Union Bear

Union Bear

(Now Closed)
Pub and Brewery
3699 McKinney Ave Ste 306 (at Newman St in West Village), Dallas, TX 75204, United States
Price:
$ $ $ $
Reservations:
Yes
Menus:
Dinner, Happy Hour
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Free
Outdoor Seating:
Yes
Total Visitors
2,436
Total Visits
5,029
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  • What you need to know
    Aliciana B.
    "Delicious pizza and a good beer selection!"(5 Tips)
    Esther C.
    "Incredible staff, great drink selection."(2 Tips)
    Darrell M.
    "Excellent Pepperoni and Sausage pizza!"(13 Tips)
    Megan C.
    "Try Deep Ellum on tap it's fantastic!"(3 Tips)
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50 tips and reviews.

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  • all tips and reviews
  • pizza
  • beer
  • pork belly
  • outdoor seating
  • great value
  • desserts
  • cocktails
  • happy hour
  • casual
  • staff
  • brunch food
  • coconut
  • cheese
  • asparagus
  • chicken sandwiches
  • honey
  • flatbreads
  • dinner
  • eel
  • acai
  • Dallas Observer

    West Village regulars might have a difficult time adjusting to Union Bear, a bar and restaurant located in the Uptown basement space formerly occupied by the sleek ultra-lounge Nikita. Read more

    Dallas Observer · August 19, 2014
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  • Magicc J.

    6.50 for Victory and Brooklyn beer that you can get up north for 2 bucks, you gotta be kidding me

    Magicc Johnson · August 15, 2014
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  • Aliciana B.

    Delicious pizza and a good beer selection!

    Aliciana Bowers · July 1, 2014
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  • Mike T.

    This place has amazing pizza! :)

    Mike Tessai (Music) · March 31, 2014
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  • Ryan T.

    Beware of claws.

    Ryan Turner · March 23, 2014
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  • Mike G.

    Try the central 75. Tequila & champagne.

    Mike G · February 1, 2014
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  • Julie A.

    Not great service. Disappointing. Waitress forgot drinks and appetizers.

    Julie Ann · January 1, 2014
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  • Kim S.

    The lamb and goat cheese pizza was AMAZING...highly recommend it. And if you have somebody willing to help you out, try the Graham Daddy dessert (it's so good, but super filling!)

    Kim Slice · September 17, 2013
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  • Mark H.

    Table outside like being in Vail Colorado. But more blondes!!! Lol. That's good!

    Mark Hayes · September 3, 2013
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  • Corey D.

    Saturday morning brunch is great with a great drink selection

    Corey D · August 24, 2013
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  • Amanda H.

    The Eel River Acai Berry Beer is perfection.

    Amanda Hurley · August 10, 2013
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  • Darrell M.

    Excellent Pepperoni and Sausage pizza!

    Darrell Miller · August 6, 2013
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  • Dallas Observer

    The bartenders are super helpful with suggesting new beers to try.

    Dallas Observer · July 23, 2013
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  • Dallas Observer

    This uptown beer restaurant from the Spiller's group has a great chicken sandwich, and bartenders who are more than happy to let you try a couple beers before you commit to a glass.

    Dallas Observer · July 22, 2013
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  • Katrina

    I should know not to get pizza anywhere but Cane Rosso. pistachio goat cheese sounded so good but dough was cracker thin and burnt on edges. goat cheese tasted like sour cream. Service was also poor.

    Katrina · June 26, 2013
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  • Shahrukh T.

    Any place that has Maui Coconut Porter on tap is a winner for me...this is the first I've ever seen! Most places only have the cans, IF at all!

    Shahrukh Taj · May 4, 2013
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  • Jenny B.

    Excellent beer selection and service

    Jenny Baker · April 6, 2013
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  • Richard F.

    Find the drunk magician!

    Richard Frye · March 30, 2013
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  • Chris F.

    Get the Mac n Cheese!

    Chris F · March 16, 2013
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  • Kenny W.

    Try the fried olives.

    Kenny Wayne · March 10, 2013
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  • John H.

    Where can you get a killer pizza for 10 bucks at 1:45am? duh!

    John Hammack · March 9, 2013
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  • Carlos R.

