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  • Photo taken at Wei Kee Chinese Restaurant by Nek O. on 1/14/2017
  • Photo taken at Wei Kee Chinese Restaurant by Jennifer L. on 11/17/2014
  • Photo taken at Wei Kee Chinese Restaurant by Jennifer L. on 12/31/2012
  • Photo taken at Wei Kee Chinese Restaurant by Jennifer L. on 12/31/2012
  • Photo taken at Wei Kee Chinese Restaurant by Edie C. on 12/4/2011

Wei Kee Chinese Restaurant

Chinese Restaurant$$$$
Inner West, Homebush
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5.4/10
8
ratings
5 Tips and reviews
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  • combination fried rice
  • crab
  • great value
  • chicken
  • rice noodles
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  • Jennifer L.
    Jennifer LamDecember 31, 2012
    The cook/owner here used to run Auburn Chinese Restaurant. Great value Chinese dishes including combination fried rice noodles, Shandong chicken and mud crab with ginger, shallots & e-fu noodles.
  • Tastychopsticks
    TastychopsticksMarch 6, 2014
    Each dish can take 30 mins, obviously one chef to cook whole restaurant. So your banquet could take at least 3 hours. Not for the hurried diner, but cooks a mean crab
  • Katie L.
    Katie LSeptember 18, 2011
    come here early if you want your food out on time. good food though.
  • Christopher T.
    Christopher TorokJuly 20, 2011
    Fresh seafood . Tasty Chinese. Authentic
  • Eric A.
    Eric AngSeptember 1, 2012
    Stay away from the 'Japanese style beef' or whatever it's called, and the food should be good. It's just braised beef flavoured with wasabi. It's a disaster.
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