5020 N Sheridan Rd (btwn W Argyle St & W Carmen Ave), Chicago, IL 60640, United States
Closed until 9:00 AM tomorrow (Show more)
  • Mon–Sun
    • 9:00 AM–3:00 PM
$ $ $ $
Brunch, Lunch
Credit Cards:
Outdoor Seating:

Tweet serves you a wide range of both classic and non-traditional dishes made from fresh, organic-when-possible ingredients.


Based on 275 votes

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104 tips. Filter by taste:

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  • breakfast food
  • brunch food
  • biscuits and gravy
  • bloody marys
  • gluten-free food
  • pumpkin pancakes
  • French toast
  • vegetarian food
  • spicy food
  • crab cakes
  • hash browns
  • lox
  • corn
  • eggs
  • casserole
  • trendy
  • quiches
  • Belgian waffles
  • sausages
  • pork chops
  • Time Out Chicago

    Try the “Bib im Bop,” a play on bibimbap, the Korean casserole of rice, veggies and egg; organic corn arepas topped with organic eggs and avocado; and biscuits and gravy made with Amish sausages. Read more

    Time Out Chicago · November 2, 2011
  • Mazda

    If you love biscuits and gravy, you will not be disappointed with theirs. It's definitely the crowd favorite.

    Mazda · November 17, 2010
  • Time Out Chicago

    Popular brunch offerings include a play on bibimbap, a Korean casserole of rice, veggies and egg; arepas topped with organic eggs and avocado; and biscuits and gravy made with local Amish sausages. Read more

    Time Out Chicago · March 2, 2012
  • Ken Q.

    Long before everyone was tweeting on Twitter, there was Tweet. Try this place for weekend brunch. Numerous options await you, including organic and vegetarian dishes. And fresh-squeezed OJ. Love it.

    Ken Quandt · December 5, 2009
  • Dan M.

    Make sure to get a mimosa and spanking from Greg in the bar before brunch. Read more

    Dan Michel · July 4, 2010
  • Chris L.

    Get the Country Benedict! One of the best breakfast entrees in the city.

    Chris Lovejoy · February 20, 2010
  • Trav

    Your Sunday brunch receipt gets you 10% off at necessary exTRAVagance @ 5416 N Clark!

    Trav · August 22, 2010
  • Serious Eats

    Although all of the dishes on Tweets vast and eclectic menu are highly recommendable, the bibimbap is the real star.

    Serious Eats · August 13, 2013
  • Vincent J.

    Breakfast Burrito is the ultimate choice.

    Vincent James · January 6, 2013
  • Jim

    It's cash only/no credit or debit but there's handy cash station machine in the joint. Friendly service, tight seating, large portions, complimentary sweet bread and fruit cup for every diner.

    Jim · January 1, 2013
  • Time Out Chicago

    Try the “Bib im Bop,” a play on bibimbap, the Korean casserole of rice, veggies and egg; organic corn arepas topped with organic eggs and avocado; and biscuits and gravy made with Amish sausages.

    Time Out Chicago · October 17, 2011
  • Jason K.

    Get the chilaquiles. Trust me. Read more

    Jason K · June 20, 2011
  • Sami A.

    amazing French toast! :)

    Sami Ari · December 12, 2010
  • Matt A.

    Their French toast is SUPER Tweet! Love it! Make sure to use maple syrup as dipping sauce.

    Matt Andersen · November 5, 2010
  • Nicollette M.

    Love their biscuits & gray

    Nicollette Marquez · February 14, 2010
  • Mel H.

    Extensive Gluten Free menu, but cross contamination is a major issue. Only the toaster is dedicated GF

    Mel Heeres · May 11, 2013
  • Matt D.

    Free coffee in the bar while you wait for a table in the morning.

    Matt Duff · January 12, 2013
  • Kevin W.

    I always say I'll get something different, but I always go for the country benedict

    Kevin Wolfe · November 4, 2012
  • Monica

    Veggie Country Benedict (perfectly seasoned! And I'm a meat lover!), pumpkin pancakes (for dessert, split between 3 people... Seasonal treat available til February!) And free refills of Intelligentsia

    Monica · November 6, 2011
  • Trish N.

    Brunch Brunch Brunch!!!

    Trish Nelson · August 28, 2011
  • Nick G.

