Noodle House and Asian Restaurant · Fulton Market
1400 W Randolph St, Chicago, IL 60607, United States
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
$ $ $ $
Brunch, Lunch, Dinner
Beer, BYO
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Urbanbelly is about the communal dining experience. Meet new people. Eat great food. Feed your belly from the heart.


Based on 161 votes

People like this place

  • What you need to know
    Wes W.
    "But, don't miss the Phat Rice and the Wrinkle Beans!"(6 Tips)
    Alexander S.
    "Awesome ramen with pork belly, and the specials are so good!"(21 Tips)
    Adisak P.
    "You can add extra pork belly to the pork belly ramen for $3 more."(12 Tips)
    Dan M.
    "Duck and pho-spiced dumplings are a must try."(27 Tips)
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80 tips and reviews.

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  • all tips and reviews
  • dumplings
  • ramen
  • pork belly
  • chef bill kim
  • BYOB
  • kimchi
  • donuts
  • soft serve
  • barbecue
  • good for dates
  • duck
  • lively
  • pad Thai
  • spicy food
  • good service
  • lamb
  • great value
  • foie gras
  • good for a quick meal
  • rice
  • Juney H.

    Free Kirin Ichiban on draft for dads on Father's Day! Awesome.

    Juney Ham · June 21
  • Justine B.

    Mushroom pho on point

    Justine Britten · May 25
  • Yvonne M.

    Hey Urbanbelly, you should join Freebie! The benefits are amazing for both you and me. Read more

    Yvonne Mitchell · April 14
  • Chicagoist

    The cheeseburger is made with Wagyu beef and served on a seasme-crusted steamed bun and comes with the popular togarashi spice fries. Read more

    Chicagoist · April 10
  • Ryan

    Wonderful ramen and dumplings. I had the self titled and the duck. Very accommodating staff.

    Ryan · December 27, 2014
  • Dirk D.

    Best ramen in the city. The right amount of spice combined with pork belly.

    Dirk De Lor · November 26, 2014
  • Nick D.

    Cocktails, small plates, crazy Korean fusion BBQ. Awesome place

    Nick Dallas · October 25, 2014
  • Luiz E.

    Pork and cilantro dumplings are good, but the noodle/ramen special was killer. Exceptional service.

    Luiz Eduardo · September 21, 2014
  • Stephanie H.

    Great patio. Try the phat rice.

    Stephanie Hardiman Simon · September 3, 2014
  • TV Food Maps

    Check out Urban Belly as seen on Best Thing I Ever Ate , Unique Eats Read more

    TV Food Maps · August 26, 2014
  • Kari B.

    Warm your belly with a delicious bowl of noodles, dumplings, or phat rice but save room for desert! Love their donuts and PB&J!

    Kari Bogusz · August 22, 2014
  • Davin L.

    Wagyu burger

    Davin Loh · August 11, 2014
  • Mike

    Ramen and/or Kimchi broth.

    Mike · August 10, 2014
  • Aurora C.

    You can always find Pan-Asian food interesting! Love the urban belly ramen the most! Mixed flavor of Korea, Japan and Thailand! Duck and pho dumplings are a bit oily tho!

    Aurora Cheng · August 9, 2014
  • Adam Z.

    Pretty much everything but I love the ramen and their take on Pad Thai.

    Adam Zadikoff · August 6, 2014
  • Time Out Chicago

    The lamb and brandy dumplings at Urban Belly are best eaten whole, in one single, enormous bite. Read more

    Time Out Chicago · August 2, 2014
  • Time Out Chicago

    The restaurant is BYO on Sundays, which is a nod to the policy at the former location. Read more

    Time Out Chicago · August 2, 2014
  • dj hammurabi

    Save room for donuts.

    dj hammurabi · June 23, 2014
  • Jessica P.

    Loved it. Quality food, personable staff. They even have gluten free options!!

    Jessica Palo · May 27, 2014
  • Gerard M.

    Open kitchen means you can hear the staff saying Fuck that shit....and what a fuckin' asshole. Great lunch conversation! Poor management is usually to blame.

    Gerard McGuiggan · May 10, 2014
  • Lani Love

    Pass on the mushroom pho. The broth tastes too much like hoisin sauce which is usually served on the side for dipping. Pea shoot fried rice though is a solid choice.

    Lani Love · March 20, 2014
  • Bukie T.

    Buffalo chicken dumplings are AMAZING!

    Bukie Towolawi · February 23, 2014
  • Romy S.

    Waygu dumplings are to die for...

    Romy Seth · January 19, 2014
  • Jeff L.

