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Seafood Restaurant and Wine Bar · Miami Financial District
777 Brickell Ave (at 8th Street), Miami, FL 33131, United States
Closed until Noon tomorrow (Show more)
  • Mon–Thu
    • Noon–10:00 PM
  • Fri–Sun
    • Noon–11:00 PM
Dinner, Happy Hour
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Wheelchair Accessible:

Based on 244 votes

People like this place

  • What you need to know
    Austin OB @.
    "Seriously some of the best king crb legs and stone crab ever."(9 Tips)
    Maggie A.
    "Try the trout amandine and the lobster bisque!"(5 Tips)
    "The tuna nachos are a great addition to the happy hour menu!"(15 Tips)
    Austin OB @.
    "amazing king crab legs and stone crab"(4 Tips)
Log in to leave tips at this venue!
  • Popular
  • Recent

90 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • crab
  • happy hour
  • good for dates
  • sea bass
  • carrot cake
  • cocktails
  • oysters
  • live music
  • steak
  • desserts
  • Scottish salmon
  • lively
  • fancy
  • foie gras
  • romantic
  • Szechuan green beans
  • shrimp cocktail
  • tuna nachos
  • great value
  • wine
  • Tommy R.

    Enjoyed a sharing of crab mac' n cheese, shrimp cocktail and Lobster bisque. The Jalapeño Salmon Sardou was a bit of a surprise with the rock shrimp and blue crab. Their service is top notch.

    Tommy Robinson · July 20, 2015
  • Theresa G.

    Great menu, piano player/singer were a nice touch and friendly bartenders! Prices were ressonable for steak/seafood - happy hour has half price food and drink specials. Can't wait to come back!!

    Theresa G · April 7, 2011
  • Annette R.

    Went for the first time this weekend, and all I can say is WOW! Crab cakes for appetizer is a must and Carrot Cake for dessert which can be shared with the table is highly recommended.

    Annette R · October 14, 2013
  • 💫Coco

    Upscale restaurant with a local vibe. One of the best happy hours in Brickell. Sit at the bar let George, Ian & Victor (the best bartenders in Miami) take care of you.

    💫Coco · July 30, 2012
  • AskMen

    The restaurant follows Ocean Conservancy guidelines for its seafood, sources its crab claws from its own fisheries. The rest of the menu includes fresh-catch seafood & antibiotic (hormone-free) meats. Read more

    AskMen · October 15, 2010
  • Dennis M.

    Truluck's is amazing.. one of my favorite places to go. stone crab is on point and happy hour is a great social gathering of locals and travelers alike!

    Dennis Mancino · July 6, 2015
  • Nazy m.

    looked at us as if we were lost waited awhile 4 a table we had a reservation and then the smiles came when the lobster was ordered from out the tank finger prints in my leftover mash when I got home

    Nazy malk · October 28, 2014
  • Mary G.

    Seabass w crab fried rice was to die for. The stonecrabs were huge and cold. My mojito was the best I've had had and the piano player was awsome

    Mary Guerra · May 17, 2014
  • ChatChowTV G.

    This place just blows. Not the food (excellent btw) just the atmosphere. If you're over 40 and want to relive your high school years, then this is the place for you.

    ChatChowTV Giovanny Gutierrez · December 30, 2011
  • 💫Coco

    The Scottish Salmon with Szechuan Green Beans is always delicious! Also, I really like the Caesar Salad (order it chopped) with Grilled Chicken.

    💫Coco · September 16, 2014
  • Nazy m.

    If they assume your young tatted and have no money the service is going to be spectacular lol other than that piano nicee, steak was crazyyyy!

    Nazy malk · October 28, 2014
  • Martha D.

    Delicious old school type of seafood/steakhouse place.Not fancy but definitely not casual...great menu, wonderful service and a killer wine list.

    Martha Dominguez · September 22, 2011
  • Reggie R.

    A very upscale spot, definitely worth every penny! Make reservations early to ensure availability. You won't be disappointed.

    Reggie Rahming · December 31, 2013
  • Maiya J.

    The salmon entree is awesome! If you get lucky, get the golden king crab legs...they cost about $60 per lb but they are yum. Lol

    Maiya Jones · March 13, 2011
  • 💫Coco

    The tuna nachos are a great addition to the happy hour menu! I definitely recommend them!

    💫Coco · June 9, 2015
  • Sarah W.

    Wonderful wonderful. Must get: oysters, fried calamari and stone crabs. Delicious food. You won't be disappointed

    Sarah W. · March 11, 2013
  • Travelista✈️

    Wow ! Happy Hour is the best . If you love Mojitos their Bartender sure knows how to shake up a tasty refreshing one!

