Vinegar Hill House

Vinegar Hill House

American Restaurant · Vinegar Hill
72 Hudson Ave (at Water St), Brooklyn, NY 11201, United States
Open until 11:00 PM (Show more)
  • Mon–Thu
    • 6:00 PM–11:00 PM
  • Fri
    • 6:00 PM–11:30 PM
  • Sat
    • 10:30 AM–11:30 PM
  • Sun
    • 10:30 AM–11:00 PM
Brunch, Lunch, Dinner
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Wheelchair Accessible:

Based on 637 votes

People like this place

  • On 15 Restaurants To Impress Your Date
  • What you need to know
    Saba L.
    "pear pancake, eggs Benedict, potatoes (cooked to perfection!)"(7 Tips)
    The Corcoran Group
    "Fennel and Radish Salad followed by the Cast Iron Chicken!"(6 Tips)
    Oz L.
    "Try the Torta Rustica and the Country Chop."(5 Tips)
    Ian Addison H.
    "The salted caramel custard was next-level amazing."(4 Tips)
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212 tips and reviews.

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  • all tips and reviews
  • good for dates
  • pork chops
  • pancakes
  • brunch food
  • cocktails
  • country chop
  • cozy
  • seafood
  • romantic
  • salted caramel custard
  • desserts
  • gardens
  • authentic
  • grits
  • cake
  • trendy
  • chicken
  • meats
  • lively
  • Guinness
  • Lana K.

    Eating Pear pancake amazingness in dappled sunlight on a Sunday is happiness

    Lana Kj · 1 week ago
  • Karin G.

    Good mimosas - they are not on the menu, but all you need to do is ask.

    Karin Gattringer · 3 weeks ago
  • Pueblo Viejo Tequila

    Close with a flourish this spring break and enjoy a refreshing Pueblo Viejo Cocktail here at Vinegar Hill House.

  • Gonzalo A.

    Kickass bloody-marys. Hoozah!! The lamb tamale was excellent too.

    Gonzalo Arenas · March 28
  • Saarim Z.

    Super cute spot for brunch with your significant other

    Saarim Zaman · March 24
  • jana f.

    Best brunch spot in the hood.

    jana f · March 22
  • Emily W.

    Come hungry for an epic brunch in the coziest setting. The eggs benedict is spectacular, as are the housemade sausage links and potatoes with sour cream and jalapeño. A perfect birthday brunch spot.

    Emily Wilson · March 20
  • Saba L.

    pear pancake, eggs Benedict, potatoes (cooked to perfection!)

    Saba Long · March 19
  • Daria Z.

    Amazing spot for brunch !

    Daria Zatsepina · March 9
  • Emily C.

    We went in for brunch, which was really good. The pork and grits was delicious.

    Emily Charlton · February 26
  • Ric C.

    Everything! Pork chop... Pasta... Salad... Dessert!

    Ric Chaudoir · February 21
  • Eric H.

    Been twice now and the food is a treat, very clean, fresh and most importantly tasty. The food definitely takes center stage. Service is sub-par...they do nothing to enhance the dining experience

    Eric Hines · February 20
  • Emily C.

    Really great brunch!

    Emily Charlton · February 19
  • M M.

    Excellent brunch. Don't miss the house-made sausage.

    M M · February 16
  • Laura P.

    Upscale/trust-fund burning man style. Delicious pork chop.

    Laura Parewski · January 22
  • Manuela M.

    Adorable ambient, delicious and fresh food and very kind staff...

    Manuela Moras · January 18
  • Lee L.

    Great for special occasions.

    Lee Lawrence · December 10, 2015
  • Pueblo Viejo Tequila

    If you are in Vinegar Hill House, try a Margarita with Pueblo Viejo Blanco.

    Pueblo Viejo Tequila · December 8, 2015
  • Sarah K.

    The food is sooo good but the service is soooooo bad. Get the chicken for sure if you can outlast the wait.

    Sarah Kline · November 22, 2015
  • miles l.

    Great for dates

    miles lennon · November 8, 2015
  • Jenn L.

    I would return over and over again just for the cornbread. Seriously.

    Jenn Lee · October 15, 2015
  • Steven V.