    The belly ramen, the shrimp udon, mushroom pho, the dumplings, it's all delicious. Get dessert, the pb&j Fro Yo and the mini donuts, can't go wrong.

    Jeff Leibovich · January 3, 2014
  • Time Out Chicago

    The PB&J soft serve at Urban Belly is one of the 100 best things we ate this year. http://tmout.us/rLOtk Read more

    Time Out Chicago · December 20, 2013
  • Gerard M.

    If you like Chinese 5 spice you'll love this place everything has it in it. Ugh.

    Gerard McGuiggan · December 19, 2013
  • Aaron S.

    Great pork belly ramen

    Aaron Suggs · November 30, 2013
  • Matt

    Try. Everything.

    Matt · November 24, 2013
  • Suzanne K.

    Get the Urban Belly Ramen and Phat Rice! For the sweet tooth, get the PB & J!

    Suzanne Ko · November 16, 2013
  • Matt G.

    Get the donuts and PB&J soft serve ... Out of this world!

    Matt Goldstick · November 3, 2013
  • Alexander S.

    Awesome ramen with pork belly, and the specials are so good! BYOB - the Beer Temple up at Belmont and California is a good bet for tasty brews to go along with your pho or dumplings.

    Alexander Schrock · September 29, 2013
  • Mahaluna C.

    Employees are nice, the space is small, only 4 tables, but nice. My main problem with them is that they can't make any of their dishes without onions. Rice dishes were subpar.

    Mahaluna Chuls · September 27, 2013
  • Michael G.

    Try the specials. Tonight's was rice noodle w corn, shrimp, pork sausage in a green curry broth. Outstanding

    Michael Goroff · June 12, 2013
  • Serious Eats

    Urban Belly Ramen: Bill Kim instead uses a phở-like base here, which brings in all kinds of other spices and aromas. This may not please the traditionalists, but works in every other capacity.

    Serious Eats · May 20, 2013
  • Marc E.

    Kristina Caruso says: "Get the rice cakes - #15 on the menu. Also, the pork and rice and the lamb and burgundy dumpling."

    Marc E · April 18, 2013
  • Nick F.

    They do no substitutions

    Nick Fiore · April 3, 2013
  • Edward H.

    A bit pricey for what I got. Urban ramen came w 4 strips of pork belly and a few shiitake mushrooms for $13. Noodles and soup aren't that expensive

    Edward H · February 23, 2013
  • Gloria C.

    get the urbanbelly ramen!

    Gloria Chin · January 17, 2013
  • Mark W.

    One of the best pork pho broths around

    Mark Wright · December 16, 2012
  • Elaine L.

    Food is soulful and delicious. But the staff is rude and unfriendly. Not the best combination. If you don't like your job (lady with the short hair) maybe you shouldn't work in the food industry. .

    Elaine Loca · November 4, 2012
  • Jane - Mumma T

    Bring bib! The dumplings are good.

    Jane - Mumma T · May 26, 2012
  • Lisa W.

    Always want to try something new, but I can't stop getting the Katsu in curry with pineapple and rice noodles. Chewy rice orbs, spicy broth, sweetness from pineapple. So damn good. BYOB too!

    Lisa W · May 13, 2012
  • Ryan G.

    Beware of delicious squirting dumplings!

    Ryan Gac · May 10, 2012
  • Dan M.

    Duck and pho-spiced dumplings are a must try.

    Dan Melillo · April 1, 2012
  • Megan S.

    Soba noodles and phat rice!

    Megan Stout · February 28, 2012
  • Tasting Table

    Don't leave without picking up a bottle or two of chef Bill Kim's fantastic new sauces, including soy-balsamic Seoul Sauce and the tangy, chile-packed Belly Fire. Read more

    Tasting Table · February 1, 2012
  • Betsy M.

    #14: perfect for clogged sinuses!

    Betsy Martens · December 1, 2011
  • Time Out Chicago

    The food is made up of cheap, Asian basics like dumplings and ramen noodles. But the dumplings are filled with lamb and brandy and the ramen tossed with braised pork belly and king oyster mushrooms. Read more

    Time Out Chicago · November 2, 2011
  • Time Out Chicago

    The food is made up of cheap, Asian basics like dumplings and ramen noodles. But the dumplings are filled with lamb and brandy and the ramen tossed with braised pork belly and king oyster mushrooms.

    Time Out Chicago · October 17, 2011
  • Michelin Travel & Lifestyle

    One of the reasons Chicago loves Bill Kim. Creative Asian soul food in a communal setting. Pull up a wooden block and go hypnotic over the luscious dumplings, rice, and noodle dishes. - Inspector

    Michelin Travel & Lifestyle · August 16, 2011

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