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Tres Gatos

Tapas Restaurant, Spanish Restaurant, and Bookstore · Jamaica Plain
470 Centre St (at Roseway St.), Boston, MA 02130, United States
Closed until 5:30 PM (Show more)
  • Mon–Wed
    • 5:30 PM–10:00 PM
  • Thu–Fri
    • 5:30 PM–11:00 PM
  • Sat
    • 10:00 AM–11:00 PM
  • Sun
    • 10:00 AM–10:00 PM
Brunch, Lunch, Dinner, Happy Hour
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Tres Gatos, the first (and only) tapas restaurant/ wine bar/ book and music store in Boston!


Based on 126 votes

People like this place

  • What you need to know
    Emily A.
    "The patatas bravas are fantastic!"(4 Tips)
    "Particularly enjoyed the chickpea fritters and lamb burger."(2 Tips)
    Boston Phoenix
    "... bavette steak, and the churros (with an intense Mexican chocolate sauce)"(2 Tips)
    Erin S.
    "Our favorites were lamb meat balls, confit chicken and asparagus."(6 Tips)
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  • Recent
  • Popular

42 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • tapas
  • patatas bravas
  • good for dates
  • churros
  • lively
  • cozy
  • authentic
  • romantic
  • books
  • bocadillos
  • healthy food
  • trendy
  • Serrano ham
  • lamb
  • confit
  • pancakes
  • brunch food
  • sangria
  • wine
  • steak
  • Dave H.
    The paella and the peppers were standouts.
    Dave Holtz · April 15
  • Lizzie H.
    Yummy tapas! Get the patatas bravas. Also call ahead to reserve a table for dinner as it fills up quick here.
    Lizzie Hatfield · March 17
  • Jesse T.
    Fantastic tapas and record store. The prawns come in a rich, roasted tomato sauce that's hard to get enough of
    Jesse T · October 24, 2015
  • Andrew C.
    Great selection of tapas to try out with friends!
    Andrew Cameron · September 14, 2015
  • Liam N.
    2015 Best Brunch: "… dinner-menu staples like the lamb bocadillo … While you’re waiting for your table (there will be a wait), browse the back bookshop for fiction, art books, vinyl, [etc.] …"
    Liam Nee · July 19, 2015
  • Lindsay L.
    incredible! every time! 6 tapas for 2 people is usually perfect.
    Lindsay Lehman · July 17, 2015
  • Jen L.
    Changing seasonal menu, fantastic staff and bar.
    Jen Lipton · April 15, 2015
  • Annette A.
    The food is excellent to share and taste different dishes with your guests. The staff is very friendly, attentive and knowledgeable. The ambience very much alive! Great place to visit!
    Annette Areizaga · February 3, 2015
  • Fabián A.
    Watch out! Sangria is not sangria. It's a kind of soft drink. But the three tapas we tried were great, tasty. Patatas bravas, recommended.
    Fabián Abarca Calderón · January 16, 2015
  • Mayee
    Menu is not impressive; but everything we tried was pretty good. Particularly enjoyed the chickpea fritters and lamb burger. Nice cozy place. Check out their vinyl record collection at the back.
    Mayee · January 3, 2015
  • Jon B.
    The hash. And the bartenders. Oh yeah - and the chickpea fritters.
    Jon Backhaus · November 16, 2014
  • Joshua E.
    Kale-and-sausage bowl with yellow-eyed peas.
    Joshua Eddy · October 28, 2014
  • Kevin B.
    It's all good - interesting selection of sherry too.
    Kevin Benisvy · September 21, 2014
  • Daniel T.
    Really cool record shop in the back.
    Daniel Tewfik · August 16, 2014
  • Rinaldo D.
    I recommend sitting at the bar! Try lamb hamburger...
    Rinaldo Dorman · August 11, 2014
  • Jenn V.
    Amazing tapa place. Went here for brunch and it was great! Food was great, coffee was sooo good, and the waitress was very attentive
    Jenn Vargas- Sosa · August 7, 2014
  • Vanessa G.
