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Ward 8

Gastropub, Cocktail Bar, and Bar$$$$
North End, Boston
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8.4/10
226
ratings
  • Norman E.
    "The Steak Frites was delicious and they make a great Moscow Mule."(2 Tips)
    Renee M.
    "Lobster "hole" was good, but a little mayo heavy."(2 Tips)
    Brett
    "Salmon and Tuna tartar are the best dinner items."(2 Tips)
    Eater
    "maple chili duck wings"(5 Tips)
43 Tips and reviews
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  • Kyle O.
    Kyle OtaMay 11
    Cool little bar in the North End! Got the Ward 8 (the drink) and duck wings. Had to get the Ward 8 while in town—read up on this bar's namesake and origin of the drink if you're curious!
  • Norman E.
    Norman EllisAugust 8, 2017
    Nice dinner option near TD Garden. The Steak Frites was delicious and they make a great Moscow Mule. On the other end the Striped bass ceviche was under seasoned and the Madeline Cake dessert meh.
  • Tiffany L.
    Tiffany LopinskyJuly 18, 2016
    Lobster Clambakes every Sunday starting at 5! Plate of Lobster, corn on the cob, chorizo sausage, clams, and corn bread for only $35
  • Cole T.
    Cole ToneOctober 5, 2017
    Ward 8 cocktail to kick things off (a classic from Chicago) then the Kale and Cabbage salad (barmaid recommended) with Steak, finished off with the Lunch IPA from the Maine Beer Company: all delicious
  • Eater
    EaterJanuary 2, 2014
    Named for a classic cocktail, Ward 8 specializes in classic cocktails, complemented by snacks like maple chili duck wings and entrees like cod bouillabaisse.
  • Maria K.
    Maria KDecember 10, 2016
    drinks and dinner both solid. they stay true to classics, but do a good job. the service is attentive, the atmosphere warm & welcoming. tips: get the curry mussels--they are warming, not too heavy
  • Enrico M.
    Enrico ManaloMarch 30
    Been here 5+ times
    Killer fried chicken sandwich and a really good burger. Very solid cocktail menu and beer list as well. One of the few places I know that has a hot cocktail list.
  • Matt S.
    Matt SpectorSeptember 3, 2016
    Brunch punch is dangerously awesome - a great hipster spot in the West End and an excellent place for groups.
  • Laura V.
    Laura VApril 20, 2014
    Been here 10+ times
    Brunch menu is stellar - Eggs Benedict is one of the best in the city. Bacon-infused Bloody Mary is also amaze!
  • Jess J.
    Jess JudgeMarch 11, 2015
    Skip the lobster "hole", order the duck wings and ask the bartender for her list of the best lobster rolls instead. Drink a Lion's Tail while you do this.
  • Vanessa G.
    Vanessa GatlinMarch 4, 2014
    Zagat says, "Duck wings ($12) in a chile maple sauce have already become a thing of local lore. One sticky, sweet, succulent bite and it's easy to see why."
  • Kerry H.
    Kerry HassenApril 11, 2015
    Breakfast was amazing. Breakfast sandwich, French toast casserole, you can't go wrong. Don't pass up the bacon-vodka infused Bloody Mary.
  • Courtney D.
    Courtney DoyleJanuary 19, 2014
    The food and drinks were delicious and the service great. Make a reservation or you'll wait forever on the weekend and be warned, the appetizer portions are small.
  • Scott
    ScottApril 4, 2014
    It was a nice place we just sat at bar - had some drinks. They have Hendricks gin so I was happy. Will have to try food next time.
  • lauren
    laurenJanuary 19, 2015
    Solid cocktails at reasonable prices. Good vibe for a pre-dinner drink or a night out with friends.
  • Matt K.
    Matt KingmanNovember 30, 2013
    Been here 5+ times
    Great cocktails... Try the rye flip, it will definitely give you some holiday cheer.
  • Sofia P.
    Sofia PapastamelosJune 13, 2015
    Been here 5+ times
    Great place for a weekend brunch. Nice menu options. Love the Portuguese sweet rolls!
  • Matt H.
    Matt HolmesDecember 5, 2013
    Great service. Try the salmon with quinoa and bok choy! Amazing and healthy!
  • Mike F.
    Mike FrayneAugust 9, 2014
    Awesome cocktails (yet to try the cuisine) & they offer Mezcal
  • Ben G.
    Ben GaspariniSeptember 29, 2016
    Go for brunch it's fantastic. Insane amount of alcoholic beverages.
  • Adam C.
    Adam CaskeyJuly 30, 2015
    Been here 5+ times
    Great cocktails. Great food. Open late. Nice atmosphere.
  • Brett
    BrettApril 24, 2015
    Solid cocktails. Salmon and Tuna tartar are the best dinner items.
  • Stacey F.
    Stacey FurtadoNovember 29, 2016
    Been here 5+ times
    Ask for Mary on the bar! One of the best in Boston.
  • Hanlon M.
    Hanlon MillerMarch 12, 2014
    Been here 5+ times
    The Soul Reviver and the Southside are almost too similar. Get one or the other but not both.
  • Diane F.
    Diane FabianoMay 24, 2014
    Busy atmosphere.... The bacon, cashew cartelized popcorn is addictive!!!!!
  • Marianna M.
    Marianna MuratovaSeptember 2, 2016
    Good brunch: yummy French toast and great Bloody Mary!
  • Christopher B.
    Christopher BreenNovember 12, 2015
    Everything, steak frite, brunch, service and drinks top notch
  • Renee M.
    Renee MailhiotFebruary 10, 2014
    Lobster "hole" was good, but a little mayo heavy.
  • Karen W.
    Karen WilliamsMay 30, 2014
    Fantastic! Loved it! We will be back
  • Tali K.
    Tali KeteriMay 4, 2014
    Been here 5+ times
    Duck wings...seriously. maple sticky amazingness
  • Jennifer S.
    Jennifer SkecheJuly 15, 2014
    Great place for after work drinks!!
  • Daniel T.
    Daniel TewfikOctober 13, 2014
    Best Blood and Sand I've had.
  • Hanlon M.
    Hanlon MillerAugust 22, 2015
    Been here 5+ times
    The only restaurant in Boston with a Bose speaker in the bathroom.
  • Jennifer S.
    Jennifer SkecheApril 14, 2014
    Good Pisco Sour!!!
  • Michael A.
    Michael AnthonyJanuary 20
    Great place before a game
  • caroline l.
    caroline lewisMarch 15, 2014
    Tuna tartar was good
  • Adrian L.
    Adrian LSeptember 30, 2016
    Pork buns.
  • Mandietje
    MandietjeDecember 16, 2013
    Lobster "Hole"
  • Joey J.
    Joey JJanuary 10, 2015
    Moscow Mule
  • Marcus J.
    Marcus JasonFebruary 28, 2016
    Service sucked, but the food was good enough that I'll be back.
  • Josh C.
    Too sweet and over-flavored for my taste
  • Ari G.
    Ari GreenbergMay 12, 2015
    The food is mediocre at best. Don't eat here.
  • Pollyana S.
    Pollyana ShelbyJune 11, 2017
    Tres IPA en la carta de cervezas tiradas, lo cual ya es muy buena señal. Probé la Breakside, muy rica. Excelente para acompañar el 5 Layer Dip.
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