Vinegar Hill House

Vinegar Hill House

American Restaurant$$$$
Vinegar Hill, Brooklyn
222 Tips and reviews
  • good for dates
  • pork chops
  • pancakes
  • brunch food
  • cocktails
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  • Mark M.
    Mark MunroOctober 21
    The roast chicken is one of the best I've had in my life. It's on par or better than Zuni Cafe's in San Francisco.
  • Shinji K.
    Shinji KuwayamaOctober 16
    V nice if you're in the neighborhood
  • Alper B.
    Although the atmosphere and crowd were fantastic, we were disappointed with the country chop. Go for something else.
  • Joy C.
    Joy ChenSeptember 19
    Delicious food in a cozy, rustic atmosphere. Got cocktails, charcuterie (good but on the small side), and Cast Iron Chicken (savory, vinegary) and Bluefish (fresh, herbal) for mains. All were great!
  • Brian M.
    Eat inside. The mosquitos are crazy, even with the provided spray.
  • Abby
    AbbyJuly 31
    the blackberry crape special during brunch was fabulous and so is the pork and grits!
  • Emily C.
    Great for brunch!
  • Valentin G.
    Great food and cocktails, ask for a table in the backyard!
  • Kevin V.
    Kevin VJune 2
    The sourdough pancake is a killer
  • Molly D.
    Sourdough pancakes with seasonal fruit!
  • Avery E.
    Super charming restaurant, food is so good. A teeny bit pricey, but totally worth it. A favorite spot for sure.
    Upvoted Nov 2
  • Lana K.
    Lana KjApril 24
    Eating Pear pancake amazingness in dappled sunlight on a Sunday is happiness
  • Karin G.
    Good mimosas - they are not on the menu, but all you need to do is ask.
  • Pueblo Viejo Tequila
    Close with a flourish this spring break and enjoy a refreshing Pueblo Viejo Cocktail here at Vinegar Hill House.
  • Gonzalo A.
    Kickass bloody-marys. Hoozah!! The lamb tamale was excellent too.
  • Saarim Z.
    Saarim ZamanMarch 24
    Super cute spot for brunch with your significant other
  • jana f.
    jana fMarch 22
    Best brunch spot in the hood.
  • Emily W.
    Emily WilsonMarch 20
    Come hungry for an epic brunch in the coziest setting. The eggs benedict is spectacular, as are the housemade sausage links and potatoes with sour cream and jalapeño. A perfect birthday brunch spot.
    Upvoted Nov 3
  • Saba L.
    Saba LongMarch 19
    pear pancake, eggs Benedict, potatoes (cooked to perfection!)
  • Daria Z.
    Amazing spot for brunch !
  • Emily C.
    Emily CharltonFebruary 26
    We went in for brunch, which was really good. The pork and grits was delicious.
  • Ric C.
    Ric ChaudoirFebruary 21
    Everything! Pork chop... Pasta... Salad... Dessert!
  • Eric H.
    Eric HinesFebruary 20
    Been twice now and the food is a treat, very clean, fresh and most importantly tasty. The food definitely takes center stage. Service is sub-par...they do nothing to enhance the dining experience
  • Emily C.
    Emily CharltonFebruary 19
    Really great brunch!
  • M M.
    M MFebruary 16
    Excellent brunch. Don't miss the house-made sausage.
  • Laura P.
    Laura ParewskiJanuary 22
    Upscale/trust-fund burning man style. Delicious pork chop.
  • Manuela M.
    Manuela MorasJanuary 18
    Adorable ambient, delicious and fresh food and very kind staff...
  • Lee L.
    Lee LawrenceDecember 10, 2015
    Great for special occasions.
  • Pueblo Viejo Tequila
    Pueblo Viejo TequilaDecember 8, 2015
    If you are in Vinegar Hill House, try a Margarita with Pueblo Viejo Blanco.
  • Sarah K.
    Sarah KlineNovember 22, 2015
    Been here 5+ times
    The food is sooo good but the service is soooooo bad. Get the chicken for sure if you can outlast the wait.
  • miles l.
    miles lennonNovember 8, 2015
    Great for dates
  • Jenn L.
    Jenn LeeOctober 15, 2015
    I would return over and over again just for the cornbread. Seriously.
  • Steven V.
    Steven Van CampenhoutSeptember 16, 2015
    The risotto with sweet corn and eggplant is great, the ricotta-polenta cake with peaches and camomile tea ice cream is to die for! Cosy interior, friendly service and reasonably priced!
  • Fodor's Travel
    Fodor's TravelSeptember 9, 2015
    Word gets out about a scene this good, so the wait for one of the 40 tables can be considerable, particularly during weekend brunch. Bide your time at the cozy bar. Read more
  • yummiestNYC
    yummiestNYCAugust 31, 2015
    Get the tagliatelle and the burrata appetizer - so delicious
  • Dora K.
    Dora KuoAugust 27, 2015
  • Christopher L.
    Christopher LornAugust 27, 2015
    Best pork chop of my life
  • Samuel G.
    Samuel GozlanAugust 18, 2015
    The cheese and charcuterie plate is the answer to life, the universe and everything...
  • Andrew S.
    Andrew SJuly 26, 2015
    Country chop and chicken are both amazing. The chicken liver mouse is also insane.
  • Susan C.
    Susan ClaxtonJuly 11, 2015
    Great cocktails. Great farm to table food. Lovely garden. I still dream about the pate. Homemade pasta and brisket were both exquisite.
  • Jake L.
    Jake LevineJuly 4, 2015
    Fantastic brunch
  • Kristin K.
    Kristin KellyJune 21, 2015
    Can't go wrong with anything on menu! Beautiful garden patio for al fresco dining.
  • Jessica R.
    Jessica RauschMay 31, 2015
    The cornbread is heavenly.
  • Ty M.
    Ty McMahanApril 7, 2015
    Do youuuuu like pancaaaaakes?
  • Alyssa B.
    Alyssa BereznakApril 7, 2015
    Been here 5+ times
    Delightful hidden wonderland of blueberry pancakes, delicious cocktails and yummy parsnips dishes.
  • Anthony Y.
    Anthony YuApril 5, 2015
    Pins and needle drink is great. Try the cast iron chicken
  • Michael D.
    Michael DempseyMarch 28, 2015
    One of the most overrated burgers. Decent food, not worth the wait.
  • Anthony B.
    Anthony BianchiMarch 21, 2015
    Apple pancakes!
  • Bret S.
    Bret ShufordFebruary 12, 2015
    The best meal I've had in months! Pricey, but worth it. And the service was fabulous
  • Andy B.
    Andy B.January 19, 2015
    Let the bartender give you a custom take on an old favorite. Example: an Old Fashion made with tequila and mescal!
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