Village Whiskey

Whisky Bar and Burger Joint$$$$
Center City West, Philadelphia
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  • Philly.com
    Philly.comOctober 10, 2013
    Every list of Philly's top burgers includes Jose Garces' Rittenhouse Square bar, whose specialty burger is served on a sesame-seed roll with tomato, Bibb lettuce & Thousand Island dressing. Read more
  • Flo Flo
    Flo FloJanuary 6, 2013
    Best Restaurant Burger ever!if your stuck btwn shake shack and VW,go for VW if its ur first time in Philly or never been before.I'm from NYCand u gotta try the villageburger.The most juicy tender brgr
  • Bre B.
    Bre BonnerDecember 6, 2015
    Amazing cocktails, especially the Bee Charmer and Commodore. Don't forget to try their fried pickles as well. The space is a bit tiny so it can get a little crowded but it's absolutely wonderful.
  • ben m.
    ben mAugust 20, 2014
    Been here 5+ times
    I don't live in Philly, but this is easily one of my favorite bars in the world. Great list of whiskey, scotch and rye. Always there after dinner for a rye and cask ale.
  • Jason J.
    Jason JenkinsMarch 15, 2015
    The best shrimp and grits I have had outside grandma's kitchen... No frills or foo foo, just straight flavor.. And they even toss in an egg!
  • Steven L.
    Steven LeistApril 24, 2012
    There is a waiter who reminds me of Aaron eckhart. The burger was amazing and now a fan of scotch and whiskey. They also have fries fried in duck fat. (4 of 4 petals via Fondu) Read more
  • Patrick W.
    Patrick WSeptember 9, 2014
    Best burger in Philly hands down. Decadence at its finest. Foie gras, truffled mushrooms, bleu cheese, fried egg and bacon. Bring on the heart attack!
  • PureWow
    PureWowJuly 26
    This burger is yolk porn at its finest. Oh, but if you’re not in the mood for an egg, you can also get it topped with horseradish crab salad. #yesplease Read more
  • David
    DavidMarch 1
    Besides the American whiskeys, they have an extensive selection of scotch, and international whiskies, e.g. Kavalan, Amrut Fusion, and some lesser known Japanese whiskies.
  • Andrew D.
    Andrew DominickSeptember 16, 2013
    Can't go wrong with any of their Prohibition and Prohibition Repeal cocktails. Get the Kentucky Hot Brown, you will not be sorry. Screw it, everything here rocks.
  • Bree T.
    Bree TrooshieJuly 5, 2015
    They had an awesome Whiskey list and their house made bacons were delicious, but the menu was overpriced and it was very cramped. Would go back only for drinks and bacon, not a meal
  • Niraj D.
    Niraj DesaiFebruary 1, 2013
    You cannot go wrong with the grilled chicken sammich. I shit you not it is deliciousness. Do it. Oh and be prepared...those long hots will make you sweat!
  • Sarah F.
    Sarah FernandezNovember 12, 2010
    Been here 5+ times
    Don't be deterred by the waitlist. Leave your name, then catch the bartender's eye and wait in the back til a seat opens up at the bar. Best cocktails in the city.Enjoy an old-fashioned with a burger.
  • Layla A.
    OMG the Chicago dog is the best hot dog I've ever had in my life 🙌🏼 and their milkshakes are not to be missed! Amazing staff and service too.
  • Follow F.
    Follow FoodieMay 6, 2011
    The Whiskey King burger is the epitome of decadence. Truly delicious. If you aren't into foie gras however, you can put together your own burger from the variety of available toppings.
  • Philadelphia Magazine
    Philadelphia MagazineFebruary 28, 2011
    Try the Tater tots. The duck fat fries may get all the attention at Jose Garces’s bar, but his version of the frozen-food-aisle favorite is the real spud-centric star. Read more
  • Billie Jo H.
    I had the Whiskey wait experience. Not worth doing it again. Drinks = awesome! Waited 3+ hrs to eat at 11:30 pm. Get on the list early to avoid wondering if they forgot to call your cell.
  • Philadelphia Magazine
    Philadelphia MagazineDecember 2, 2011
    During the off hours, this is one of the best places in the city for a classy drink paired with a surprisingly amazing $3 order of tater tots. Read more
  • Brendan R.
    Brendan RastetterAugust 10, 2014
    Order the Whiskey King Burger topped with foie gras, bacon and bleu cheese. Get it with a side of duck fat fries. So worth it!
  • Allie I.
    Allie IlaganJanuary 30, 2012
    Order the thick-cut, bacon-topped Whiskey King burger from Iron Chef Jose Garces' acclaimed whiskey bar, which earned 2 bells from critic Craig LaBan. You won't be disappointed.
  • Clay W.
    Clay WilliamsOctober 3, 2012
    Been here 5+ times
    Whiskey and burgers from the Spanish chef behind Amada and Tinto. High end pub grub and a booze and beer selection to explore for hours.
