Yakitori Taisho

Japanese Restaurant and Sake Bar$$$$
East Village, New York
  • This Japanese restaurant is famous for their yakitori. It's one of the most popular in the city!
  • J L.
    "The grilled chicken skin yakitori (ask for extra crispy) is awesome."(31 Tips)
    Clyde Erwin B.
    "Bawa (Pork) and Kawa (Chicken Skin) are my favorite skewers here."(19 Tips)
    Stephen A.
    "their signature taisho"(8 Tips)
    Brett C.
    "Supa tuna don is the best - can only get it at this location!"(4 Tips)
185 Tips and reviews
  • yakitori
  • chicken skin
  • seafood
  • taisho
  • good for a late night
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  • Recent
  • Popular
  • Angela L.
    Angela LiaoNovember 7
    Eel rice was definitely the best I've had in NYC so far, not too rich yet a delicious bowl with other combinations.
  • Darleen M.
    Everything is good here. I wish I lived in NYC, to eat everyday the BBQ pork with avocado!!!! It was delicious!!! We had the A yakitori. Everything was delicious!!!
  • Andrew C.
    Andrew CasperJanuary 18
    Such tight corridors, they sat my party of 4 at this tiny table in the far back corner under the coat hangers!!! There is fried chicken skin, eww... but other fried meats were decent!
  • Rebecca C.
    Rebecca ChinnNovember 12, 2016
    Not so great for a vegetarian. I had the veggie stir fry entre that came with potato salad and spaghetti (!?) bizarre and not particularly tasty...
  • Damon S.
    Damon SununtnasukOctober 29, 2016
    Legit yakitori. Delicious Japanese fried chicken!!
  • Jackey L.
    Jackey LApril 17, 2016
    Bbq is yummy...but not spicy tuna
  • Chika K.
    Chika KomatsuApril 5, 2016
    Get the XL drink it's worth it
  • Soyun J.
    Soyun JeeJanuary 23, 2016
    Been here 5+ times
    Salmon cream yakisoba is so good!
  • Rodrigo A.
    Rodrigo ArtaviaJanuary 23, 2016
    Yakitori is amazing here
  • Ria H.
    Ria HoJanuary 21, 2016
    Been here 5+ times
    Very good food for your money.
  • Escott H.
    Escott HayashidiazJanuary 17, 2016
    Good Izakaya style food. Basic rice plates and ramen.
  • Tyler L.
    Tyler LundDecember 28, 2015
    Yakitori Taisho is an amazing experience in meat on skewers. You know it has to be good because Japanese teenagers line up around the corner before it even opens. Definitely get in early or wait
  • Larry L.
    Larry LaBurrDecember 14, 2015
    LONG wait but worth it! Definitely do the okonomiyaki and the octopus balls, fantastic yakitori in general, unagi roll is s gift.
  • Victor C.
    Victor ChenDecember 14, 2015
    Mmm skewers...
  • DR G.
    DR GNovember 5, 2015
    I don't know what they marinate their beef skewers in, but it is deeeeelicious.
  • Andrew F.
    Andrew FurmanOctober 29, 2015
    Chicken skin skewers are amazing
  • Michelle C.
    Michelle ChenOctober 27, 2015
    Yakitori they served are good with beer :) and good late night hangout spot with friends
  • Nate B.
    Nate BeattyOctober 19, 2015
    Best Japanese food I have had in the city. If the line is too long, pop into their other spot Oh Taisho next door for similar menu.
  • Jastine K.
    Jastine KhoOctober 7, 2015
    The creamy salmon yakisoba is an absolute must!!
  • Melody H.
    Melody HanSeptember 19, 2015
    Chicken skin skewer and baby octopus all the way
  • Nancerella
    NancerellaSeptember 14, 2015
    Hole in the wall with character... I have been coming here since 1997
  • Mona N.
    Mona NomuraSeptember 10, 2015
    I don't know why this place is so popular. It's super salty. Midtown has better Yakitori
  • Caroline D.
