People tend to check in during these times:
The lobster/crab ravioli is amazing. Great selections of wines too. The owner and staff are friendly and regularly engage in conversation making it an amazing experience.
Unsatisfying experience. We weren't given bread and both our dishes-the pesto fettuccine and carbonara-were drowning in oil and lacked taste.
Inspectors closed Trattoria Alberta citing no one staffed and certified in food safety. It passed re-inspection and reopened.
Excellent food and service,check vegetable soup to start.
Great weekend brunch with $13.95 bottomless mimosas or bloody Mary's
DC is not known for it's Italian food. Trattoria Alberto is no exception. Mediocre at best.
Stick with the ravioli special, everything else is mediocre at best
Sunday evenings Paul, the waiter, sings Italian opera!