  • josephine h.
    josephine huangMay 12, 2014
    Don't forget to get a fried egg with your burger. And the amazing Nutella milkshake!!
  • Sophie U.
    Sophie UyFebruary 9, 2013
    Everyone raves about the burger and the fries -- rightfully so -- but you MUST try their lobster mac and cheese. It is divine.
  • Mike M.
    Mike McCarronNovember 5, 2011
    Rumor has it the Whisky King burger is the BEST BURGER EVER... I have not personally had it but their other burgers are fantastic too.
  • Philadelphia Magazine
    Philadelphia MagazineJanuary 3, 2012
    It’s small, it’s crowded, and getting through the door on a busy night can be a nightmare. But nothing in the world pairs quite so well as a $70 pour of whiskey, neat, and a $3 order of tater tots.
  • Cali W.
    Cali WilderFebruary 5
    I had the burger sans bun and it was the most amazing thing I've ever eaten. You will not be disappointed!
  • David K.
    David KrausJuly 22, 2011
    Insane selection of whiskey... Skip it all and try four roses! Village burger and herb cherry tomatoes are also a fantastic addition.
  • James
    JamesAugust 20, 2012
    The living end for Whiskey. I did pay $26 for a burger and it was worth it. (4 of 4 petals via Fondu) Read more
  • jetchaser
    jetchaserSeptember 2, 2012
    They're not on the options list but the pickled beets are amazing on the burger. Especially good with a fried egg.
  • Jip v.
    Jip van KuijkFebruary 23
    Amazing cocktails! Great burgers, didn't like the cheddar cheese sauce for my fries that much though.
  • Brittany
    BrittanyJanuary 25, 2014
    Duck Fat Fries are amazing. Get the cheese on the side. Burger was superb. Lobster Mac was delish.
  • Food Network
    Food NetworkJanuary 18, 2011
    Jose Garces' classic American bar, The Village Whiskey, serves over 80 whiskies and bar foods, like burgers paired with Duck Fat French Fries.
  • bill b.
    bill biskupJanuary 8
    Been here 10+ times
    Good selection. Excellent cocktails and unbelievable duck fat fries!
  • Renaissance Hotels
    Renaissance HotelsJanuary 8, 2014
    The Harvest Moon – made with apple brandy, warm spiced cider and honey – is perfect for seeing off this week's frigid #PolarVortex. Pair with an order of tater tots. Read more
  • Krysta K.
    Krysta KennyMarch 17, 2013
    Bloody Mary's are great! Village burger was to die for and the duck fried French fries were amazing!
  • Megan F.
    Megan FilippApril 20, 2014
    If you are not staying for dinner, I highly recommend the shortrib and cheese fries. Life changing.
  • Gary A.
    Gary AlanSeptember 17, 2014
    Good food but adequate on whiskey selections. Good service. A decent beer selection. Try the burgers!
  • Philadelphia Magazine
    Philadelphia MagazineDecember 7, 2011
    The Harvard Girl is a great looking drink. Be sure to try it, it's one of the best drinks in Philadelphia. Read more
  • Brendan O.
    Brendan O'LearyNovember 6, 2014
    Get the burger and at least two of their wide array of pickles. The whiskey list is huge!
  • Nikolas R.
    Nikolas RofosJune 28, 2014
    The best food in town!! Not just the burgers, you have to try the lobster Mac and cheese!
  • RC
    RCDecember 29, 2014
    The burger are, obviously, great. But, the whiskey king is just too much. Stick to the simple fixins and get some tots.
  • Adam K.
    Adam KayeJuly 5, 2010
    Get the Whiskey King burger, with foie gras, bacon, bleu cheese, and onions. I wouldn't really EVER say a burger is worth 26 bucks, but, well...it absolutely is.
  • Bon Appetit Magazine
    At chef Jose Garces's upscale pub, order the eight-ounce Village Burger served on a sesame roll with house-made Thousand Island dressing.
  • Chris K.
    Chris KellySeptember 1, 2013
    Short rib skillet at brunch: not to be missed
  • Jason R.
    Jason RappaportAugust 7, 2014
    Been here 5+ times
    If you don't get the duck fat fries with cheddar sauce and short ribs, you're doing it wrong.
  • Mike C.
    Mike ChauNovember 25, 2012
    Try the Bbq Pork Sammy - Pulled pork shoulder, whiskey BBQ, cole slaw, fried pickles
  • Jorge A.
    Jorge AvilaAugust 12, 2012
    If you come alone, just sit at bar and enjoy a tasty drink while they make your burger.
  • Philadelphia Magazine
    Philadelphia MagazineJanuary 14, 2013
    "I’ve tried a different whiskey almost every time I’ve been to Village. And I’ve been there a lot."
  • Dominique C.
    Dominique ComerAugust 8, 2014
    Limited brunch menu, but a great back up if your original brunch spot has a long line
  • Elaine L.
    Elaine LeeDecember 21, 2014
    Best burgers. Huge whiskey selection. Pulled pork sandwiches are good too.
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