    Caroline DengSeptember 6, 2015
    Amazing Negi Ramen at half the price of Ippudo's! Be warned, long wait and tiny bathrooms, but authentic Japanese cuisine.
  • Quinton M.
    Quinton MaJuly 28, 2015
    A giant rat ran up the wall next to our table while my friends and I were having dinner. Don't think I can come back, so sad bc I used to like this place a lot.
  • Vivian L.
    Vivian LeeJuly 16, 2015
    Big portions...so if you want quantity over quality.
  • Benjamin C.
    Benjamin CoatsJuly 1, 2015
    Ramen is truly awful get the skewers
  • Angela Isabel
    Angela IsabelJune 8, 2015
    Deep fried chicken skin skewers!
  • Ed
    EdMay 29, 2015
    Been here 10+ times
    Classic Japanese street food. Cheap, fast and they serve till late!
  • ZenFoodster
    ZenFoodsterMay 25, 2015
    Sorry. Maybe I'm missing something..It was such a dirty & dingy (especially in the back room by the kitchen) subterranean spot that I couldn't stomach staying & eating here.
  • Anissa
    AnissaMay 22, 2015
    Been here 5+ times
    Get a skewer set to share!
  • Harish H.
    Harish HoonMay 7, 2015
    Awesome beef meatball skewers, popcorn shrimp and grilled duck!
  • Epicurious
    EpicuriousMarch 30, 2015
    Taisho is all about the energy and theatrics of the grill men, and eating with your nose pressed almost to the flame that's cooking your pig's foot. Read more
  • Jeremy B.
    Jeremy BassinderMarch 20, 2015
    Real Japanese yakitori
  • DoubleDeuce
    DoubleDeuceFebruary 12, 2015
    Fantastic yakitori in a lively neighborhood. Nearly everything grilled on a stick. Bonus points if you get your group seated in the back room too. Usually a queue everyday of the week.
  • Yi Z.
    Yi ZhangJanuary 15, 2015
    Spicy tuna don. Yesssss
  • Allison Y.
    Allison YuJanuary 6, 2015
    Been here 10+ times
    Salmon cream yakisoba, beef tongue skewers, and agedashi tofu never fail
  • TAMMY G.
    TAMMY GIAJanuary 2, 2015
    Great for late night! Scallops and bacon on BBQ Japanese style! Yummmm
  • Mauricio T.
    Mauricio T. UeharaDecember 27, 2014
    Grilled Rice Balls!!
  • Michael M.
    Michael MuseDecember 14, 2014
    This is the kind of place that you just will not find in another city in America. Japanese grilled meat skewers. Crazy looking menus - trust me, this is a cool and unique experience.
  • Curtis S.
    Curtis ShoungDecember 13, 2014
    Kinda meh.
  • John G.
    John GNovember 21, 2014
    The sabashio (grilled mackerel) was delicious, as was the fried tofu. However, our yakitori set came out cold and the wait staff asked us "are you sure?", which was totally the wrong approach.
  • Tasting Table
    Tasting TableNovember 17, 2014
    This is what drunk night snack bliss looks like. Order skewers of hot, crackly chicken skin ($1.25), velvety beef tongue ($2.50) and wash it all down with more Japanese beer on tap. Read more
  • Omer Z.
    Omer ZachNovember 11, 2014
    The onigiri is huge and too filling. Split 5–10 skewers and one onigir between two people and you're set. My favorites were garlic and liver.
  • Puu K.
    Puu KampolratanaOctober 23, 2014
    I don't hate this place but I love other ones better
  • Helen
    HelenOctober 15, 2014
    Been here 5+ times
    Favorite yakitori spot in St. Marks. It's small and a bit cramped but food is too delicious to care. Their ramen is good too. They also have frozen Calpico (adult version!), so yummy !
  • Larisa
    LarisaOctober 14, 2014
    Ask for the fried chicken skin extra, extra, extra crispy.
  • Nancy H.
    Nancy HeOctober 10, 2014
    Yakitori, tako wasabi, takoyaki, yaki onigiri, unagi tofu, potato salad, steak, etc
  • Jaemi H.
