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Walnut Brewery

(Now Closed)
Downtown Boulder, Boulder
67 Tips and reviews
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  • David E.
    David EJanuary 6, 2012
    Been here 25+ times
    Join the Walnut Brewery Mug Club. When you finish your 240th pint you will have drank the equivalent of a barrel of beer (31gal) and earned the privilege of putting up to a 1L mug on the Wall of Foam.
  • Natalie
    NatalieJuly 28, 2015
    They have great happy hour specials from 3p-6p and then 10p-close. Small pizzas for $5 along with beers, cocktails and a ton of appetizers to choose from too.
  • Bill F.
    Bill FlinchbaughApril 22, 2012
    Been here 100+ times
    Great place for a beer and food. Can't beat Mug Club perks. Oldest brew pub in Boulder, and still the best. Staff is second to none. Thanks Craft Works !! Read more
  • Ryan G.
    Ryan GibbonsJanuary 29, 2012
    Been here 5+ times
    The Fajitas are amazing. I've been looking for some since moving from Texas and I have found the place. ( and go with the chef's reco and get them medium rare)
  • The Toth Team, Ann Arbor Area Real Estate Expert - Keller Williams Realty
    Double baked mash potato balls are a winner. Nachos not so much. Huge beer selection yet missing not my fathers beer which was wanted. Staff was friendly and accommodating a large group
  • Tiger M.
    Tiger M.April 10, 2012
    Excellent staff and the club was amazing! I plan on coming back just because of the service! The Old Elk Brown Ale was very good as well
  • Miraaj S.
    Miraaj SoniNovember 14, 2011
    Don't leave without trying the Buff Gold. And the spinach dip. Join the Mug Club and get bigger glass of beer at the same price, plus freebies.
  • Lee Ann P.
    Lee Ann PetersFebruary 14, 2013
    The chicken fried steak and spicy corn gravy amazing. The fresh beer bread too! Plus the apple walnut salad is my favorite.
  • Natalie
    NatalieJune 28, 2015
    Try the buffalo fajitas!!! You won't regret it they are to die for.
  • Bucky M.
    Bucky MarcotteApril 10, 2012
    Try the brewers club amazing, also free pint glasses on tuesdays. Excellent customer service and really awsome atmosphere
  • Vanessa G.
    Vanessa GMay 30, 2011
    had the fried chicken and my sister had the bourbonzola burger with buffalo...the chicken was okay but the burger was amazing definitely wished I wouldve ordered that!
  • Monti B.
    Monti BraySeptember 20, 2014
    The pretzel appetizer is a no brainer. The pizza is also delish!
  • DenverHappyHour
    DenverHappyHourApril 10, 2011
    Check out Happy Hour here! Drink: $3.50 beers; $1 off wine, well drinks Food: $5 appetizersSun-Wed 10pm-12amMon-Fri 3pm-6pmThu-Sat 10pm-2am
  • El C.
    El CalixoFebruary 9, 2015
    $6 for 6 samplers, great way to try everything
  • Ben G.
    Ben GarrettAugust 3, 2011
    Get the chicken good! It comes with a side of black beans/spanish rice. Best thing on the menu!
  • Amy M.
    Amy MixaJuly 2, 2016
    The spicy Hawaiian pizza and the Maker's Mark burger were phenomenal!
  • Jessica P.
    Jessica PionkeApril 4, 2013
    Don't overlook the pizza; it's some of the best we've ever had!
  • Megan S.
    Megan SchirfJune 16, 2012
    Been here 50+ times
    Amazing service and excellent food!!! Get the buffalo fajitas...mouth watering
  • Andy B.
    Andy BFebruary 26, 2013
    Great beer and staff. Would visit any time I'm in town.
  • Jason C.
    Jason CiprianiMay 5, 2013
    Don't go for any of the burgers. Instead opt for a steak and get the sampler.
  • Stefan D.
    Stefan D.November 1, 2015
    Been here 5+ times
    The IPA has a nice fruity note and the BBQ bacon burger was pretty darn good as well!
  • SJ S.
    SJ SimonJune 12, 2011
    The pretzel and Reuben were both better than the Chicken Fried Chicken (salty gravy).
  • Terami C.
    Terami CumminsDecember 10, 2013
    Reuben sandwich is delicious. Not a fan of the coleslaw.
  • Kenny D.
    Kenny DayleyMarch 2, 2014
    Been here 5+ times
    Chicken fingers are literally off the charts - sounds crazy but they are
  • Michael C.
    Michael CitarellaOctober 1, 2010
    Been here 10+ times
    Late night happy hour from 10 to close all apps are $5. Try the spinach dip.
  • Dylan B.
    Dylan BoydJuly 21, 2013
    The Salads here are massive and great.
