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Woodward Table

Woodward Table

American Restaurant, Deli / Bodega, and Sandwich Place$$$$
Downtown-Penn Quarter-Chinatown, Washington
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7.9/10
260
ratings
67 Tips and reviews
Filter:
  • Southern food
  • good service
  • happy hour
  • brunch food
  • wine
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  • DC Dining Adventures
    The Provençale sandwich at WTF is fantastic, it's packed with grilled eggplant, zucchini, portobello mushrooms, onions, goat cheese, basil, olive/sundried-tomato pesto and peppers on house-baked bread
  • AFAR Media
    AFAR MediaAugust 4, 2014
    The best seller is the Chick Chick but I go for the Merguez, a spicy, warm sausage sandwich that also features broccoli rabe, grilled red onions, cilantro, arugula, and roasted peppers. Read more
  • Christopher W.
    Christopher WestcottSeptember 21, 2014
    A great brunch spot with a southern charm and wonderful service. I was dying for coffee and was not disappointed with a delicious French press. I will definitely be back.
  • Josei ==> @ShoesNFood w.
    The best beet salad ever! Flavor on deck! Perfectly balanced acid, sweets, textures & colors + marinated onions #whew
    Upvoted Apr 16
  • AFAR Media
    AFAR MediaAugust 4, 2014
    Woodward serves up twists on modern sandwich classics with an emphasis on house-made ingredients. It's a small eatery with an open bakery and kitchen. Read more
  • Alex T.
    Alex TaylorJuly 8, 2013
    Great experience! Bone marrow and ribs were fantastic. Cocktails were interesting, approachable, and satisfyingly memorable. Service was top-notch. Be adventurous and check it out.
  • Joan E.
    Joan EisenstodtApril 23, 2014
    Been here 5+ times
    Currently the oyster po boy salad. Tho truth, I could have soup & yummy rolls & be happy. At WTF today they had fried chicken with collards & mac & cheese but not in sit-down dining. Boo. Need btr Svs
  • DC Dining Adventures
    DC Dining AdventuresAugust 5, 2014
    At wtf, must try the delicious Turkey Waldorf salad: roasted turkey, apple, candied walnut, cranberry, celery, grapes, wtf salad mix and honey-yogurt dressing.
  • Andrew W.
    Andrew WoolfApril 19, 2013
    Seared tuna is fresh and delicious. Go for it. Also liked the chop salad. They will split both in the kitchen if you're sharing.
  • Tamir
    TamirAugust 12, 2014
    Good food, good service, good atmosphere. Came during restaurant week - one of the most extensive RW menus I've ever seen!
  • Phoebe E.
    Phoebe EDecember 10, 2015
    Great options for vegetarians. The roasted Brussels sprouts with sriracha and honey is delicious
  • Sanslenom
    SanslenomFebruary 17, 2015
    I love the steak tartare. I rate Woodward much higher than the overly esteemed Old Esbitt nearby in ambience, service, and preparation.
  • Bitches Who Brunch
    Bitches Who BrunchDecember 30, 2016
    The Bitches say B+. We highly recommend this upscale restaurant when near the Mall. It’s a great spot to bring your family visiting from out of town. Read more
  • Stacey
    StaceyJuly 27, 2015
    Been here 5+ times
    well kept DC brunch secret. the food is amazing, there's never a wait, and the location is perfect.
  • Nick
    NickAugust 22, 2013
    So.. I never thought I would be back here but my buddies came for restaurant week. I must say my dining experience was much better this go 'round. Get only the steak and fish options!
  • Lauren S.
    Lauren S.May 28, 2014
    Been here 5+ times
    Delicious & underrated restaurant. Try the charcuterie plate - its one of the best in DC!
  • Abbie W.
    Abbie WApril 2, 2013
    Fun quick place to eat lunch. Roasted tomato soup was a winner. Large variety of sweets too!
  • Sarah W.
    Sarah WoodburyAugust 31, 2013
    Service was great as was the food. The fried corn on the cob and the grilled asparagus were particularly tasty
  • Filbert W.
    Filbert WMay 5, 2016
    Tender pork loins is great flavor, w coffee sauce. Don't skip the cheese grits underneath.
  • B H.
    B HuttonJune 6, 2014
    Lots of great breakfast and lunch options on the take out side! Dont forget about the delicous donuts!
  • Houston R.
    Houston RuckDecember 21, 2012
    The underside of the bar is equipped with coat hooks and electrical outlets. Genius!
  • daphne r.
    daphne reznikMarch 20, 2014
    Impressive charcuterie plate - great mid afternoon snack while wandering the area by the White House!
  • Victoria D.
    Victoria DevineMarch 24, 2013
    The CA cab is on point. Menu is kind of pricey for what it is. Also, I miss Potenza!!
  • Trae F.
    Trae FApril 28
    Stopped in for a cocktail and really liked this place. The menu and food looks good.
  • Jim W.
    Jim WoodellNovember 27, 2012
    Ask for Tom at the bar. He's super friendly and was very welcoming of my colleague and me.
  • Tatyana F.
    Tatyana FridmanAugust 24, 2014
    Desserts are great! Stuff is great! Place is great!
  • Whit M.