    Jaemi HOctober 3, 2014
    after all the fried goods, get the tempura ice cream.
  • Zaza G.
    Zaza GilsonSeptember 22, 2014
    Beef meatballs. Always.
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Dale Talde, chef of Talde, eats here on his nights off. He loves the Geso kimchee. Read more
  • Matthew M.
    Matthew MichiharaAugust 22, 2014
    Share the yakitori sets with another person, it's a lot of meat.
  • Alex
    AlexAugust 17, 2014
    Been here 5+ times
    Spicy tuna!
  • James J.
    James JAugust 16, 2014
    Solid place. I love the sweet and sour pork belly appetizer. Amazing.
  • Brook S.
    Brook ShelleyAugust 10, 2014
    Ridiculously tasty yakitori. Snag everything imaginable on. Skewers while drinking tasty chuhai
  • Garett P.
    Garett PressAugust 9, 2014
    B-set and a pitcher of beer
  • Sharon Z.
    Sharon ZhangAugust 8, 2014
    Yakitori seem to be all I eat in NYC. For under 14 dollars, a combo of 10 yakitori skewers can be had.
  • Dayan
    DayanAugust 6, 2014
    the manager's reason for under cooked/low quality meat is you still have to pay
  • Ceres AnaSéline C.
    Ceres AnaSéline C.June 13, 2014
    Been here 5+ times
    Do not get anything from the "Frozen Cocktail" list! For a frozen grapefruit cocktail, I got a cup of Japanese liquor, with half a grapefruit that I had to squeeze into the drink myself. (See photo.)
    Downvoted 2 weeks ago
  • Ceres AnaSéline C.
    Ceres AnaSéline C.June 13, 2014
    Been here 5+ times
    There are two "Taishos" on this block. This is the one that closes later.
  • Tracy T.
    Tracy T.June 12, 2014
    Get the beef tongue yakitori!
  • Tracy T.
    Tracy T.June 12, 2014
    The ramen is PERFECT, temperature is not hot and ramen is not too soft or al dente.
  • Elaine H.
    Elaine HeJune 10, 2014
    Best of the best was their kimchi udon!
  • Doris F.
    Doris FongJune 7, 2014
    I always get the salmon cream yakisoba and chicken skin skewer :D with frozen green apple D;
  • Cindy W.
    Cindy WongMay 14, 2014
    Japanese bar-style pub food
  • Hannibal D.
    Hannibal DarbyMarch 16, 2014
    Been here 10+ times
    Love everything. Everything taste great there.
  • Rachel K.
    Rachel KimMarch 5, 2014
    Delicious ramen, rice balls the size of your face, a wide variety of yummy skewered meats. Seating may be tight, but it's nothing unbearable - it'll draw you closer to your company (and your food).
  • Bobby H.
    Bobby HaynesFebruary 21, 2014
    There's an $8/person minimum for tables, but no minimum at the bar
  • Adam K.
    Adam KelmensonJanuary 4, 2014
    A rat ran across the dueling during the meal. Avoid this restaurant.
  • Haley S.
    Haley SmithDecember 31, 2013
    AMAZING yakitori and onigiri but their takoyaki is frozen..... still good though....
  • Pattarin P.
    Pattarin PintusoponDecember 28, 2013
    The food was alright, nothing special but the service... Just plain rude!
  • Vikram S.
    Vikram SinhaOctober 22, 2013
    Been here 5+ times
    Ramen is great, and filling.
  • Yifei W.
    Yifei WuSeptember 27, 2013
    Best chicken skin ever had!
  • Felicia M.
    Felicia MSeptember 3, 2013
    Excellent spot on the East Village. Great for inexpensive eats and sake.
  • Jesse B.
    Jesse BagelsAugust 8, 2013
    Set-B or fuck ya brain
  • Ianne M.
    Ianne Munoz- AlpuertoAugust 1, 2013
    Get the salmon yakisoba. Sooo good.
