Trattoria Centrale

Italian Restaurant and Pizza Place
207A 20th St N (btwn 2nd & 3rd), Birmingham, AL 35203
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 7:00 AM–2:00 PM
  • Thu
    • 6:00 AM–2:00 PM
  • Fri
    • 6:00 AM–2:00 PM
    • 7:00 PM–8:00 PM
  • Sat
    • None
  • Sun
    • 9:00 AM–1:00 PM
  • Mon
    • 7:00 AM–2:00 PM
  • Tue
    • 6:00 AM–2:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Breakfast, Brunch, Lunch
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes
8.3/10

Based on 218 votes

People like this place

Total Visitors
0
Total Check-ins
0
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34 Tips

People talk about:

  • "Try the mozzarella ham scone with espresso and nutella!" (5 tips)
  • "The frittata is always delicious, but it goes fast, and..." (2 tips)
  • "Bit pricy 2 slices and a drink was 6.66 and I had to get 2..." (2 tips)
  • AL.com

    Listed as one of "10 More Spots for Fantastic Daily Specials" by Bon Appétit magazine, Trattoria Centrale has become famous for its fresh-and-local pizzas, pastas and salads. Read more

    AL.com · August 27, 2010
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  • André N.

    Try the ham and cheese scone with a fried egg on top. Yum!

    André N. · February 1, 2012
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  • Bill W.

    My favorite breakfast. Frittatas, scones, it is all fresh and original. Join the coffee club best espresso in town. Jeff and Brian are masters and opened El Barrio on 2nd Ave.

    Bill W. · July 15, 2012
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  • Bill W.

    Best Breakfast in BHam

    Bill W. · October 18, 2011
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  • Bill W.

    Best Breakfast in B'Ham

    Bill W. · October 18, 2011
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  • Bill W.

    Another Trattoria is opening on 2nd Avenue

    Bill W. · October 7, 2011
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  • Bill W.

    Cranberry scone and coffee

    Bill W. · October 4, 2011
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  • Scharlene H.

    Get the nuttella added to your coffee, you won't regret it

    Scharlene H. · June 6, 2011
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  • Alex

    The scones are real real good. Like real good.

    Alex · May 13, 2013
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  • Jeremy F.

    Leaving your bag at a table to reserve it while you are in line makes you a jerk and messes things up. Don't be a jerk.

    Jeremy F. · June 8, 2012
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  • Bill W.

    Try the mozzarella ham scone with espresso and nutella!

    Bill W. · October 3, 2011
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  • Brandon D.

    Go 6 Deep!

    Brandon D. · June 25, 2011
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  • John H.

    Ham n Cheese (with a bit of green onion) SCONE for breakfast! Better get there before 9:00, as they don't last long.

    John H. · May 26, 2011
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  • Mark D.

    Best pizza in town

    Mark D. · July 21, 2010
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  • Jeremy F.

    Not a bad thing on the menu.

    Jeremy F. · March 31, 2010
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  • Carson S.

    The pizza is awesome!

    Carson S. · May 22, 2013
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  • Laura G.

    Prepare to wait for a table at brunch, but it's worth it. Read more

    Laura G. · July 20, 2011
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  • Daniel M.

    Much more than pizza... very nice little place! Read more

    Daniel M. · June 20, 2011
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  • Melissa J.

    Try the pasta arrabiata. It fresh and a little spicy. Perfection!

    Melissa J. · May 2, 2011
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  • Alex C.

    The 2-slices with salad is a great lunch item!

    Alex C. · October 7, 2010
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  • Thomas C.

    I've had brunch here a few times and it is consistently great. Plenty of vegetarian options. They were more than happy to substitute bacon or sausage and nice enough to offer a scone instead.

    Thomas C. · December 3, 2013
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  • Candyce C.

    Pizza and salad are perfect combo!

    Candyce C. · November 12, 2013
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  • A W.

    No lines at 11:00.

    A W. · August 12, 2013
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  • Andi R.

    Fresh and Local ingredients. Almost everything is homemade. 2 Slice Pizza & Salad deal is the kicker. The Baked Cheese Macaroni and Chicken is not to shabby. Great Brunch spot!

    Andi R. · July 30, 2013
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  • Candice A.

    Go Early and get the Chicken Penne. .omg

    Candice A. · May 30, 2013
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  • A W.

    Brunch menu is amazing. Lunch is good fast and cheap and good.

    A W. · January 18, 2013
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  • Meaghan

    Amazing cappuccino's!!

    Meaghan · September 13, 2012
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  • Susanna H.

    The Monday special, farfalle with shrimp, zucchini, and tomatoes is DELICIOUS.

    Susanna H. · July 24, 2012
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  • Waynette B.

    OMG!! The best made from scratch pizza. I have to label thisone supadupadope.com

    Waynette B. · June 7, 2012
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  • Becka

    The frittata is always delicious, but it goes fast, and today's cold cucumber soup was amazing - and I don't usually care for cold soups.

    Becka · June 27, 2011
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  • Baron F.

    Bit pricy 2 slices and a drink was 6.66 and I had to get 2 more slices to fill up. Food was good tho. Oh and they don't have sweet tea, or regular sugar. I would eat here again.

    Baron F. · May 4, 2011
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  • Foodspotting

    Try the T-Bone Pizza and spot it on Foodspotting!

    Foodspotting · January 12, 2011
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  • John M.

    Wonderful coffee. The smells in here are incredible. Will have to come back for lunch as the menu items are brazen but the prices very modest.

    John M. · July 15, 2010
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  • Gigi

    Nice atmosphere, bright shop. Pizza crust is a bit too light and airy. Square slice arrived barely warm, not hot. Fresh basil on top was a nice touch. Fast and friendly service.

    Gigi · July 9, 2010
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breakfast, pizza

Michael H.

Mayor: Michael H.

6 check-ins in the last 60 days

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