Vino Rosina Wine Bar

Vino Rosina Wine Bar (Now Closed)

509 S Exeter St, Baltimore, MD 21202
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Yes (incl. Discover & Visa)
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17 Tips

People talk about:

  • "Get the Sparkling Wine Flight. It's a great variety!" (1 tip)
  • "... to the impressive wine selection."" (2 tips)
  • "Try the Grilled Flat Iron Steak - Great bumping into friends, esp when they..." (1 tip)
  • The Baltimore Sun

    The Baltimore Sun ranks this restaurant No. 36 on its Baltimore's Best Restaurants list. Read more

    The Baltimore Sun · November 16, 2010
  • The Baltimore Sun

    With its exposed brick and high ceilings, Vino pulls together several industrial chic elements for an inviting, elegant space. Read more

    The Baltimore Sun · March 2, 2012
  • CITYPEEK Patti

    Al fresco as the sun sets, it's cooler now!!

    CITYPEEK Patti · July 3, 2010
  • Andrew H.

    Fantastic addition to harbor east!

    Andrew H. · June 25, 2010
  • Jennie G.

    Reyes cheese is to die for

    Jennie G. · February 24, 2013
  • Kirsty C.

    Their Honey Crisp Apple & Cinnamon Rum cocktail is so delicious.

    Kirsty C. · December 22, 2012
  • Stacy A.

    Get the Sparkling Wine Flight. It's a great variety!

    Stacy A. · October 26, 2010
  • Jessie B.

    Great food! Terribly under staffed

    Jessie B. · August 11, 2012
  • Shelby P.

    Favorite new restaurant in Baltimore. Sajin is a very talented chef.

    Shelby P. · July 15, 2011
  • CITYPEEK Patti

    Beet salad wonderful as are Monica's wine selections.

    CITYPEEK Patti · July 1, 2010
  • The Baltimore Sun

    Baltimore's Best Bars 2012: "There are plenty of reasons to like this elegant-but-approachable wine bar, from the sleek, industrial design to the impressive wine selection."

    The Baltimore Sun · December 6, 2012
  • CITYPEEK Patti

    Try the Grilled Flat Iron Steak - Great bumping into friends, esp when they own the joint! (via @Foodspotting)

    CITYPEEK Patti · July 3, 2012
  • James L.

    Loved the buffalo Mac and cheese!

    James L. · January 21, 2012
  • Greg S.

    Try the cookie and candy dessert.

    Greg S. · August 29, 2011
  • Steve M.

    Don't order cocktails. It obviously isn't there speciality.

    Steve M. · May 18, 2011
  • Bryan M.

    try the sparkling shiraz

    Bryan M. · October 29, 2010
  • Tracy W.

    Great happy hour. Ask. And Thursday is an extravaganza. And get one of the uniquely amazing infused martinis. Try the strawberry basil rhubarb die for.

    Tracy W. · June 12, 2010

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