    The risotto with sweet corn and eggplant is great, the ricotta-polenta cake with peaches and camomile tea ice cream is to die for! Cosy interior, friendly service and reasonably priced!

    Steven Van Campenhout · September 16, 2015
  • Fodor's Travel

    Word gets out about a scene this good, so the wait for one of the 40 tables can be considerable, particularly during weekend brunch. Bide your time at the cozy bar. Read more

    Fodor's Travel · September 9, 2015
  • yummiestNYC

    Get the tagliatelle and the burrata appetizer - so delicious

    yummiestNYC · August 31, 2015
  • Dora K.


    Dora Kuo · August 27, 2015
  • Christopher L.

    Best pork chop of my life

    Christopher Lorn · August 27, 2015
  • Samuel G.

    The cheese and charcuterie plate is the answer to life, the universe and everything...

    Samuel Gozlan · August 18, 2015
  • Andrew S.

    Country chop and chicken are both amazing. The chicken liver mouse is also insane.

    Andrew S · July 26, 2015
  • Susan C.

    Great cocktails. Great farm to table food. Lovely garden. I still dream about the pate. Homemade pasta and brisket were both exquisite.

    Susan Claxton · July 11, 2015
  • Jake L.

    Fantastic brunch

    Jake Levine · July 4, 2015
  • Kristin K.

    Can't go wrong with anything on menu! Beautiful garden patio for al fresco dining.

    Kristin Kelly · June 21, 2015
  • Jessica R.

    The cornbread is heavenly.

    Jessica Rausch · May 31, 2015
  • Ty M.

    Do youuuuu like pancaaaaakes?

    Ty McMahan · April 7, 2015
  • Alyssa B.

    Delightful hidden wonderland of blueberry pancakes, delicious cocktails and yummy parsnips dishes.

    Alyssa Bereznak · April 7, 2015
  • Anthony Y.

    Pins and needle drink is great. Try the cast iron chicken

    Anthony Yu · April 5, 2015
  • Michael D.

    One of the most overrated burgers. Decent food, not worth the wait.

    Michael Dempsey · March 28, 2015
  • Anthony B.

    Apple pancakes!

    Anthony Bianchi · March 21, 2015
  • Bret S.

    The best meal I've had in months! Pricey, but worth it. And the service was fabulous

    Bret Shuford · February 12, 2015
  • Andy B.

    Let the bartender give you a custom take on an old favorite. Example: an Old Fashion made with tequila and mescal!

    Andy B. · January 19, 2015
  • Dana S.

    From end to end the menu is amazing. We had sourdough pancakes bloody Mary's eggs Benedict biscuits and gravy and coffee. Well be here again soon

    Dana Sterling · December 20, 2014
  • Maya R.

    I dream about their pancakes. Charming spot to impress out of towners.

    Maya R · November 30, 2014
  • Nathan G.

    Amazing brunch. Two words: sourdough pancakes. Also, enjoy a La Colombe brew. #winning

    Nathan Gammie · November 18, 2014
  • CCnyc

    Bloody Mary (they actually have mix). #spicyfun

    CCnyc · November 2, 2014
  • Steff H.

    This place wasn't as good as we thought it would be. Great location and building but the food was small, cold and expensive :(

    Steff Hind · October 28, 2014
  • Rutger v.

    Great pork chop.

    Rutger van Faassen · October 26, 2014
  • Eric F.

    The pappardelle with duck prosciutto is amazing - get one for the table. The chicken is fantastic, but be sure to order some sides. All 3 sides are great but possibly double up on the Brussel sprouts

    Eric Friedman · October 26, 2014
  • Will D.

    Pork chop.

    Will Durkin · September 28, 2014
  • Sophie G.

    Pork chops! Chicken! Ratatouille! Garden!

    Sophie Goodwin · September 28, 2014
  • Justin W.

    The lox is some of the best I've had - rivaling Russ & Daughters. It's cured in house in bourbon and beets. Also, the pancakes are not to be missed.

    Justin Wohlstadter · September 13, 2014
  • Shah

    An absolutely gorgeous spot with absolutely gorgeous food (I still have marrow dreams) that gives Vinegar Hill a good name.

    Shah · September 12, 2014

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