  • Boulder Bars
    Boulder BarsOctober 9, 2010
    Two words. Chicken fried chicken. That and the seasonal brews. Perfect first stop before a night of drinking.
  • Tom M.
    Tom MaxwellJanuary 2, 2015
    Try the beer sampler and a nacho plate!
  • Jason L.
    Jason LeibSeptember 25, 2013
    Great happy hour - get the pizza.
  • Andrew R.
    Andrew RogowskiNovember 3, 2010
    Been here 10+ times
    New menu isn't as good as it used to be. Email them if you want the old menu back!
  • Ryan K.
    Ryan KellerMarch 4, 2012
    I swear I had the best burger in my whole life. Burbonzola. Hands down.
  • Liz B.
    Liz BrayMarch 7, 2016
    Been here 25+ times
    Kettle chips are great!
  • Eric S.
    Eric StewartAugust 12, 2011
    Try the 2 AM Burger. Delicious!
  • Adriana H.
    Adriana HudsonJune 9, 2013
    The Strawberry Blonde Belgian Ale is very good!
  • David B.
    David BrayFebruary 12, 2016
    Been here 25+ times
    Great atmosphere!
  • Frank G.
    Frank GruberOctober 24, 2011
    Great place for a pre or post event bite to eat after a Tech Cocktail mixer.
  • Paul D.
    Paul DettorreJune 22, 2012
    2nd best chili i have ever had (mine being the first)
  • Jason C.
    Jason CiprianiMay 4, 2013
    if this place shows up in Foursquare Explore, you listen to it and go.
  • SJ S.
    SJ SimonJune 12, 2011
    WB's Sweet Tea and a seat outside or near the window!
  • Farsh S.
    Farsh StrelovJanuary 30, 2013
    Running for brews- run a 5k then get happy hour prices every Tuesday
  • Amy J.
    Amy JollySeptember 6, 2010
    The flaming cheese app and braised ribs were delicious!
  • Jennifer
    JenniferDecember 8, 2011
    The blackened chicken salad was great.
  • Shane P.
    Shane PearsonFebruary 19, 2010
    Been here 5+ times
    The Red is very good and a nice traditional style
  • Alex H.
    Alex HaakFebruary 17, 2013
    Buffalo gold is the bees knees
  • M. Alexander K.
    M. Alexander K.January 23, 2010
    White Chedder Mash Potatos with country gravy. Say no more. They are delicious.
  • Tom B.
    Tom BenderMarch 25, 2012
    Try the English Cask
  • krysta i.
    krysta isaacsonNovember 25, 2011
    Firecracker Shrimp.... the BOMB
  • Mary H.
    Mary HenryNovember 1, 2013
    Blue berry wheat
  • Wyeth R.
    Wyeth RidgwayOctober 10, 2010
    Been here 50+ times
    Try the cask stout- less fizz and more yummmmm
  • Jennifer
    JenniferDecember 8, 2011
    Blackened chicken salad was great!
  • Teri G.
    Teri GosseJanuary 30, 2010
    try the ballpark pretzels. the dip is awesome!
  • Eric D.
    Eric DieterJanuary 13, 2010
    Been here 25+ times
    Indian Peaks Pale and a late night happy hour that may be best in town... Read more
  • Mark M.
    Mark MillimanFebruary 5, 2011
    Been here 25+ times
    Glacier Ale is now on tap.
  • Julia H.
    Julia HowardJanuary 4, 2013
    Been here 10+ times
    Freezing cold bathroom. The water is so cold to wash your hands my daughter started crying.
  • David B.
    David BrownFebruary 13, 2010
    Been here 5+ times
    Anything on the nitro tap is fantastic.
  • Sara B.
    Sara BlackJuly 18, 2014
    Was here almost 10 minutes and no one acknowledged us... On Friday afternoon. Hope that's not normal.
  • Michele H.
    Great food!
  • Brent S.
    Brent SmithMay 15, 2012
    IPA of despair!
  • Stanley N.
    Stanley NissenOctober 9, 2011
    You'll love it ,or else.....
  • Ryan G.
    Ryan GomezDecember 28, 2011
    Try the Thumper!
  • Justin T.
    Justin TaylorAugust 3, 2011
    Get the IPA
  • Joe P.
    Joe PezzilloAugust 31, 2009
    have the chicken fried chicken, beer bread and nitro stout!
  • Matt F.
    Matt FerrariMarch 8, 2016
    Overpriced food but came out hot and delicious
  • Ariel B.
    Ariel BApril 21, 2010
    The IPA is tasty!
  • Matt F.
    Matt FloodFebruary 15, 2010
    Been here 5+ times
    Mmmmmmmmm. Glacier Ale. India Brown Ale
  • Jeremy L.
    Jeremy LazowskaSeptember 19, 2010
    Best pretzel ever.
  • Mike S.
    Mike SwaineySeptember 16, 2010
    Try the new pizzas!
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