We are proud to offer a great variety of wines to accompany Chef Tony Streets' menu. He specializes in a wonderful variety of wild game and steaks. We are fully stocked with, not just traditional North American styles but boutique, old world and native Texan wines. Ask your server about our private wine selection. We also host incredible wine dinners that are coursed with the perfect wine pairings.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Steakhouse · $$
311 N Market St (at Ross Av)
"Outdoor patio, full bar, upstairs or down. Filet was cooked perfect. Great service from Sara."
Perry's Steakhouse & Grille
Steakhouse · $$$
2000 McKinney Ave Ste 100
"Everything's great, good portion sizes, seasoned fabulously, flaky bread and warm butter. Perfection. I had the Chicken Rikki and my friend had the Porkchop off the lunch menu and it was superb. 👌🏾"
Steakhouse · $$$
600 N Akard St (at Ross Ave.)
"Ask for Randy. Truly amazing service and a great ribeye."
Wild Bill's Western
311 N Market St
"If you go in, you will buy something! Lol. I got a lesson on which boots fit my calves & kept me looking like a lady. I left with these Dan Post beauties. 😆"
The Sixth Floor Museum
411 Elm St (at N Houston St)
"Fabulous audio guided tour! Be sure to explore around outside, too."
The Grassy Knoll
413 Elm St (in Dealey Plaza Historic District)
"This is definitely a must-see on a trip to Dallas. Everyone knows the story, but it's very different to actually be there. See it in person, take the iPhone tour from the sixth floor museum."
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