Trattoria Tosca

Italian Restaurant
3415 W 44th St (Beard), Minneapolis, MN 55410, United States
Hours:
Closed until 5:00 PM (Show more)
  • Mon–Thu, Sun
    • 5:00 PM–9:00 PM
  • Fri–Sat
    • 5:00 PM–10:00 PM
Price:
$ $ $ $
Menus:
Dinner
Drinks:
Wine
Credit Cards:
Yes (incl. Visa & MasterCard)
Outdoor Seating:
Yes
6.8/10

Based on 14 votes

People like this place

Total Visitors
281
Total Visits
415
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14 tips. Filter by taste:

  • all tips
  • wine
  • pasta
  • tagliatelle
  • pappardelle
  • gnocchi
  • chocolate custard
  • confit
  • outdoor seating
  • lobster
  • ravioli
  • sunsets
  • lamb
  • shrimp
  • chicken
  • orecchiette
  • Bucatini
  • brussel sprouts
  • pancetta
  • beets
  • squash
  • Nicole R.

    Incredible homemade pasta.

    Nicole Rappe · September 22, 2013
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  • Mark A.

    Just about the most friendly staff I've ever run into.

    Mark A.M. · June 22, 2013
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  • Andrew

    Red Wine Angel hair pasta with shrimp was very good!

    Andrew · March 30, 2013
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  • City Pages

    Good news -- Orecchiette with lemon mascarpone, bucatini with pancetta, and pappardelle with lamb sugo and Swiss chard are all available by the half and full ordering for sampling or sharing!

    City Pages · February 20, 2013
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  • Chris S.

    Aside from the alcohol cutoff - they did a great job. Desserts were lacking but pasta courses looked solid.

    Chris Sullivan · September 19, 2012
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  • Wendy M.

    Lobster Gnocchi!

    Wendy Meadley · April 4, 2012
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  • Ryan R.

    Quaint. Fab food. Grab a bottle of wine, sit outside and live like the Italians!

    Ryan Ruud · January 2, 2012
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  • Meg D.

    Try the squash ravioli- it's amazing!

    Meg Dennison · November 19, 2011
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  • Praba M.

    Noisy and bad service. Food was ok.

    Praba Manivasager · November 15, 2011
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  • Heavy Table

    Start with the beet carpaccio ($9), order a full serving of the tagliatelle with chicken confit ($15), add a side of Brussels sprouts ($9), and finish with the amaretto chocolate custard ($8). Read more

    Heavy Table · April 8, 2011
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  • Caleb M.

    Wow

    Caleb Madden · September 12, 2010
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  • Sandri D.

    The food is always amazing here - wonderfully fresh and in season.

    Sandri Dekker · August 1, 2010
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  • Bobbi D.

    Eat here! It's YUMMY. :)

    Bobbi Dahlstrom · July 9, 2010
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  • Emmy K.

    Go in the summer, sit outside, watch the sunset and enjoy a nice white wine.

    Emmy K · January 17, 2010
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