    Travelista✈️ · May 16, 2012
  • Austin OB @.

    Honestly the most amazing king crab legs and stone crab you will ever have. Ask for chuck as your server.

  • Pete

    Very friendly bar staff. Happy hour is 3 to 7. Johnny Blue is 14 bucks at happy hour. Great prices

    Pete · September 20, 2011
  • Daniel M.

    Filet with Foie Gras Butter, Miso Glazed Sea Bass, Crabcakes

    Daniel Morgado · February 23
  • Monica

    Awesome! Staff was attentive, Food is amazing! Carrot cupcakes (thank you Jose) were the best.

    Monica · March 24, 2014
  • Chris M.

    Good food. Try a wine flight. They offer lots of entre Add-ons... Lots...$$. Very nice bar area.

    Chris M. · March 27, 2011
  • Jay K.

    Great seafood, well prepared. A little loud in the dining room, but all in all great food.

    Jay Kaiser · January 28
  • Kakum M.

    Try the mini bacon cheese burher at the bar during happy hour weekdays 3-7, Sat 5-7 and Sun since 5

    Kakum Morean · August 13, 2011
  • Austin OB @.

    Seriously some of the best king crb legs and stone crab ever. Ask for chuck as your waiter.

  • Brian N.

    Live piano player! Awesome happy hour menu!! 1/2 off cocktails and 1/2 off apps

    Brian N · November 29, 2011
  • Sharon @.

    Always, hands down - best meal in Miami! The lobster bisque soup is what dreams are made of!

    Sharon @305Pirate · November 4, 2012
  • Vanessa G.

    best seafood/steak ever. Lobster bisque is a must try. The Chocolate bag cake is AMAZING!

    Vanessa Guzman · October 2, 2012
  • Pete

    Tomahawk ribeye with 1lb of king crab. Do it big or go home. Best surf and turf in Miami.

    Pete · March 2, 2012
  • Adriana R.

    Stone crabs are the best, if you don't care about the calories, finish the perfect dinner with a carrot cake!

    Adriana R · November 26, 2012
  • Deepan M.

    Amazing happy hour for wine. Great food. Stone crabs are a definite!

    Deepan Mathur · August 15, 2014
  • @miamidesertrose

    Alaskan king crab leg and scallops w truffle corn sauce... then, dream about it.

    @miamidesertrose · October 6, 2012
  • Bachelor10

    If you have a big party, book the Hemingway Room which fits up to 28 people. Read more

    Bachelor10 · October 1, 2012
  • Bachelor10

    If you have a big party, book the Hemingway Room which fits up to 28 people. Read more

    Bachelor10 · February 25, 2012
  • Andrew M.

    Crab is amazing! Carrot cake cannot be missed!

    Andrew McCarthy · May 3, 2015
  • Wanderson M.

    Great decoration. Amazing food. The Sea Bass is a must!

    Wanderson M. · August 19, 2011
  • Monique H.

    The best piano bar singer in the city. The Crab-cake sliders are awesome.

    Monique Hayes · July 7, 2011
  • Eve C.

    Happy Hour offered 7 days a week! From 5 till close on Sundays!

    Eve C. · June 23, 2013
  • Richard B.

    Very nice place! Lobster was good! Thomas was great!

    Richard Boyle · February 23, 2012
  • George G.

    Don't leave without tasting the carrot cake. Best in south Florida

    George Gasson · February 26, 2012
  • Steve F.

    Very elegant and the seafood is great.

    Steve Franco · February 6, 2015
  • Kristy B.

    The miso glazed sea bass was incredible.

    Kristy Bolsinger · April 5, 2014
  • Ronald B.

    Seafood of all kind. Stone crabs are great.

    Ronald Berler · March 11
  • Corey M.

    Ask for Tomas from the NYC! Best Server EVER!!!! :-)

    Corey Melke Hinz · February 9, 2013
  • Carmen D.

    Great ambiance @piano bar! Really great!!

    Carmen Del Rio · March 1, 2014
  • Maggie A.

    Try the trout amandine and the lobster bisque!

    Maggie Anzardo · December 10, 2011
  • Claudio L.

    Expensive, food is not worth the price. An Oceanaire wannabe.

    Claudio Lovo · November 16, 2010
  • Brian N.

    Happy hour then dinner. Great place for dinner or drinks!

    Brian N · November 23, 2011
  • Roma

    Make a reservation! Gets packed.

    Roma · January 26, 2013
  • Fernanda

    Dynamite steak yummy!

    Fernanda · July 6, 2013

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