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Una Pizza Napoletana

Pizza Place$$$$
SoMa, San Francisco
  • Don't forget it is Presidents' Day today. You may want to call to confirm this place is open.
  • Drew M.
    "The Apollonia pizza, available only Saturdays, is incredible."(5 Tips)
    Veronica B.
    "My favorites are the Filetti and the Illaria."(4 Tips)
    Marc E.
    "Food Network's Top Five Resturants: #3 Best Pizza - Pizza Margherita"(15 Tips)
    J ..
    "best Neapolitan pizza place in the U.S. All of the pies"(3 Tips)
99 Tips and reviews
  • pizza
  • apollonia
  • filetti
  • anthony mangieri
  • authentic
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  • Recent
  • Popular
  • Seema A.
    Seema Amble5 days ago
    decent, but overhyped and overpriced
  • Maria M.
    Maria Marcilini1 week ago
    The pizza lacked salt and it must be expected because the only condiment was a lonely well patina, salt shaker on every table, no pepper.
  • Ryan M.
    Ryan Marimon2 weeks ago
    You won't be disappointed. Amazing, simple, authentic Neapolitan pizza made with a craftsman quality.
  • Puya V.
    Puya VahabiDecember 18, 2016
    The pizza is good - but the price is really too high.
  • Claire S.
    Claire SchlessingerOctober 20, 2016
    Pizza may be good but atmosphere and pretension level negate it
  • Anthony A.
    Anthony AdamsAugust 20, 2016
    The most significant crust in all of San Francisco. Beautifully made pizza in every way. Margherita for the win. Always.
  • Octavio M.
    Octavio MaronMarch 20, 2016
    Best in town
  • Jordan F.
    Jordan FineMarch 7, 2016
    Great atmosphere and service. The dough is out of this world! Margherita pizza pairs well with the Saturday pizza. 🙌🏼🍕😊
  • Scott S.
    Scott SoenenFebruary 20, 2016
    Great margherita. The crust/dough was perfect.
  • Chad D.
    Chad Doyle-CalcagnoFebruary 1, 2016
    Absolutely incredible. Pricey but worth it.
  • Adam P.
    Adam PutinskiJanuary 30, 2016
    Ignore the negative reviews — the pizza is amazing. A little pricy, but totally worth it.
  • Jeremy C.
    Jeremy CaiOctober 27, 2015
  • Omer Z.
    Omer ZachSeptember 18, 2015
    The pizza is indeed pretty tasty but $25 for a 12" pizza is insane.
  • Jordan S.
    Jordan SimAugust 16, 2015
    Amazing pizzas! Classically simple and the dough is super airy!
  • Renato V.
    Renato Valdes OlmosJuly 25, 2015
    Marinara. Best pizza in SF. Worth the wait.
  • Phil T.
    Phil TorontoJuly 17, 2015
    Go on Saturday and get the Apollonia - truly one of the best pizzas I've ever had 🍕🙌🏻👌🏻
  • Marc E.
    Marc EJuly 2, 2015
    Food Network's Top Five Resturants: #3 Best Pizza - Pizza Margherita
  • Fabien P.
    Fabien PensoJune 28, 2015
    Used to come here in 2010. It's now $25 a pizza. I won't go there again, pizzas are good but worth $25? No way.
  • Alex M.
    Alex MünchJune 20, 2015
    Hands down best Italian pizza in the city, maybe even country!
  • Rem K.
    Rem KoningJune 7, 2015
    Pizza as performance art.
  • Rachel E.
    Rachel EisenMay 16, 2015
    Expected a trendier decor but it's just a room w/ an oven, a handful of tables & chairs. The pizza was wonderful & authentic but I almost finished mine before my friend's arrived. Also it's pretty $$$
  • Arthur♡♡♡
    Arthur♡♡♡April 30, 2015
    The pizzas here are very very delicious.
  • Madonna A.
    Madonna ArsanApril 25, 2015
    Bitches be like "fuck yeah delicious pizza!!!"
  • Yotam T.
    Yotam TroimFebruary 8, 2015
    Been here 10+ times
    Such good pizza and awesome vibe.
