People tend to check in during these times:
Tong Kee Brothers Confectionery (棠记兄弟饼家) was founded by the Hoong family during the 1960s and was well established in 1970. Today, there are many branches in Klang Valley. This is where you can find the best egg tarts in KL!
I believe the kaya is overpriced. As is many of their stuff in here.
Super ❤ the egg tart here
Love the fruit tart! ❤
Egg tatt so fresh! Delicious...
Love the mango Swiss roll