Lounge, Tapas Restaurant, and American Restaurant
1513 Main St (at I-278), Hilton Head Island, SC 29926, United States
Closed until 5:00 PM (Show more)
  • Mon–Thu, Sun
    • 5:00 PM–11:00 PM
  • Fri–Sat
    • 5:00 PM–Midnight
$ $ $ $
Happy Hour
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 88 votes

People like this place

  • What you need to know
    Emanuel P.
    "The shrimp and calamari is to die for."(4 Tips)
    Katie C.
    "Try the short rib sliders."(3 Tips)
    Steve S.
    "Go with the small plates and be sure to try the chicken and waffles."(4 Tips)
    Jordan D.
    "Great wine selection by the glass and even better bottle selection."(12 Tips)
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40 tips and reviews.

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  • all tips and reviews
  • shrimp and calamari
  • wine
  • happy hour
  • chicken & waffles
  • martinis
  • short rib sliders
  • steak
  • crab
  • gluten-free food
  • fondue
  • great value
  • good for dates
  • lively
  • pizza
  • Pound Cake
  • healthy food
  • meats
  • good for a late night
  • tuna
  • salmon
  • John C.

    Steak loaded skillet potatoes

    John Chapman · May 25
  • Jolene D.

    Short rib sliders, chicken and waffles, shrimp and calamari, crab wontons are all so good!!!

    Jolene Davern · May 17
  • Kelly Z.

    Open late, which is unusual around the area. tapas style food.

    Kelly Z · April 9
  • Brian K.

    Good steaks and wine specials.

    Brian Kush · February 5
  • Jordan D.

    Great place to enjoy quality steaks and big wines! Great wine selection by the glass and even better bottle selection. Hands down WG has the best happy hour on the Island.

    Jordan Dave · December 27, 2014
  • Kevin E.

    This was by far the best all around service we've experience in a long time! And the food was amazing! It is a must go!

    Kevin E · January 1, 2014
  • Chris P.

    Deviled Crab Fondue small plate is excellent!! Ferrari Carano "Tresor" is an excellent wine choice from the Winekeeper system.

    Chris Price · November 21, 2013
  • Carla S.

    Nancy was our server and was super nice. She made recommendations, which were ALL EXCELLENT from drinks to dessert. The steaks were out if this world yummy. Definitely going there again and again!

    Carla Smith · November 3, 2013
  • Tammy L.

    The food is wonderful, as are the martinis!

    Tammy Liverance · October 5, 2013
  • Tara A.

    Full gluten free menu, just ask! Great wine list, food was incredible! Wait staff a little slow but overall great experience.

    Tara A · September 1, 2013
  • Steve S.

    The food is killer. Go with the small plates and be sure to try the chicken and waffles. Everything is good. Great gluten free selections.

    Steve Sinicropi · June 10, 2013
  • Shannon R.

    Great selection of wine. Their small plates are great if you are not too hungry. Short Rib sliders are just the thing to order!!!

    Shannon Reilly · June 3, 2013
  • Evan B.

    Wiseguys is a little on the pricey side, but the food was well worth it. This place has some great nightlife and cannot be missed.

    Evan Bartlett · May 23, 2013
  • Karen B.

    For four people, try the chocolate fonduefpr dessert. Fun go dip bananas, pound cake, strawberries and cinnamon sticks.

    Karen Bigos · December 28, 2012
  • Jessica S.

    25% off your entire check on Sunday nights!

    Jessica Strack · September 16, 2012
  • Emanuel P.

    The shrimp and calamari is to die for. Would make a trip just for that. Cowboy ribeye is the absolute best ever. Better then any steak house in chicago. Hands down.

    Emanuel Papadakis · September 8, 2012
  • Matthew H.

    Bartender knows what's up. Makes a mean Old Fashioned.

    Matthew Hogge · August 24, 2012
  • Corey P.

    Expensive but worth it! Lamb lollipops with mint pesto is amazing and Hawaiian streak was rated well by hubby!

    Corey Poole · June 18, 2012
  • Brigitte E.

    Fried asparagus is where its at!!!

    Brigitte Eigenmann · April 28, 2012
  • Jen H.

    Don't ask for Chef Russell cause he's not here anymore. But, they have a new steak menu and expanded the menu. Amazing late night spot

    Jen Hall · April 6, 2012
  • Will E.

    The Shrimp and Calamari are awesome! Top it off with a Blood Orange Margarita.

    Will Edmond · April 1, 2012
  • Tisha C. H.

    North end of HHI, look for Tony the bartender. Fantastic food and great martinis!

  • Chef Russell K.

    I'm now down on the South End at Daniel's Restaurant and Lounge ~ come see me down at the Beach Market Plaza at Coligny!

    Chef Russell Keane · October 30, 2011
  • Chef Russell K.

    I'm now down in the South End at Daniel's Restaurant and Lounge ~ come see me in the Beach Market Plaza at Coligny Beach!

    Chef Russell Keane · October 30, 2011
  • Steve D.

    Try one of the wine flights, great options. The calamari and shrimp appetizer small plate is great.

    Steve Delahunty · August 9, 2011
  • Laurie

    Creme brulee flight = tonguegasms. Seriously the Kahlua one is the best I've ever had.

    Laurie · August 4, 2011
  • April H.

    Great food, but our server at table 32 could be more polite.

    April Hauck · July 25, 2011
  • Joe Moose D.

    Drinks are good (Mediterranean martini was fab) food took too long and wasn't super impressive.

    Joe Moose Demby · May 1, 2011
  • Gift P.

    Don't forget to get the Crab and cheese fondue...it's awesome!!!

    Gift Pharmasea · November 22, 2010
  • Kim M.

    The salmon, tuna sliders and pizza are all great.

    Kim Miller · October 24, 2010
  • TheDigitel Beaufort

    Great atmosphere. The chicken and waffles and calamari are must tries.

    TheDigitel Beaufort · August 20, 2010
  • Katie C.

    Try the short rib sliders. Simply delicious! They melt in your mouth. Wowsa.

    Katie Carey · June 10, 2010
  • Gavin H.

    If the setting wasn't so posh then I'd make love to these chicken and waffles. Amazing!

    Gavin Hall · April 26, 2010
  • Josh B.

    Try a glass or bottle of Petite Petit....great wine, cool label!

    Josh Brett · February 5, 2010
  • tony c.

    Happy Hour Everyday 4:30-7:00...$10 off bottles of wine and $1 off drinks. Wednesdays is Ladies Nite-$3 Martini's and $6 Champange Specials Read more

    tony chism · January 25, 2010
  • Alan C.

    Great flatbread

    Alan Chaput · January 25, 2010
  • Chris S.

    Ask for Chef Russels Liquid Olives

    Chris Spargur · January 24, 2010
  • Chef Russell K.

    If you have not tried the Shrimp and Calamari with a glass of champagne you are missing out!!

    Chef Russell Keane · January 24, 2010
  • Chef Russell K.

    Ladies Night every Weds - $3 martinis all night, champagne specials every week, spa gift certificate giveaways!

    Chef Russell Keane · January 23, 2010
  • Chef Russell K.

    Happy Hour 7 days a week from 4:30 to 7:00 - $10 off all bottles of wine, &1 off poker chips for all drinks!

    Chef Russell Keane · January 23, 2010

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