters, jumbo prawns) to heartier sandwiches (lamb gyro) and dumplings and tapas and sushi and flatbread pizza Read more

    Metromix · June 8, 2010
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  • The New York Daily News

    PHOTO: President Johnson fixes his hair at dinner in the Plaza Hotel in 1969, at the link! Read more

    The New York Daily News · August 20, 2011
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  • Maria N.

    No matter what you're in the mood for, this place has it all!

    Maria Noe · October 20, 2010
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  • The Corcoran Group

    A smorgasbord of culinary delights. Try the Plaza Burger (with Parmesan Fries) or the Italian Sausage flatbread. Stop by the bakery on your way out. Available to-go as well.

    The Corcoran Group · April 21, 2011
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  • Jacqueline W.

    Love this *new* gem inside The Plaza! It's the best spot for a lunchtime / 5pm client meeting in Midtown. The food hall brings all the classic charm of the Plaza, but also all the versatility of a e

    Jacqueline Weppner · August 11, 2010
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  • Maria I.

    Such a nice place! Try mussels!!!

    Maria Ivakova · May 1, 2012
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  • TOWN&COUNTRY

    Todd English's perpetually bustling food hall and grill offers incredibly sourced ingredients and dishes they've inspired, most notably the veal agnolotti 'al plin' with white truffles.

    TOWN&COUNTRY · November 2, 2011
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  • Leslie R.

    Get the mushroom risotto!

    Leslie Richin · November 27, 2010
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  • Claudia F.

    The fig & prosciutto pizza is heavenly

    Claudia Fontanez · October 3, 2010
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  • The Salup Group

    Must try the Food Hall Burger - Delicious!

    The Salup Group · July 27, 2010
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  • Nick K.

    Nice bathrooms. This is a great place to stop in and relieve yourself for free.

    Nick Kinling · February 8, 2014
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  • Reema S.

    Order the classic pizza, add some caramelized onions/ mushrooms and enjoy the magical taste!

    Reema S.I · September 6, 2013
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  • NYC Pride

    Hands down, one of the best spots in town. A diverse menu. Engaging atmosphere (we like to sit at the grilling station). The food's incredible, courtesy of Todd English.

    NYC Pride · August 10, 2011
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  • Tiffany S.

    Prime rib sliders were AMAZING. Sushi here is fantastic - try the two-way tuna with white tuna. Didn't have them but the greek salad, risotto fritters, and lamb gyros looked amazing.

    Tiffany Strobel · July 7, 2011
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  • Fifth Avenue Presbyterian Church

    Just walk right in and down the stairs.

    Save
  • Frances

    Lobster could have been better..and ver little seating ..

    Frances · December 28, 2012
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  • 7th.List

    Just Renovated with more than 20 new bright kiosks. New kiosks like Billy’s Bakery, Pain d’Avignon, Sushi of Gari, Three Tarts, William Greenberg Desserts, YoArt frozen yogurt, Burke in the Box, etc Read more

    7th.List · May 26, 2012
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  • Cheapeats I.

    A food court with the volume turned up. Visit Spain, Italy, France, Japan & the Medeterranian under 1 roof.

    Cheapeats Inc · September 24, 2011
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  • Charlie A.

    Food is much better at Calafia cafe in palo alto, ca

    Charlie Ayers · May 28, 2011
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  • Tulin E.

    Fig & Prosciutto Pizza✌️👍❤️

    Tulin E · November 9, 2014
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  • Compass

    This expansive food market houses Luke’s Lobster, No. 7 Sub, Billy’s Bakery, Sushi of Gari, and much more. All edible options are curated by Todd English who runs the upstairs dining concourse.

    Compass · May 16, 2014
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  • Haya W.

    Try Mezze , classic cheese pizza and rigatoni pasta. You will thank me later .

    Haya W. · August 11, 2013
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  • Susan L.

    always upgrade the fries for risotto tots. always. no one likes droopy fries.

    Susan Loh · May 11, 2013
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  • Fiona I.

    One of the friendliest food halls I've ever been to. Great customer service at all the venues. It'd be cool to work here.

    Fiona Ian · March 19, 2013
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  • Fernando R.

    Best hidden place in town for appetizers, wine & cheese!

    Fernando Rodrigues · December 22, 2012
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  • catherine p.

    get the s'more!

    catherine park · September 9, 2012
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  • Travel + Leisure

    Head to The Market's demo kitchen for seasonal demonstrations, ranging from wine tasting to cheese- and sausage-making. There’s also a classic olive press for making fresh olive oil to take home.

    Travel + Leisure · July 30, 2012
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  • Juan A.

    For being a tourist trap, plaza hotel, the food is pretty good. Try the duck gyro, has nice kick to it! (3 of 4 petals via Fondu) Read more

    Juan Arenas · July 14, 2012
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  • Anna P.

    My best seat in the corner at pizza place!

    Anna Polianina · June 4, 2012
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  • Hailey Z.

    Oh the chocolate ...

    Hailey Zabala · February 2, 2012
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  • Halstead Property

    Try the Risotto Tater Tots, everything you would expect fried rice balls to be-delicious! Crunchy shell w/ out being greasy w/ fluffy risotto inside, served w a creamy, savory alioli type sauce

    Halstead Property · November 18, 2011
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  • DeLisa H.

    Very poor service!

    DeLisa Harmon · June 19, 2011
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  • James W.

    Fabulous! I've been twice and really love this place. Great for quick bites or lingering dinners. There is something for everyone. Great service, too.

    James Williams · February 21, 2011
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  • Foodspotting

    Try the Lobster Popover

    Foodspotting · January 1, 2011
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  • John N.

    Come here for the incredible food! Ask for (my sister!) Maria for incredible service!

    John Noe · November 8, 2010
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  • Matt D.

    Run!!!

    Matt Duckor · October 17, 2010
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  • Josh H.

    The French fries are awesome!!!

    Josh Harwell · October 11, 2010
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  • Behind The Burner

    Watched Todd English make soft shell crabs. So delicious we'll be going back to sample the other fare soon! Read more

    Behind The Burner · September 27, 2010
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  • Vanessa G.

    Portobello flatbread pizza. Best pizza ever!!

    Vanessa Gonzalez · 1 week ago
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  • Irma Z.

    LOVE this place. I always get sub 7 sandwich (today the special American hero - yums!) and a slice of lady M cake

    Irma Zandl · 2 weeks ago
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  • Sietse V.

    Great variety of food under one of New York's monuments

    Sietse Van Doorslaer · 2 weeks ago
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  • Madam W.

    Sushi spot is pricey for take out style. Seared tuna salad with wasabi cream dressing $14

    Madam Wu · 2 weeks ago
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  • Scott S.

    Burger, pizza, tots and 2 sodas = $82. This would be OK if the food was above par. For the money go eat somewhere else in the area. There is much better for the price... And better for cheaper.

    Scott Sklar · December 26, 2014
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  • Erica S.

    Food is edible, but nothing special and not worth the price or the poor service. All these other tips are clearly from tourists, spend your money elsewhere #nativeny

    Erica Sklar · December 26, 2014
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  • Nouf D.

    PIZZA ❤❤❤❤

    Nouf Dee · April 5, 2013
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  • Víctor B.

    Fantástico! A pizza olive n funghi é demais. Sushis excelentes

    Víctor Berlandi · April 5, 2013
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