Wolfgang's Steakhouse

Midtown East, New York
  • The experts at Gothamist and The Corcoran Group recommend this place
    • Gothamist
    • The Corcoran Group
  • Michael H.
    "Fabulous steaks and a great place to grab a burger."(5 Tips)
    "You have to try the bacon slice :)"(10 Tips)
    M R.
    "Sirloin."(2 Tips)
    Julien A.
    "Wine would be better if a refill were offered."(2 Tips)
45 Tips and reviews
  • steak
  • filet mignon
  • burgers
  • creamed spinach
  • bacon
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  • Michael F.
    Solid but not spectacular. Good meat, nice sides but not quite up to par with some of the nyc steak greats
  • Alexandra T.
    Alexandra TritzAugust 16, 2016
    The meat is sooo tender ! Went there for my birthday and took the rib eye steak: be aware that the steak is huge but the cooking was perfect ! The meat is juicy and perfectly grilled ! The price high.
  • M R.
    M Reilly-BrooksJanuary 25, 2016
    Jumbo shrimp cocktail. Sirloin. Burger
  • Harumi U.
    Harumi UJanuary 14, 2016
    Small traditional menu done right. What confused me was the charge we got for a birthday cake "service". Were we supposed to make a decision of whether or not accepting it???
  • Simon L.
    Simon LeungSeptember 1, 2015
    This is probably my favorite steakhouse. It's just a classic.
  • Denise A.
    Denise AlvarengaAugust 27, 2015
    Steak for two!😍
  • Michael H.
    Michael HAugust 26, 2015
    Been here 10+ times
    Fabulous steaks and a great place to grab a burger. The porterhouse is my favorite, aged just right and tender.
  • Julien A.
    Julien AleksandresJuly 29, 2015
    Wine would be better if a refill were offered.
  • Helen
    HelenMay 1, 2015
    Originally from Texas, I have not had steak in NY that compares until I had Wolfgang's. The sirloin is so juicy and tender. All the sides are on point as well. Overall everything is delicious <3
  • Daniele P.
    Daniele PieroniApril 27, 2015
    really amazing dry-aged steak, same level of Peter Luger, wine list with too fee options in the low/mid range
  • Abby F.
    Abby FinkelMarch 16, 2015
    Ask for the slab bacon (sold by the slice). It's not on the menu but it's worth every calorie.
  • Andreas C.
    Andreas CohenSeptember 27, 2014
    Try the Canadian Bacon
  • dannyt
    dannytAugust 16, 2014
    too good to describe! U have to experience it urself
  • Lewis T.
    Lewis TAugust 7, 2014
    "Steak for 3" was succulent and tender, and lots of it! Plenty for 3 hungry men, with mushroom and asparagus sides. Good attentive service too.
  • Gothamist
    GothamistAugust 1, 2014
    Dinners at Wolfgang's come at a hefty price, with each steak hovering around the $50 mark at minimum; but the dry-aged cuts are tender, juicy and dangerously filling. Read more
  • Joel S.
    Joel SantanaFebruary 6, 2014
    Amazing food!! Def going back sometime
  • Rochelle G.
    Rochelle GreenDecember 29, 2013
    Had the porter house steak for two, it was delish for the more part but lacked consistency throughout (i.e some parts medium well and other parts medium)
  • Aileen V.
    Aileen VDecember 20, 2013
    Canadian bacon for appetizer but Steaks are always good!
  • Andrew
    AndrewDecember 2, 2013
    Be careful of mice!!!!
  • Will P.
    Will PetersonOctober 17, 2013
    Get the bacon.
  • Mike M.
    Mike McGoughJuly 20, 2013
    Try the bacon appetizer
  • Jenny W.
    Jenny WangDecember 15, 2012
    Creamed spinach is really good. Get the T bone. Better than Peter lugged
  • christine
    christineOctober 31, 2012
    Steak sandwich is AMAZING. $30 but totally worth it. Slather the steak sauce and you're in heaven!
  • Olivia
    OliviaJune 27, 2012
    You have to try the bacon slice :)
  • Isabel A.
    Isabel AdolfJune 12, 2012
    Get the filet mignon!
  • Hank L.
    Hank LMarch 15, 2012
    Been here 50+ times
    Gerry is the best bartender, get the Gerry special for an app...
  • Max Z.
    Max ZananJanuary 7, 2012
    Been here 10+ times
    Amazing steaks. Great atmosphere.
  • The Corcoran Group
    The Corcoran GroupNovember 1, 2011
    A similar vibe to that steakhouse in Brooklyn, but they take credit cards. Friendly waiters will serve you perfectly cooked steak with traditional potato, tomato, onion and tangy sauce.
  • Steven L.
    Steven LehrburgerOctober 24, 2011
    When I was looking for apartments my broker, Alex, said this place was excellent!
  • Linda K.
    Linda KimSeptember 23, 2011
    Try bacon!
  • Max Z.
    Max ZananJune 10, 2011
    Been here 10+ times
    Met Wolfgang himself. He worked the floor entire night. Great steakhouse!
  • Bachelor10
    Bachelor10April 23, 2011
    Stop by this new Wolfgang's location with your bachelor party for a pre-activity lunch. The burgers are made from steak. Unreal. Read more
  • nymag
    nymagApril 4, 2011
    Sponsored Tip: Order San Pellegrino or Acqua Panna water at this elegant steakhouse and a donation will be made to Share Our Strength! Also: try the Porterhouse for two. Read more
  • Paul M.
    Paul MolluzzoApril 2, 2011
    Order extra schlag (homemade whipped cream) with dessert. It makes the dessert.
  • Savored
    SavoredJanuary 25, 2011
    The steak for one is best to cure your hungry appetite. If you're here for lunch, get their burgers!
  • Jessica J.
    Jessica JenksDecember 22, 2010
    We split a steak for 3 between five ppl and had leftovers (also ordered apps and sides). They are huge! Oh and try the bacon!
  • scott M.
    scott MartelDecember 6, 2010
    the best food in NYC
  • Richard B.
    Richard BarsomNovember 16, 2010
    Good happy hour spot plus the bacon strips are unreal.
  • David M.
    David MillerMay 27, 2010
    Been here 10+ times
    Ask Robert to make you a Reverse Vespa--3 parts Grey Goose, 1 part Tanqueray 10, 1/2 part dry vermouth.
  • David M.
    David MillerMay 16, 2010
    Been here 10+ times
    At lunch, ask for the Burgers. They are amazing--freshly made every day from ground porterhouse. Ask them to chop up some bacon to top it off, you won't regret it.
  • Mas D.
    Mas DoOctober 1, 2016
  • ✨💝MI S.
    ✨💝MI ShinSeptember 13, 2014
    식전 빵은 컴플레인할뻔.. 차가워요~ 스테이크를 더맛있게 먹으라는 전략이 있는건지ㅋ 피터루거를 따라한건지.. 암튼, 스테이크에 집중하세요=)
  • Roxana Andrea N.
    Increíble la carne. Excelente atención.
    NACALALAApril 8, 2012
  • Shinya S.
    Shinya SuzukiMarch 30, 2012
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