  • Domo
    DomoJuly 30, 2013
    Been here 5+ times
    Come on a Monday night to avoid the crowds.
  • Michael M.
    Michael MuseJuly 26, 2013
    Get the mentai potato. The ramen is not really the point of this place, but if youre maybe sharing a Set B, worth a try - a very under appreciated NYC ramen.
  • Joey C.
    Joey CJuly 9, 2013
    Love the kawa (chicken skin) skewer!!
  • J Claire M.
    J Claire MonJuly 7, 2013
    Best food always...
  • Warren C.
    Warren ChengJune 29, 2013
    Salmon cream sauce noodles. Like crack.
  • Melissa T.
    Melissa TokiJune 15, 2013
    This place had horrible service. Everything took forever to come out. They were not attentive to our needs. Food wad not delicious!!
  • Leo Y.
    Leo YouMay 24, 2013
    Tight places but the food here is awesomely seasoned.
  • Mai Le H.
    Mai Le HoMay 4, 2013
    Been here 5+ times
    The creamy salmon pasta is the bombidibabidibomb!
  • Pam S.
    Pam SasithornApril 29, 2013
    They open at 5pm
  • Pedro J.
    Pedro JimenezJanuary 27, 2013
    Very Japanese. Very busy. The Taisho Don is a sweet deal.
  • Kenny H.
    Kenny HomJanuary 4, 2013
    By far my favorite yaki joint on St Mark's
  • Benn G.
    Benn GlazierNovember 28, 2012
    If you're hungry don't make your order for all dishes at once as they'll all come together and you'll need to eat like crazy to get it all down whilst it's hot.
  • Greg T.
    Greg TakayamaOctober 12, 2012
    Been here 5+ times
    The older I get, the worse this place tastes but it still fills a wonderful late night drunk food place in my heart.
  • Joseph N.
    Joseph NingOctober 7, 2012
    Kind of expensive. But the skewers are awesome!
  • Tian X.
    Tian XieSeptember 12, 2012
    Been here 5+ times
    Don't let them seat you in the far fat back. You'll never see them again!
  • Orchid L.
    Orchid LiuAugust 11, 2012
    Beef meatballs yakitori are amazing
  • M B.
    M BytzJuly 4, 2012
    Try everything -- especially tako (baby octopus), chicken skewers with plum sauce, and grilled rice cake. Slurp some ramen and sip a soju cocktail. Order more as you go and feel like you're in Tokyo,
  • Jon T.
    Jon TorerkJune 10, 2012
    Typical East Village digs with cool vibe and good and cheap eats.
  • Chelsea H.
    Chelsea HillJune 6, 2012
    Everything is amazing. Seriously.
  • Jess L.
    Jess LeungJune 1, 2012
    Japanese bar food at its best, it's the perfect place to go with friends for late night eating and drinking. Love the Unatama Don.
  • Jason O.
    Jason O'BrienMay 31, 2012
    LOVE THIS PLACE!! Sit at the bar as soon as you walk in.. trust me.
  • Fanny C.
    Fanny ChanApril 27, 2012
    Best skewers in St. Marks
  • The Maharlikans
    The MaharlikansApril 20, 2012
    Chicken skin and beer. That's it.
  • Joey L.
    Joey LaiApril 18, 2012
    Not bad but could be better.
  • David K.
    David KimApril 11, 2012
    Bacon with scallops. And kimchee yakidon. Fried Chicken. And cheap beer. Yummy!
  • The Corcoran Group
    The Corcoran GroupMarch 23, 2012
    You love all the different Yakitori here – especially the chicken “combo” plate. What you might not love is trying to get the barbeque smell out of your clothes.
  • May W.
    May WMarch 14, 2012
    Been here 10+ times
    Supa Tuna Don and Mentai Fries all day every day. best food in the city. and that's a period.
  • Melissa R.
    Melissa RamosMarch 8, 2012
    I love the Tonkotsu Ramen!
  • Graig A.
    Graig AlpertFebruary 27, 2012
    Amazing steak!!! Other food is okay but there's a huge difference depending on what you order. (3 of 4 petals via Fondu) Read more
  • Graig A.
