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Wildfire Restaurant

Wildfire

Steakhouse$$$$
Lincolnshire
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8.8/10
241
ratings
  • Glenn F.
    "Yes, Joanne The Bartender is awesome!"(2 Tips)
    Nicole C.
    "The filet medallion trio is to die for"(2 Tips)
    Scott S.
    "Medallion Trio."(2 Tips)
    Konstantin B.
    "Best martini I've had to date."(6 Tips)
52 Tips and reviews
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  • lexi h.
    lexi hoffmanDecember 28, 2011
    Been here 10+ times
    Lettuce Entertain You is the best when it comes to handling food allergies; the rest of the restaurant industry needs to take note. I have a ton of food allergies & I'm always comfortable eating here!
  • Wildfire Restaurant
    Wildfire RestaurantOctober 10, 2013
    The place to take family & friends, celebrations, business meetings & parties. Weekend Brunch. Gluten Free Menu with many options. Off-site catering available. 1/2 price bottles of wine on Mondays. Read more
  • Monroe D.
    Monroe DixonApril 1, 2016
    The Bison Burger was awesome. I wanted mine medium well but the staff said they recommended it medium. I went with their recommendation and I am glad I did.
  • Edgar
    EdgarSeptember 12, 2015
    Cornbread is the best I've had. Buffalo chicken sandwich is really good. Cool atmosphere. Ok bloody mary's.
  • Jill V.
    Jill ViravecAugust 12, 2014
    Sit at the bar for quick service! The girl there is great! Apple Martinis are amazing!!
  • Sami
    SamiAugust 24, 2012
    Been here 5+ times
    Best chopped salad around. Great idea to sub chicken for steak--it's pricier but well worth it!
  • Carla L.
    Carla LetellierJuly 29, 2010
    The whitefish Piccata, a special I've never seen before, is amazing. It's light and very fresh tasting. I recommend it as a nice dish on a hot day!
  • Jennifer C.
    Fabulous steaks and cocktails! Consistently great service and a classy atmosphere.
  • Elina Y.
    Elina YufaNovember 9, 2013
    You have to try the bacon covered scallops! To die for.
  • Marc S.
    Marc SingMarch 30, 2012
    Been here 5+ times
    Ask to get both types of bread. Onion roll & pumpernickel with raisons... yum!
  • Cyndi C.
    Cyndi Cavanaugh AndersonNovember 21, 2016
    Excellent a Service! A ngus Burgers/ Seafood are great
  • Konstantin B.
    Konstantin BorodinSeptember 29, 2011
    Stormy night martini. Created here. Best martini I've had to date. Worth the $10.
  • Matthew K.
    Matthew KaufmanNovember 4, 2010
    The bar is fantastic. Joanne took such great care of us; and yes, trust every recommendation.
  • Joseph M.
    Joseph MacsekDecember 27, 2011
    Wow is all I have to say about the Gluten Free Menu it is so large it brought a tear to my eye
  • Kathy K.
    Great martinis. Fabulous service and excellent food served hot!
  • Mike D.
    Mike DannJanuary 30, 2014
    The parmesan and bearnais steak crusts are amazing
  • fabian r.
    fabian roosensMay 14, 2016
    Good place for a nice steak. Reservation recommended.
  • Mellony M.
    Mellony M.December 12, 2015
    I'm a big fan of the mashed sweet potatoes!
  • Jerry P.
    Jerry PetriccaAugust 12, 2013
    The baked sweet potato is wonderful.
  • Thommy S.
    Thommy SchultzApril 19, 2012
    Been here 5+ times
    Horseradish Filet.... Your mouth will thank you :)
  • Lauren D.
    Lauren DeLanyJuly 11, 2012
    Was not happy with service- I called ahead to make plans for moms 60th bday- service was slow, dads beef was too done & they didnt follow through with a special request I had made in advance
  • Kim S.
    Kim SterbaSeptember 21, 2013
    Banana coconut pie is a must
  • Tim M.
    Tim McDonaldMarch 20, 2010
    Monday's in the Martini Lounge, get half price appetizers and half off bottles of wine from 3-6pm.
  • Diego R.
    Diego ReynosoMay 15, 2016
    Been here 5+ times
    Turkey dinner on the Sunday specials is like thanksgiving every week
  • Guy M.
    Guy MerrillAugust 27, 2014
    Buffalo filet is the best!
  • David S.
    David S.March 27, 2010
    Been here 10+ times
    I highly recommend the lunch menu. Great quality food at affordable prices.
  • Amanda M.
    Amanda McWhorterAugust 3, 2013
    Great gluten free menu... Yummy!
  • Nicole C.
    Nicole CurtisSeptember 13, 2012
    Been here 25+ times
    The filet medallion trio is to die for
  • Shaunie S.
    Shaunie ShaunJanuary 8, 2014
    Their salad is fantastic!!!
  • Mary Jane S.
    Soup and steak salad
  • Robert B.
    Robert BenassiNovember 13, 2011
    Geat food. Best Martinis!
  • Angie N.
    Angie NewtonOctober 25, 2010
    Awesome pumpernickel raisin bread! Rocks my world yum
  • Pat W.
    Pat WOctober 28, 2016
    The filet medallions
  • Abraham T.
    Abraham TupeFebruary 12, 2016
    Steaks steaks steaks
  • Jennifer C.
    Jennifer CohnJanuary 8, 2012
    Beet and goat cheese salad is awesome.
  • Glenn F.
    Glenn FermoyleMay 18, 2013
    Yes, Joanne The Bartender is awesome!
  • Jennifer K.
    Jennifer KramerMarch 31, 2011
    Horseradish crusted filet, need I say more?!
  • Vyacheslav F.
    Vyacheslav FedotovOctober 29, 2014
    Mashed potatoes
  • Albert P.
    Albert PakDecember 13, 2011
    Ribeye steak is delicious!
  • Scott S.
    Scott SpectorMarch 4, 2013
    Been here 5+ times
    Medallion Trio. Yuuuuuumo.
  • Adrian R.
    Adrian RodriguezSeptember 1, 2011
    The filet was mmmmmmm
  • Eden P.
    Eden PenningtonMarch 10, 2013
    Great food!!
  • petershin
    petershinSeptember 4, 2012
    old people dine here between 4 & 6pm. they eat very slow.
  • Laura P. R.
    Laura P. RamirezNovember 30, 2011
    Mary is awesome
  • Angie N.
    Angie NewtonOctober 25, 2010
    Peanut butter pie need I say more?
  • Emily T.
    Emily TyndorfAugust 13, 2012
    The wait is very long
  • KC R.
    KC RajanOctober 29, 2010
    Had pasta from Wildfire. Nice
  • Carla L.
    Carla LetellierJuly 29, 2010
    Cherrystone clams exceptional today!
  • Steve F.
    Steve FurmanMay 8, 2010
    Been here 10+ times
    Try the wine flights
  • Angie N.
    Angie NewtonOctober 25, 2010
    Martin H best server ever!
  • House of Speed North Shore
    Valentine's day fixed menu.
  • Olivia C.
    Olivia CrumeDecember 21, 2009
    The medallions!
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