Victoria Station

American Restaurant
86 Wharf St, Salem, MA 01970, United States
Hours:
Closed until 11:30 AM (Show more)
  • Mon–Thu
    • 11:30 AM–Midnight
  • Fri–Sun
    • 11:30 AM–12:30 AM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Beer, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes
8.0/10

Based on 85 votes

People like this place

Total Visitors
1,793
Total Visits
2,935
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  • Ranked #3 for American restaurants in Salem
  • What you need to know
    Kelly
    "Cajun crab cakes with spicy remoulade sauce is a fantastic starter!"(2 Tips)
    Gerardo G.
    "Try the Lobster Mac 'N Cheese"(2 Tips)
    Maggie F.
    "Can't go wrong with the salad bar!"(2 Tips)
    john a.
    "The two pound prime rib abd wings must be tried...soooo good"(3 Tips)
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37 tips and reviews.

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  • all tips and reviews
  • cajun crab cakes
  • prime rib
  • salad bar
  • scenic views
  • sandwiches
  • outdoor seating
  • big portions
  • chicken wings
  • steak tips
  • pappardelle
  • short ribs
  • Nutella hot chocolate
  • great value
  • nachos
  • good for a quick meal
  • vanilla vodka
  • cocktails
  • New York cheesecake
  • spicy food
  • pretzels
  • Christina V.

    Food was good. Fresh seafood. Waitress sucked.

    Christina Varrasso · 4 days ago
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  • Kelly

    Cajun crab cakes with spicy remoulade sauce is a fantastic starter! It's not very spicy, but it doesn't matter. As you can tell from the pic, I couldn't wait to dive in!

    Kelly · October 29, 2014
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  • Kelly

    The Waterfront dinner gives you prime rib AND lobster mac and cheese! So delicious and, if you can't decide, a great choice!

    Kelly · October 29, 2014
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  • Hugh M.

    The Cajun Crab Cakes are sooo delicious.

    Hugh McKinney · October 29, 2014
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  • Gianna N.

    I enjoyed the short rib pappardelle (pic) and my two friends got stuffed haddock which was also really delicious.

    Gianna Nebbia · October 18, 2014
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  • Hayley

    Vic's Grilled Cheese sounds like an odd choice, but it's incredibly delicious. The view is also delightful.

    Hayley · September 1, 2014
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  • Stacey Lynn G.

    Fave place

    Stacey Lynn Gray · August 20, 2014
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  • Michele K.

    Very good food, nice drink selection, great wait staff

    Michele Kociolek-Burkitt · June 22, 2014
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  • Sam T.

    The food is great and the staff are awesome. We had dinner there after our wedding on June 13th and the staff went above and beyond to make our night perfect. We woild reccomend this place to anyone!

    Sam Tramontana · June 14, 2014
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  • El L.

    Pretty spot. Great nachos and raspberry belinis

    El LG · January 1, 2014
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  • Megan I.

    Large portions, great service! Chowder was smooth like buttah!

    Megan Irvine · November 12, 2013
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  • Teole T.

    Clam chowder was good

    Teole Teole · November 1, 2013
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  • Peter P.

    Good food just a bit loud

    Peter Petrosky · October 6, 2013
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  • Cally W.

    Awesome salad bar! Pair that with the appetizer portion of the lobster mac'n'cheese, which is REALLY filling and delicious. And sit outside if you can! Beautiful view of the marina.

    Cally Watts · September 14, 2013
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  • Sterling K.

    Great service and amazing location! Haddock Sandwich is so good!

    Sterling Key · September 8, 2013
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  • Lia

    Weak mimosas

    Lia · September 8, 2013
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  • Maria S.

    Wonderful place with a nice view! Get a crab meat sandwich with the onion rings!

    Maria Said · August 8, 2013
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  • Bryan B.

    Cape coders, Hawaiian flat bread, buffalo wings and pretzels dips are awesome!!!

    Bryan Brenes · July 23, 2013
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  • Greegg C.

    Amazing steak tips! So tender and not fatty!

    Greegg Ceeee · July 15, 2013
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  • Kathryn C.

    It was a nice summer evening to enjoy the patio overlooking the beautiful marina at sunset but I'm sad to report the service was not on point. Hoping I just caught her on an off night.

    Kathryn Cartini · June 28, 2013
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  • caitlin s.

    The food here is to die for, huge portions for the money & friendly staff/atmosphere. Can't wait to eat here again!

    caitlin sullivan · February 21, 2013
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  • Go Out Loud

    Please join us for our 1st anniversary as we celebrate the holiday season by rewarding those who give back at our Holiday Out Night on 11/29/12! RSVP: http://on.fb.me/T5HlxT Read more

    Go Out Loud · November 24, 2012
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  • Gerardo G.

    Try the Lobster Mac 'N Cheese

    Gerardo Garcia · October 14, 2012
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  • Craig T.

    Prime Rib Sandwich and Gourmet Mac & Cheese!

    Craig Tomlinson · October 7, 2012
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  • Joydeep S.

    Really worth waiting for an outdoor seating on a sunny day.

    Joydeep Sengupta · July 21, 2012
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  • Kwasi B.

    Dark and Stormy is the business!!!

    Kwasi Baah · May 28, 2012
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  • BULLDOG Gin

    Ordering a drink for the lady next to you? Make it count. Ask for a BULLDOG and soda, extra limes.

    BULLDOG Gin · May 5, 2012
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  • Jessica R.

    Joe is the best bartender ever! Knowledgable in craft beer! Come here's almost every week!

    Jessica Rae · May 4, 2012
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  • Jessica R.

    Grilled cheese NO JOKE!!

    Jessica Rae · March 9, 2012
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  • Maggie F.

    Can't go wrong with the salad bar!

    Maggie Flynn · December 26, 2011
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  • Marysa I.

    Try this! I don't know the name...nutella hot chocolate, peanut butter rum, and vanilla vodka with whipped cream and roasted marshmallows. Amazing

    Marysa Ingersoll · November 25, 2011
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  • Serenity M.

    The service is perfect! Thank you Lexi! We had a rough start to the night and she went out of her way to accommodate us. The atmosphere is great too!

    Serenity Maxwell · November 24, 2011
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  • National Post

    Chef John Andrews’ chowder is thick and creamy packed with bacon, potatoes and clams. “There are certain dishes you don’t mess with in New England,” he says. Read more

    National Post · October 7, 2011
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  • Sara D.

    Love the view

    Sara Dugas · October 5, 2010
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  • Jim M.

    Mamadou!

    Jim Malone · July 17, 2010
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  • Ahmed Y.

    One of the best slices of NY cheesecake I ever had outside New York City.

    Ahmed Yearwood · May 12, 2010
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  • john a.

    The two pound prime rib abd wings must be tried...soooo good Read more

    john andrews · January 26, 2010
    Save