    Graig AlpertFebruary 27, 2012
    Amazing steak!!! Other food is okay but it there's a huge difference depending on what you order. (3 of 4 petals via Fondu) Read more
  • Kevin L.
    Kevin LFebruary 20, 2012
    No phone charging allowed. A worker made me unplug my phone even though I was seated next to an outlet that wasn't used for anything else.
  • Vania K.
    Vania KFebruary 20, 2012
    Best chicken skin ever... Extra crispy.
  • Violette B.
    Violette BiticiFebruary 9, 2012
    The garlic yakitori is yummy. First microwaved, then its grilled.
  • Althea M.
    Althea MonteverdiJanuary 25, 2012
    Great with friends, better with siblings!
  • Jonathan R.
    Jonathan RamirezDecember 27, 2011
    I love eating at this place...a piece of Tokyo send to NYC =]
  • New York Habitat
    New York HabitatNovember 17, 2011
    Good yakitori is hard to come by, but not here. Delve into the chicken skewers and the crispy chicken skins and wash it down with one of their Japanese beers on tap.
  • raman x.
    raman xNovember 16, 2011
    despite it's touristy location (St.Marks) the yakitori and saki selection are great..
  • Edward W.
    Edward WuNovember 12, 2011
    The queuing system at this place is utterly an operational disaster on Friday nights.
  • Brett C.
    Brett ChungOctober 23, 2011
    Supa tuna don is the best - can only get it at this location!
  • Betty T.
    Betty TOctober 22, 2011
    Try the tofu anchovy gratin. It's so good that you'll want to lick the bowl clean.
  • Eddie E.
    Eddie EddieOctober 20, 2011
    The food is great here and the staff is friendly. I just I had a little more leg room :3
  • Ruth K.
    Ruth KieuOctober 7, 2011
    Yakitori is friggin bomb here! Must have :)
  • Erica E.
    Erica ElizaldeOctober 2, 2011
    Been here 5+ times
    Bacon&scallop, baby back ribs, octopus dumpling is the shiznit!
  • Wei V.
    Wei VaynOctober 1, 2011
    Been here 5+ times
    Try the sweet and sour pork - Very good with beer
  • Wei V.
    Wei VaynOctober 1, 2011
    Been here 5+ times
    Try the Spicy Tuna Tartare - Have to have it again!
  • StyleLikeU
    StyleLikeUSeptember 20, 2011
    Delicious Japanese barbeque.
  • Grace R.
    Grace RodriguezSeptember 12, 2011
    Sit at the grill bar & watch magic being made! Definitely get the grilled squid, okonomiyaki, & takoyaki!
  • Ammy Thitichaya Y.
    Ammy Thitichaya YoopensukSeptember 4, 2011
    Been here 5+ times
    love the chicken skin skewer
  • Nader K.
    Nader KaramaAugust 30, 2011
    Don't miss the fried ice cream before leaving.
  • Mel
    MelAugust 27, 2011
    The supa tuna don is pretty amazing. Getting that again for sure!
  • Jonathan L.
    Jonathan LiemAugust 25, 2011
    Go try the ramen soup with EXTRA pork before I eat it all.
  • Ali B.
    Ali BaqueriAugust 7, 2011
    Best Japanese food in NYC.. Not here for the sushi, but the most authentic Japanese food in NYC!
  • Emi W.
    Emi WuJuly 8, 2011
    Been here 5+ times
    Plum wine soda....mmmm
  • Jeena B.
    Jeena BridgeJuly 2, 2011
    Love this place. It's literally a little Japan. My fav plAce for at least 6 yrs and counting
  • Ayten N.
    Ayten NuhogluJune 15, 2011
  • Matthew B.
    Matthew BelvedereJune 13, 2011
    Been here 5+ times
    I love this place. Great okonomiyaki!!!
  • Showtime Network
    Showtime NetworkJune 3, 2011
    Super Japanese yakitori (skewers) place. -Francine, The Real L Word
  • Matt H.