    Southwestern tofu scramble mmmm

    Nick G · February 6, 2011
  • Michael

    Try the Veggie Benedict it's amazing.

    Michael · June 21, 2010
  • Randal C.

    You can't go wrong with anything on the menu here. Try it all!!

    Randal Collins · June 16, 2010
  • Kelly B.

    Try the Wasabi Bloody Mary. It's so good!

    Kelly Butler · March 30, 2010
  • Elvan S.

    Benedict was served cold. Pancakes are just ok,nothing special..Disturbingly loud atmosphere.There are hundreds of super good breakfast places in this town, and Tweet is worst. Friendly people tho..

    Elvan Sari · April 19, 2014
  • Dr dru I.

    The pumpkin pancakes are available year long and are amazing! (On the right)

    Dr dru Inthebuilding · January 25, 2014
  • Drew L.

    Try anything and everything. It's all good. Lox platter and Crabcakes Hollandaise are personal faves.

    Drew Ladd · April 27, 2013
  • Cedric A.

    Best hash browns in the city.

    Cedric A. · March 23, 2013
  • Kevin B.

    I want to try their other food every time I go. However, the eggs Benedict always ends up on my table. It is fantastic everytime!

    Kevin Buckstiegel · January 17, 2013
  • BIll B.

    Best Chilaquiles outside of Guanajuato! But you gotta ask for the eggs to be estrellados (over easy) not scrambled; so much better with the yolk running into the corn tortilla chips...

    BIll Bacon · June 2, 2012
  • Derrick H.

    I must say that the French toast is to die for.

    Derrick Halpin · January 13, 2012
  • Veggie C.

    Best bowl of fruit in the city.

    Veggie Chicago · January 13, 2012
  • Jared Y.

    22 different breakfast cocktails!

    Jared Younker · October 29, 2011
  • Evan L.

    The Chilaquiles are top notch!

    Evan La Ruffa · October 21, 2011
  • Samuel Y.

    Some of the best breakfast in the city. Veggie biscuits and gravy are awesome! Amazingly nice service too!

    Samuel York · July 28, 2011
  • Shaun V.

    Breakfast burrito number 7 much good

    Shaun Viau · April 17, 2011
  • Dani H.

    the veggie country benedict is face-meltingly good.

    Dani Hoyler · January 8, 2011
  • Beth M.

    Pumpkin Pancakes Yummy........... I just can't eat anymore

    Beth Morrison · November 27, 2010
  • Sean G.

    dont bother getting a side with the low carb benedict: the steak is like 6 oz!

    Sean Gilbertson · October 23, 2010
  • Alyssa S.

    One of my top brunch places in the city. Worth the wait- they have great little brunch appetizers to tied you over- corn arepas are my fav.

    Alyssa Sorresso · September 8, 2010
  • Alisa L.

    The corn beef and hash is a must...real corned beef that's been chopped up (not that mushy canned kind). The hashbrowns are perfect. Country Benedict is also superb.

    Alisa Li · April 19, 2010
  • Mark P.

    Pumpkin pancakes rock my face off

    Mark Parker · 15 hours ago
  • Jeff W.

    😁 so good!

    Jeff W · 2 weeks ago
  • Maggie Z.

    If you live in the area or visit here often, make sure to sign up with Tweet for the compost program!!!!! Please?? 🍃🌲🍀🌺🌾🌱🌍🌎🌏

    Maggie Zatta · January 20
  • Maggie Z.

    Cash only, but ADORABLE indie spot with plenty vegetarian options.... & sweet corn bread. CLOSES @ 3pm. CASH ONLY

    Maggie Zatta · January 20
  • Chris S.

    They take gluten free brunch very seriously here, right down to the complimentary pastry that precedes your meal. You will not be starved for options.

    Chris Steele · November 23, 2014
  • Gil R.

    Awesome French toast!

    Gil Rosario · November 16, 2014
  • Colin

    Brunch food

    Colin · November 1, 2014
  • Eva L.

    Get there early for brunch! Country Benedict and crab cake hollandaise are the best!

    Eva Laporte · September 29, 2014
  • tara d.

    Hottest Bloody Mary I can get my paws on & a burrito - perfect.

    tara defrancisco · September 6, 2014

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