    (Best of Boston 2013-JAMAICA PLAIN) Improper Bostonian says, "The darling of Centre Street, this record shop/bookstore/tapas restaurant hybrid brings the best of three worlds under one old roof."
    Vanessa Gatlin · March 12, 2014
  • Danielle P.
    Amazing tapas! Best I've had in Boston. There's also a great book/record store in back. Loved my bartender too!
    Danielle Paratore · March 5, 2014
  • Michael B.
    Great drinks.
    Michael Boyle · December 29, 2013
  • Jess H.
    Best dish: Gambas al Ajillo!
    Jess Hsiao · December 16, 2013
  • Dennis
    Nice atmosphere, decent but not stellar tapas, and slightly iffy service. Overall a good experience, but too pricey.
    Dennis · September 7, 2013
  • Sunanda N.
    Excellent food and great service. The staff was friendly. Didn't have any food I didn't like. Highly recommend the boquerones. We had 3 ordered our table shared. Don't miss the Serrano ham either.
    Sunanda Nair · August 18, 2013
  • Grace C.
    Get the chickpea pancakes. Amazing!
    Grace Cheung · August 4, 2013
  • DailyCandy
    Enjoy small-plate staples (patatas bravas), entree-size delicacies (grilled Vermont quail), and spot-on desserts (churros and hot chocolate) with your Bob Dylan.
    DailyCandy · May 15, 2013
  • Anik M.
    Probably the nicest staff ever!
    Anik Merchea · April 27, 2013
  • Lauren
    Gambas-perfectly cooked- heads on-not to much garlic. Skate was the second best item on the menu. The chocolate covered almonds were surprisingly delicious-salt and sweet in perfect harmony.
    Lauren · April 13, 2013
  • katymoo
    The bocarones are amazing
    katymoo · January 24, 2013
  • Lauren N.
    Lamb's tongue with creamy grits... Do it!
    Lauren Niles · January 14, 2013
  • Emily A.
    The patatas bravas are fantastic! And don't forget to check out the record/book store in the back!
    Emily A · December 15, 2012
  • Jaa D.
    Those lamb sliders are off the hook!
    Jaa Day · December 3, 2012
  • E S.
    Love this place. Everything is good.
    E Simon · November 11, 2012
  • Jeremy
    I love the phils! Don't forget to check out the book and record store before you leave!!
    Jeremy · August 21, 2012
  • BU Today
    With an emphasis on local meats and fish, Tres Gatos is based on the belief that “sharing good food, music, and books is essential to a happy life.” Read more
    BU Today · June 4, 2012
  • James H.
    This is random, but they have the best pickles in the world. Not kidding.
    James Harder · March 10, 2012
    It’s a record store! It’s a bookstore! It’s a tapas bar! Somehow these three concepts combine to make the ideal JP hangout. It might not work if the food weren’t great, but it is. Read more · January 3, 2012
  • Megahn M.
    a smidge pricey, but sooo worth it.
    Megahn M · December 22, 2011
  • Boston Phoenix
    They riff effectively on the tapas tradition- try the prawns in a Catalan sauce, grilled bavette steak, and the churros (with an intense Mexican chocolate sauce) Read more
    Boston Phoenix · October 13, 2011
  • Joshua G.
    I remember *before* this was Roseway Books.
    Joshua Glenn · October 6, 2011
  • Naomi R.
    Ryan the cook is so warm. He let us watch him in action. Visit the kitchen and say hi to Ryan. Nicest guy ever.
    Naomi Roth · September 4, 2011
  • Sam T.
    Amazing flavors!! Grilled asparagus with egg and prawns are a must have.
    Sam Taub · July 22, 2011
  • Erin S.
    Mary is super helpful in walking you through the menu and making recommendations. Our favorites were lamb meat balls, confit chicken and asparagus.
    Erin Scott · April 23, 2011
  • AskMen
    Enjoy some Spanish pickles and slow-cooked pork belly with your freshly gleaned insights. Sound body, sound mind, boys. SBSM. Read more
    AskMen · February 17, 2011

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