    Matt HJune 1, 2011
    As my friend once exclaimed here: cabbage!
  • Josh C.
    Josh ChuaMay 21, 2011
    Been here 5+ times
  • Josh C.
    Josh ChuaMay 21, 2011
    Been here 5+ times
  • Wei V.
    Wei VaynApril 26, 2011
    Been here 5+ times
    Try the Salty Squid - It's bit chewy
  • Wei V.
    Wei VaynApril 26, 2011
    Been here 5+ times
    Try the Takoyaki
  • Wei V.
    Wei VaynApril 26, 2011
    Been here 5+ times
    Try the Unagi Roll
  • Wei V.
    Wei VaynApril 26, 2011
    Been here 5+ times
    Try the Spicy Tuna - Yummmmmm
  • E P.
    E PMarch 26, 2011
    Try the mentai potato. The cod roe sauce will have you hooked.
  • Mia S.
    Mia SchwartzMarch 25, 2011
    fries with cod roe sauce. sounds weird, is amazing. do it.
  • Mike O.
    Mike O'DeaFebruary 9, 2011
    Tako wasabi, perfect briney and hot balance
  • Jetset jim
    Jetset jimFebruary 7, 2011
    Been here 10+ times
    the grilled squid is amazing
  • Trey S.
    Trey SheltonJanuary 22, 2011
    Bacon wrapped okra. The best.
  • Bravo
    BravoNovember 19, 2010
    They have the best fried octopus balls - it's breaded in rice flour and fried and finished with BBQ sauce and some sort of mayo and then topped with bonito flakes. -Ed Cotton, Top Chef
  • Clyde Erwin B.
    Clyde Erwin BarrettoNovember 13, 2010
    Been here 10+ times
    Great Izakaya food for those late nights. Bawa (Pork) and Kawa (Chicken Skin) are my favorite skewers here. The Tatsuta Age (Fried Chicken) is delicious! And the Rock Shrimp is also delicious! Much ch
  • Risa C.
    Risa ChuNovember 11, 2010
    Been here 10+ times
    Ika yaki, fried oysters and ramen yumm!
  • Donald S.
    Donald SNovember 3, 2010
    I usually get any of the chicken skewers or the rock shrimp. The service is a bit lacking and it's extremely crowded for an already shoe-sized venue. Hit up Udon West for less of a wait!
  • Stephen A.
    Stephen AugustusOctober 25, 2010
    Been here 5+ times
    Try their signature taisho don paired with a frozen calpico to keep cool!
  • Mish S.
    Mish SimkinsOctober 18, 2010
    Been here 5+ times
    <3 the gyoza ans green apple drink
  • j d.
    j dlvOctober 13, 2010
    Been here 5+ times
    Special Nega ramen with chives is amazing. Also, the soft shell crab!
  • Tu Anh H.
    Tu Anh HaOctober 2, 2010
    Been here 5+ times
    chicken skin. no regrets
  • Jesse B.
    Jesse BelardoSeptember 26, 2010
    I like the kawa cho oi shi
  • David B.
    David BoxserSeptember 21, 2010
    Sorry Folks but Oi Taisho two doors down is the better yakitori place. This place is good but not on par.
  • Alex O.
    Alex OropezaSeptember 5, 2010
    Asparagus wrapped in beacon and pork ramen soup is the ultimAte combo!!
  • Epicurious
    EpicuriousAugust 23, 2010
    New York Magazine's Daniel Maurer's favorite hotspot is this popular eatery for its funky energy and unpretentious vibe - a rarity in NYC.
  • Holger L.
    Holger LuedorfAugust 4, 2010
    Been here 10+ times
    This place rocks! The Yotsumi and Tsukune yakitori are fantastic. Have a plain Yaki Onigiri (grilled rice ball) and small salad with your skewers.
  • Zachary S.
    Zachary SobieJuly 30, 2010
    Never had a bad meal here. Try the fried squid. (use the lemon wedges)
  • Sheila D.