    Chicken sandwich is awesome but this place really needs to improve their iced tea. It pretty much tastes like water. If you don't want to drink alcohol the choices are terrible as far as drinks go.

    Carlos Riveroll · February 28, 2013
    Save
  • Joe S.

    Try the Scullpen IPA If its available. It's incredible

    Joe Sesso · February 19, 2013
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  • Dallas Observer

    Voted the best Brewpub in Dallas!

    Dallas Observer · January 8, 2013
    Save
  • Esther C.

    Try the lamb/goat cheese and the salami/honey pizza! No need to order two pizzas- ask them to do half and half. Incredible staff, great drink selection.

    Esther Craven · January 2, 2013
    Save
  • Jo P.

    Live oak Hefeweizen!!!!

    Jo Pep-Far · December 22, 2012
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  • Kati S.

    Once again, I'm disappointed. Boring, bland pizza and bad service, like always.

    Kati Schmoyer · October 19, 2012
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  • Megan

    Great selection of beer and the bartender is very knowledgable- ask him for suggestions, you won't be disappointed!

    Megan · October 11, 2012
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  • Jamie B.

    If you special request it, you can get their pizza with a thin "cracker crust" crust - both versions are yummy!

    Jamie Brooks · October 1, 2012
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  • Kyle H.

    Honey pig pizza is really good and their desserts are always delicious.

    Kyle Herrage · October 1, 2012
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  • Evan W.

    Get the fried chicken sandwich and don't look back.

    Evan Weiss · August 18, 2012
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  • Alli D.

    Beer is $4 on Mondays.

    Alli Dryer · August 14, 2012
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  • Mike D.

    Menu's recently been downsized; less healthy options, & many of its best dishes are gone...

    Mike Daniel · July 26, 2012
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  • Jorge E.

    The Big E's is to die for.

    Jorge E · June 25, 2012
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  • AlmostVeggies.com

    Don't forget to order the Gulf shrimp flatbread served with creamed rosemary pepper dipping sauce.

    AlmostVeggies.com · June 11, 2012
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  • AlmostVeggies.com

    Sit downstairs at the bar during lunch. It is chilly cold, even though it's summer, and the bartender is fabulous.

    AlmostVeggies.com · June 11, 2012
    Save
  • Tim T.

    It's a Wednesday night, and they have live music (jazz) playing. Nice.

    Tim Taff · May 31, 2012
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  • Tim T.

    Pizzas are good, like Eno's with the cracker-thin crust.

    Tim Taff · May 31, 2012
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  • Megan C.

    Try Deep Ellum on tap it's fantastic!

    Megan C · April 28, 2012
    Save
  • Megan

    Dont sit behind a tap..the bartender upstairs will pretend he doesnt see u

    Megan · April 13, 2012
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  • ILiveInDallas.com

    The rib sliders are killer/awesome/wicked good.

    ILiveInDallas.com · April 10, 2012
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  • Justin B.

    The Quiet Man is a great cocktail

    Justin Bigelow · April 7, 2012
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  • Andrew

    All drafts are $5. Laid back atmosphere is a nice change of pace for west village.

    Andrew · March 18, 2012
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  • Greg J.

    When they ask if you want dessert do it. Pushup pops are amazing. Thank me later.

    Greg Johnson · March 11, 2012
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  • DV R.

    The maple cured pork belly flat bread is awesome

    DV Rettig · February 18, 2012
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  • Greg J.

    Pizza is great. Same owners as Eno's and Oddfellows. Glad goodness came to Uptown.

    Greg Johnson · February 16, 2012
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  • Thrillist

    Sink your teeth into the flatbread with maple-cured pork belly, Bosque bleu cheese, asparagus, TX honey & black pepper. Also, take advantage of UB's 40 craft taps. Read more

    Thrillist · February 14, 2012
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  • Scott S.

    Fun vibe and extensive beer list. Hope this place thrives!

    Scott Schieffer · February 12, 2012
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  • Clay B.

    Hack! Best bartender in the world!

    Clay Barton · February 3, 2012
    Save
  • Hack C.

    Delicious food. Amazing beer selection. Incredible staff. Try it all!

    Hack Chester · January 29, 2012
    Save

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