Uncle Vanya

Russian Restaurant
315 W 54th St (near 8th Ave), New York, NY 10019, United States
Hours:
Open until 11:00 PM (Show more)
  • Mon–Thu
    • Noon–11:00 PM
  • Fri–Sat
    • Noon–Midnight
  • Sun
    • 2:00 PM–10:00 PM
Price:
$ $ $ $
Menus:
Dinner
Drinks:
Full Bar
Credit Cards:
Yes
7.4/10

Based on 30 votes

People like this place

Total Visitors
530
Total Visits
686
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  • What you need to know
    Elliott N.
    "Try the spinach pancakes and Pelmeni appetizers."(4 Tips)
    Maksim N.
    "Authentic russian food, delicious and reasonably priced."(2 Tips)
    M S.
    "Cozy."(2 Tips)
    Rim K.
    "Service can be slow at times but overall good food and nice staff"(3 Tips)
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23 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • Russian food
  • pelmeni
  • blini
  • caviar
  • live music
  • wifi
  • cozy
  • pancakes
  • good for groups
  • quiet
  • desserts
  • spinach
  • beer
  • appetizers
  • olive oil
  • chefs
  • good for business meetings
  • bread
  • dinner
  • Rim K.

    Okay restaurant. Service can be slow at times but overall good food and nice staff

    Rim Karoui · March 22
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  • Korgel B.

    Very authentic Russian spot. Check your table for listening devices before enjoy authentic Russian food.

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  • Edwin A.

    Lunch time! :-)

    Edwin Acevedo · December 19, 2014
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  • Dmitry F.

    varenyki (baked cottage cheese) are terrific

    Dmitry Fridman · November 24, 2014
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  • Maksim N.

    Authentic russian food, delicious and reasonably priced.

    Maksim Netrebov · October 25, 2014
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  • Anna U.

    Free Wi-Fi!))

    Anna Uyutova · September 5, 2014
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  • Anna U.

    Мы второй раз тут обедаем и очень довольны! В НЙ не везде можно попасть на вкусную еду к сожалению( но русские рестораны вообще и этот в частности нас не разочаровали!

    Anna Uyutova · September 5, 2014
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  • Bárbara C.

    Um cantinho russo em Hells Kitchen. Atendimento bom, comida muito, muito boa e - apesar de assustar com o "russo" - não tão diferente. Bom para jantar romântico.

    Bárbara Caparroz · August 10, 2014
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  • Mandar M.

    Uncle Vanya (Russian: Дядя Ваня – Dyadya Vanya) is a play by the Russian playwright Anton Chekhov. The owner of this place is a Russian actress called Marina .. and they have a Moldovan waiter ;)

    Mandar M · May 24, 2013
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  • Maria G.

    Такая родная еда в таком далеком NY! Оливье, борщ, пельмени, черный хлеб, блины, сырники и это еще не все! :)

    Maria Gabeeva · May 23, 2013
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  • Vika A.

    Настоящие русские Оливье и пельмени! Очень напомнили родной дом, спасибо, дядя Ваня!:)

    Vika Arkhipova · April 19, 2013
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  • Mandar M.

    Lunch is a steal At 9 bucks .. you get soup or salad and an entree. the pelmeni goes well with the sour cream! Remember to ask your waiter for bread It's brown delicious comes with olive oil and free!

    Mandar M · April 19, 2013
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  • Alina Alya G.

    Try pelmeni!!! And chicken kebab is also among my favorites!))

    Alina Alya Gruzdeva · August 16, 2012
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  • Alina Alya G.

    Works 7days a week from 12am till the very last client)))

    Alina Alya Gruzdeva · June 28, 2012
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  • Alina Alya G.

    Оч уютное место для приятной посиделки вечерком с друзьями!))

    Alina Alya Gruzdeva · June 28, 2012
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  • M S.

    A nice Russian food themed place near theaters. Pelmeni really tasty. Great service. Live music during evening service. Cozy. Beet love. (3 of 4 petals via Fondu) Read more

    M Silberstein · April 12, 2012
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  • Aleks J.

    WiFi, quiet, great deserts, good food.

    Aleks J · December 13, 2011
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  • The Corcoran Group

    Small, intimate and slightly dark restaurant makes a good introduction to Russian cuisine. Try the Blini with Red Caviar and the Golubtsy and an ice cold Cezch beer.

    The Corcoran Group · December 3, 2011
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  •  Whitney

    Say hi to Igor & chef Vladimir!

     Whitney · August 18, 2011
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  • Mikhail С.

    Try Russian herring with onions. Bring your own kettle.

    Mikhail Сбдж · February 19, 2011
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  • Heath W.

    Can no longer sell hard liquor (aka vodka) because they're next to a church.

    Heath Wolfeld · December 31, 2010
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  • MoRiza

    Try the Chesee Platter

    MoRiza · November 21, 2010
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  • Elliott N.

    Try the spinach pancakes and Pelmeni appetizers. Both excellent!

    Elliott Nahmias · April 11, 2010
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