Undercurrent Restaurant

American Restaurant$$$$
Downtown Greensboro, Greensboro
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7.2/10
46
ratings
  • @ncludacris
    "Get the blueberry bread pudding for desert it's to die for!"(3 Tips)
    Brandon P.
    "The cheese platter is frickin amazing!"(2 Tips)
17 Tips and reviews
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  • good for dates
  • fancy
  • crab cakes
  • cheesecake
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  • Shane A.
    Shane Anderson1 week ago
    Everything was perfect. The fish special was beautifully prepared as was the pork loin. If you like cheese platters, this one was very nice. Elegantly decorated.
  • Nicole B.
    Nicole BainAugust 20
    Good food and nice atmosphere, not really worth the price though.
  • Philip V.
    Coffee cheesecake, delicious!
  • tanaja d.
    tanaja deskinsOctober 26, 2013
    I enjoyed the restaurant. The waitress was very friendly and knowledgeable on every menu item! ! I will go again for another special occassion.
  • Phil L.
    Phil LedererOctober 11, 2013
    A little upscale, but the food was very good. The bison was tasty.
  • Melissa M.
    Melissa Michaud NishanSeptember 11, 2013
    Amazing food, great ambiance. The manager "a very crabby French man" was rude and out of place !
  • @ncludacris
    @ncludacrisJuly 7, 2013
    Get the blueberry bread pudding for desert it's to die for!
  • David M.
    David McLeodJune 14, 2013
    Been here 10+ times
    Best crab cake in the state!
  • Bobbie S.
    Bobbie ShrivastavJanuary 29, 2013
    Great food but had a horrible host
  • Paul S.
    Paul SpanbauerDecember 7, 2012
    Been here 5+ times
    Today's duck soup was worthy of at least one Marx brother.
  • Kendall M.
    Kendall MannApril 7, 2012
    Great for lunch.
  • Laura S.
    Laura SpurlockDecember 2, 2011
    Food was good, but plan on getting snubbed if you don't look rich.
  • Nicole S.
    Nicole SollenbergerJune 26, 2011
    The service was slow and poor. And entrees were cold. The chocolate napoleon dessert was yummy though!
  • C F.
    C FlowersApril 19, 2011
    I have never been disappointed by the spatzle (this time it was with strawberry cream and wild mushrooms), yumm.
  • Brandon P.
    Brandon PierceJuly 29, 2010
    Been here 25+ times
    The cheese platter is frickin amazing!
  • Calvin W.
    Calvin WilliamsFebruary 9, 2010
    The Angus Burger for lunch is grand.
  • danielle h.
    danielle hatfieldJanuary 14, 2010
    Been here 25+ times
    You should really check out their wine dinners . . . *simply amazing Read more
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