  • Dolores T.
    Dolores TejedaFebruary 2, 2015
    Too expensive
  • Roberto C.
    Roberto CosenzaDecember 23, 2014
    This place tries to market itself as a genuine Neapolitan pizzeria but the high price (25$ for a small pizza) it's not justified. And why being so unflexible with ingredients?
  • Drew M.
    Drew MoxonDecember 7, 2014
    The Apollonia pizza, available only Saturdays, is incredible. Eggs, salami, parm reg, mozzarella, olive oil, garlic, basil, pepper and sea salt.
  • Kelley Y.
    Kelley YNovember 24, 2014
    Omg!!!! Delicious pizza. Get the margarita pizza
  • Anton S.
    Anton ShusterOctober 22, 2014
    The Ilaria (with smoked mozzarella) is the best pizza on the menu with its strong flavor and fresh arugula. The margherita is probably the best in town, also.
  • Filip M.
    Filip MaresSeptember 29, 2014
    All pizzas are personal sized and $25 which is pricey. The quality is pretty good, but you can find comparable at other places around the city.
  • Filip M.
    Filip MaresSeptember 29, 2014
    Apollonian is very good although only available Saturdays.
  • Michael L.
    Michael LunøeSeptember 25, 2014
    Pizzas! Wine is not too good though
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Danny Bowien, chef of Mission Chinese Food, eats here on his nights off. He loves the Margherita pizza. Read more
  • Sofie G.
    Sofie GrahamAugust 9, 2014
    The pizza here is some of the best in the city. It's somewhat expensive, and the menu is limited, but it is so damn delicious!
  • Lauren C.
    Lauren ColmanAugust 9, 2014
    Uh-mazing pizza. Made with love. Food as art. Don't be fussy and you'll leave happy and full.
  • J ..
    J .August 8, 2014
    This is the best Neapolitan pizza place in the U.S. All of the pies are very good, but in particular the Margherita, Apollonia, and Filetti can't be missed.
  • Kevin M.
    Kevin MarksAugust 7, 2014
    Pizza that reminds me of twisty Italian sidestreets, sunshine and tiled rooftops.
  • Renganathan R.
    Any pizza is fantastic. And perfect for sharing between two people.
  • SFist
    SFistAugust 3, 2014
    It's only open 4 days a week, there's nothing on the menu but pizza, atmosphere is nil, there's often a wait — but everyone agrees that Anthony Mangieri's wood-fired, Neapolitan pies are perfect. Read more
  • SFist
    SFistAugust 3, 2014
    Yes, it's a little pricey ($22 per 12-inch pie), but this is the finest example of Neapolitan pizza in the Bay Area, full stop. Read more
  • Katherine M.
    Katherine M.July 16, 2014
    This is one of our top 3 pizzas in the bay. Very spare interior, tattooed owner, sells out early. The dough is chewy and the toppings are fresh and minimalistic. This is not a cute neighborhood.
  • Tim H.
    Tim HarrisonJune 21, 2014
    The Bianca is one of the top 5 pizzas I've ever had. Easily.
  • Jason H.
    Jason HegyessyJune 1, 2014
    Been here 10+ times
    Few places put this much love into perfecting the pizza.
  • Andy M.
    Andy MatuschakJune 1, 2014
    Best margherita I've ever had.
  • Marcin W.
    Marcin WicharyMarch 22, 2014
    Pizza is good, but the place is way too loud.
  • robert j.
    robert josephMarch 14, 2014
    marinara ftw
  • bianca c.
    bianca cheng costanzoFebruary 24, 2014
    The best pizza that I have eaten outside of Europe. Small menu, and one very talented pizzaiolo.
  • c0uP
    c0uPFebruary 8, 2014
    The base is this strange, soft, slightly chewy amazingness. The ingredients, simple and perfect!
  • Kevin S.
    Kevin SkobacJanuary 14, 2014
    This NYC transplant is the best pizza in SF
  • Shirley L.
    Shirley LiuDecember 15, 2013
    Deliciously fluffy crust!! My fave is the margherita but the Saturday special is a nice additional option for some meat and white sauce. Get one pizza per person!
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