    Whit MaullNovember 8, 2014
    The Pastrami Eggs Benedict is killer.
  • Bitches Who Brunch
    Bitches Who BrunchJanuary 10, 2014
    The Bitches Say; B+. We are confident Woodward Table will find a way to redeem their shortcomings, which were few and far between.
  • William D.
    William DonahoeOctober 27, 2013
    Bottomless mimosas for brunch are strong. Definitely worth it.
  • Dina R.
    Dina RughaniDecember 23, 2014
    Crab cake sandwich, shrimp and grits, and brussel sprouts
  • Hooman
    HoomanJune 10, 2015
    The happy hour flat bread was literally flat. With little ingredients. The pork ribs were literally cold. As in they were frozen, maybe cooked 72 hours ago. Try MXDC next door (noisier, but better).
  • Jacob F.
    Jacob FordAugust 9, 2014
    Take a Pop Tart and squish all the filling into a single bulge in the center. They make those here.
  • Phil W.
    Phil WilliamsAugust 24, 2013
    Great brunch. Get the Chicken and Waffles.
  • Henri M.
    Henri MakembeAugust 22, 2013
    Ask for Robert as a waiter. He's an older French waiter.
  • Gig B.
    Gig BigAugust 27, 2013
    This place has a duck ruben. A M.F.'ING DUCK RUBEN! Need I say more?
  • Adam P.
    Adam PowellNovember 9, 2014
    Great Chicken & Waffle with comfortable service.
  • Miss Grace
    Miss GraceFebruary 10, 2013
    Been here 5+ times
    Try the warm pineapple upside down cake. Complete yumminess!!!
  • Annie P.
    Annie PennaAugust 7, 2014
    My favorite brunch place in DC; class all the way
  • Ryan O.
    Ryan O'TooleAugust 16, 2013
    Literally the best barbecue pork sandwich I have ever had.
  • Devon W.
    Devon WOctober 30, 2013
    Been here 10+ times
    For WTF... The good: paleo cookies, seasonal salad with salmon and pumpkin seeds. The bad (really, really bad): disgustingly overcheesed grilled cheese.
  • Den R.
    Den RosenNovember 9, 2013
    Been here 10+ times
    Great Happy Hour Menu.
  • Omar M.
    Omar McCrimmonApril 25, 2014
    Been here 5+ times
    Chicken and Lobster Cobb salad is incredible
  • Linda L.
    Linda LamSeptember 7, 2013
    Great wine on tap happy hour - $6/glass
  • James W.
    James WongMay 19, 2015
    They serve champagne drinks (ie: mimosa) in a red wine glass... :\
  • Maria E
    Maria EJuly 12, 2014
    No waiting and good service. Try the pastrami eggs benedict
  • Cayce C.
    Cayce CosseyApril 29, 2015
    I had the duck and it taste wonderful... But it was cold. Our waiter was TERRIBLE. We had to ask him to refill our drinks not once, not twice but three times.
  • Alexandra L.
    Alexandra LoveApril 17, 2016
    French toast is great!
  • Karen
    KarenOctober 5, 2013
    Cheddar grits are the best
  • Ryan L.
    Ryan LSeptember 1, 2013
    Mac n Cheese is unreal! Get it!
  • Sam 2.
    Sam 24112013February 20, 2015
    Good food and service
  • Jamie H.
    Jamie HutchinsOctober 11, 2014
    Fried chicken biscuit breakfast. Nuff said.
  • Anisha M.
    Anisha MehtaJune 25, 2014
    Flatbreads are delicious!
  • Jill G.
    Jill GatelyFebruary 19, 2014
    Wtf cobb salad w/ onion and beef soup. Delish!!!!
  • Anna C.
    Anna CoombeJanuary 5, 2015
    Great food not too pricey.
  • Kelly P.
    Kelly PriceJanuary 4, 2013
    Mac and Cheese is BOMB.Com!!!
  • Jon D.
    Jon DDecember 6, 2012
    Been here 5+ times
    Wine on tap, Eco-friendly!
  • Jane D.
    Jane DaviesMarch 2, 2013
    Great server and food!
  • Stella G.
    Stella GellerJanuary 1, 2014
    Excellent drinks
  • Milan C.
    Milan CobanovFebruary 8, 2013
    Bloody Bull is delicious!
  • Nick
    NickAugust 4, 2013
    One word.. Nasty! Except for the lamb
  • JaiNishia
    JaiNishiaMay 27, 2016
    Amazing food
  • Daniel M.
    Daniel McCarthyFebruary 16, 2014
    Swordfish club is ridiculous!
  • Victor Z.
    Victor ZFebruary 22, 2013
    Worst bartenders I've seen at a mid-priced establishment in DC ever. Easily. Avoid at all costs.
  • Michael D.
    Michael DeFilippisSeptember 30, 2013
    Food was OK; nothing special.
  • Rob S.
    Rob ScrippAugust 13, 2013
    Overpriced for the quality of the food...
  • Anna Gety A.
    Anna Gety AraujoMay 27, 2013
    Le Torteline et super!
  • krmn g.
    krmn glzSeptember 6, 2015
    :/ no bueno, no malo, atención medio mala
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