Tony Luke's

Tony Luke's

Sandwich Place and Fast Food Restaurant$$$$
Queen Village - Pennsport, Philadelphia
184 Tips and reviews
  • cheesesteaks
  • roast pork
  • chicken cutlets
  • authentic
  • good for a quick meal
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  • Tanya
    TanyaMarch 27, 2013
    The restaurant closed, so you'll have to wait in line at the sandwich stand. Worth it if you don't have to wait over 30 mins.
  • Mike
    MikeJanuary 24, 2012
    Put it through the fence, like Tony does.
  • Mike
    MikeJanuary 21, 2011
    Be careful when having a steak with wiz, its watery.
  • Trudy O.
    Trudy OlshefskieAugust 31, 2013
    Been here 5+ times
    Best breakfast sandwich ever!!
  • Aman C.
    Very juicy steak. One of the best in Philadelphia !
  • Ian A.
    Ian AuldMarch 22, 2011
    Excellent cheesesteaks & service. Always stop by whenever I'm in Philly.
  • Giorgio V.
    Giorgio VarlaroAugust 1, 2013
    Chicken Cheese steak
  • Rob A.
    Rob AguilarDecember 22, 2010
    with out a doubt the best place in Philly to get a cheese steak
  • Chris M.
    Chris MariJuly 23, 2010
    The roast pork Italian is great. Their broccoli rabe is some of the best you'll ever get.
  • Rickina C.
    Rickina COctober 28, 2012
    Nasty, overpriced chicken cheesesteak. Not sure it qualified as chicken though
  • Vanessa
    VanessaSeptember 26, 2013
    We ate at Tony Luke's in the Borgata. It was good but kind of greasy. I wonder if the one in Philly is the same?
  • Andrew B.
    Andrew BakerDecember 27, 2012
    So worth the suicide turn necessary to enter the parking lot
  • Robert A.
    Robert AitchisonMarch 31, 2016
    On our trip to Philadelphia we ate at Tony Lukes and Jims, Tony Lukes had the better cheesesteaks but they only have Pepsi products to drink. You can get a Coke at the gas station next door.
  • Erik T.
    Erik TrobergMarch 11, 2015
    WHIZ WID. Anything else = Poser
  • Caren N.
    Caren NavarroSeptember 12, 2015
    Cheese steaks are good!
  • Mitchel C.
    Mitchel CostaAugust 7, 2014
    Excellent cheesesteaks at a great price! A must go!
  • D G.
    D GheebsSeptember 9, 2014
    Consistently good steaks with just the right amount/cut of meat
  • matt h.
    matt hunterJuly 28, 2010
    Been here 5+ times
    Don't make the mistake of getting sharp provolone! Mild is nice though.
  • Melissa F.
    Melissa FudorJuly 16, 2011
    Roast pork broccoli rabe with sharp provolone. Hot peppers are sexy
  • Kim G.
    Kim GDecember 2, 2012
    Dont forget to get some of those amazing hot peppers!
  • Niels M.
    Niels MeersschaertApril 16, 2012
    Try the cheesesteak with Provolone.... good stuff!
  • 😈Babs💜 .
    All their sand is off the chart!!! They have diff flavor fries n sweet potato fries too
  • Craig
    CraigOctober 31, 2010
    list remains the same. pat's. Tony's. genos.
  • Hamid A.
    Hamid AlanJanuary 7
    Great place for Phili steaks.. gotta try the chicken as well 👍🏽
  • Donte' H.
    Donte' HallAugust 28, 2016
    The best sandwich I have ever had know what you want when you get to the window because they don't like to help but welll worth it!!
  • Cara F.
    Cara FriedmanOctober 28, 2013
    Credit card minimum is $12
  • betsy von awesome
    betsy von awesomeDecember 23, 2011
    The garden salad is timidly and iceberg mixed. You can request only romaine. But you'll get a bowl of only lettuce. No tomatoes, onions, cucumbers. Just lettuce.
  • John H.
    John HarveySeptember 3, 2014
    Make sure you order the cheese steak with h extra sharp provolone.
  • Christana M.
    Christana MorganApril 13, 2013
    If you are following a navigation system, it will take you past the store. It is located on the side of the underpass... There is a parking lot. Btw... Great cheesesteak!!!
  • Chrystie
    ChrystieOctober 29, 2014
    This place shits on Pats and Genos in authenticity. Best cheesesteak in Philly. Get yours whiz wit. Cheese fries are swimming in whiz. Limited seating but tables open fast.
  • Clay W.
    Clay WilliamsOctober 3, 2012
    Hard to get to without a car, but they serve the definitive Roast Pork. Get with raab and sharp provolone if you can take the bitterness.
  • MJ
    MJDecember 11, 2011
    Cheesesteak provolone with cheese fries
  • Scott C.
    Scott CarrollMarch 9, 2010
    Try the Roast Pork Italian
  • Catherine B.
    Catherine BrownOctober 26, 2011
    Eat at the takeout place rather than the sit-in restaurant for better steaks
  • Jase
    JaseNovember 22, 2010
    Been here 5+ times
    Order the cheesteak with sharp provolone. FTW!!!!
  • Andrew G.
    Andrew GallFebruary 29, 2012
    Get the roast pork italian. It's so good!
  • Brett p.
    Brett payneMay 14, 2015
    Amazing options for vegetarians
  • David L.
    David LaffertyMay 24, 2010
    Been here 10+ times
    The chicken, provolone and broccoli rabe sandwich is amazing!!
  • Caitlin R.
    Caitlin RooneyMarch 16, 2013
    It's so nice down here, under I-95.
  • Prentice S.
    Prentice SmithSeptember 3, 2013
    Great sandwich and Tony Luke III is mad cool.
  • John S.
    John SchoonejongenMay 25, 2015
    Been here 5+ times
    Excellent cheesesteaks with an authentic Philly flair.
  • Ashley B.
    Ashley BoyerJanuary 26, 2013
    If you go anywhere else for a cheesesteak in Philadelphia, you are doing it wrong.
  • Travel Channel
    Travel ChannelAugust 4, 2011
    Try Tony Luke's Ultimate Cheesesteak Challenge -- 2 1/2 lbs. of beef over 1 lb. of cheese, fried onions and a 20-inch roll. As seen on Man v Food.
  • tolu
    toluApril 22, 2016
    Favorite Philly Cheesesteak place. Whiz Wit
  • Ed P.
    Ed PlottsAugust 23, 2013
    Eh, not bad. Not worth raving about
  • Lou C.
    Lou CapozzoliDecember 24, 2012
    Gonna eat and crap my pants. Merry Xmas
  • Michael S.
    Michael S.January 2, 2013
    Been here 25+ times
    While justifiably famous for the pork sandwiches and cheesesteaks, their breakfast sandwiches are excellent as well. Try a steak egg & cheese!
  • Jake B.
    Jake BeneskiJuly 11, 2013
    CHEESE STEAK !!!!!!!
  • Lou C.
    Lou CapozzoliNovember 26, 2010
    Green samich leads to green poops!!!
  • Chris G.
    Chris GlushkoAugust 9, 2014
    Roast pork Italian with sharp and rabe. If you order anything else, you're doing it wrong.
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