Wah Kung Chinese Restaurant

Chinese Restaurant
1151 Mapunapuna St (at Pa'a St), Honolulu, HI 96819, United States
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–2:00 PM
    • 4:00 PM–8:00 PM
  • Thu
    • 11:00 AM–1:00 PM
    • 3:00 PM–8:00 PM
  • Fri
    • 11:00 AM–2:00 PM
    • 5:00 PM–9:00 PM
  • Sat
    • 11:00 AM–9:00 PM
  • Sun
    • 10:00 AM–8:00 PM
  • Mon
    • 11:00 AM–1:00 PM
    • 5:00 PM–9:00 PM
  • Tue
    • 11:00 AM–1:00 PM
    • 5:00 PM–8:00 PM
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
No
7.5/10

Based on 18 votes

People like this place

Total Visitors
394
Total Visits
985
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18 tips. Filter by taste:

  • all tips
  • seafood
  • deep fried
  • steamed fish
  • scallops
  • great value
  • chicken
  • good for a quick meal
  • pork chops
  • clams
  • duck
  • tofu
  • taro
  • dinner
  • ginger
  • garlic
  • black bean sauce
  • gravy
  • lunch
  • onions
  • peppers
  • Cynthia I.

    Lion dance happening now

    Cynthia Imamura · October 19, 2014
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  • Cornnie G.

    Free CableWiFi

    Cornnie Gingiva · December 24, 2013
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  • Tita Jess D.

    Order the Salt & Pepper Pork Chop, Roast Duke with Look Fun (Gravy) and Cold Ginger Chicken!!! 👍👍👍👍

    Tita Jess D · November 10, 2013
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  • Derek T.

    Try the Taro Scallops! Delicious!

    Derek Takita · November 14, 2011
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  • Nathan K.

    If you order Chinese chicken salad for take out, be sure to let them know you're here to pick it up. They make it when you arrive. Don't wait around for it. Let them know you're waiting!!!!

    Nathan Kam · February 6, 2011
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  • Foodspotting

    Try the Crispy Duck Skin

    Foodspotting · December 24, 2010
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  • Foodspotting

    Try the Deep Fried Chicken w/ Garlic

    Foodspotting · December 24, 2010
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  • Ed M.

    Try the Deep Fried Chicken w/ Garlic

    Ed Morita · December 9, 2010
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  • Foodspotting

    Try the Hawaiian Plate

    Foodspotting · November 18, 2010
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  • Foodspotting

    Try the Steamed Fish Filet With Ginger Onion Sauce

    Foodspotting · November 17, 2010
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  • Nathan K.

    It's BYOB here so make sure you bring your own beer. :-)

    Nathan Kam · November 12, 2010
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  • Danielle L.

    I highly recommend the deep fried scallop with taro. And they make the absolute best lemon chicken around (besides my Mom's that is).

    Danielle Lum · May 4, 2010
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  • Nathan K.

    Great place for graduation parties! Food is ono and prices are reasonable.

    Nathan Kam · April 19, 2010
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  • Nathan K.

    When doing take out, make sure you call well in advance so you don't have to wait forever. This place can get backed up.

    Nathan Kam · April 19, 2010
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  • Ed M.

    Try the Clams with Black Bean sauce

    Ed Morita · February 17, 2010
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  • Ed M.

    Try The Steamed Fish on Tofu

    Ed Morita · February 17, 2010
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  • Ed M.

    Try the Roast Duck

    Ed Morita · February 17, 2010
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  • Troy C.

    Be sure to order the chrispy Gau Gee. Its the best.

    Troy Cutchens · December 15, 2009
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