    Sheila DjiwatampuJuly 29, 2010
    OMG. Bara & Kawa is the best!! Also the agedashi tofu and seaweed salad. Have them with sake. Darn I really miss NY *sigh*
  • Freyja B.
    Freyja BalmerJuly 29, 2010
    Chicken meatballs!
  • Hannah N.
    Hannah NordgrenJuly 28, 2010
    Seriously, the negi yaki (curry fuumi) was basically rubber. Don't order!
  • Mona W.
    Mona WuJuly 18, 2010
    Grilled spicy cod roe rice ball :)
  • Noah @Noah_Xifr X.
    Get the quail egg. Its grilled so its supposed to b a lil hardened outside. Get the salmon cream soba YUM!
  • Heather H.
    Heather HJuly 17, 2010
    The smelt is awesome!
  • Gabriel C.
    Gabriel ChungJuly 9, 2010
    Get one of the skewer bowls, it is yummy and the vibe here is great with that New York feeling.
  • Daniela I.
    Daniela ItaloJuly 2, 2010
    Agedashi Tofu was fantastic! Perfect with a beef dish...
  • Kris N.
    Kris NJuly 2, 2010
    Don't get the quail egg yakitori here, they're rubbery.
  • Leslie T.
    Leslie TJune 27, 2010
    Delicious okonomiyaki & takoyaki - brings me back to Osaka/Kansai days...food I miss!
  • Stephanie W.
    Stephanie WongJune 16, 2010
    Get the kawa (chicken skin) while you're here. They're absolutely awesome!
  • Kate
    KateJune 10, 2010
    Pickled plum rice balls. YUM.
  • Nadia G.
    Nadia GirsangJune 4, 2010
    Order supa tuna don, agedashi tofu, kawa extra crispy, kaki fry and calpico!
  • Chris A.
    Chris AgnosMay 8, 2010
    Where else can you get 3 bacon wrapped scallops for $2? Great food and great deal!
  • michael h.
    michael huangMarch 23, 2010
    Get the beef tongue. Treat yourself
  • Jason M.
    Jason MckoyFebruary 5, 2010
    Had the ika yaki for the first time there and it was awesome. Perfect texture and everything.
  • Christopher B.
    Christopher BradyFebruary 4, 2010
    Get the rock shrimp. But it takes a while for them to finish their set.
  • Eugenia
    EugeniaFebruary 1, 2010
    french fries and beer.
  • stephiedoo
    stephiedooJanuary 7, 2010
    Been here 5+ times
    Chicken skin, chicken meatballs, pork, and the chicken gizzard. Tasty! Love this little place with all its offerings!
  • stephiedoo
    stephiedooJanuary 7, 2010
    Been here 5+ times
    The Salmon Carpaccio, Yakitori Combos, Grilled Hamachi, and Mentai Potatoes are all recommended. Can't beat this place for food, price, and atmosphere!
  • J L.
    J LDecember 17, 2009
    Been here 5+ times
    The grilled chicken skin yakitori (ask for extra crispy) is awesome. Pair it with an ice cold beer. Yum.
  • Josh K.
    Josh KleinDecember 3, 2009
    Been here 10+ times
    Get the chicken meatball yakitori. For seriously.
  • John L.
    John LarsenNovember 3, 2009
    Come for the takoyaki stay for the chicken yaki. Some say its a glorified bar but YMMV. Good luck getting seats outside 1am, but then again night is when this place would really hit the spot.
  • Johanna
    JohannaOctober 25, 2009
    Been here 5+ times
    Sapporo, steamed ume onigiri, and taisho don will warm your tummy.
  • Jermaine N.
    Jermaine NorrisJuly 12, 2009
    go to oh! taisho on st. mark's between 2nd and 3rd aves and have some of the tsukune yakitori, followed up with the shochu tasting.
  • Jermaine N.
    Jermaine NorrisJuly 11, 2009
    go have some chicken meatballs and onigiri~!!! top it off with some asahi
  • Marcello Pereira
    Marcello PereiraMarch 22, 2015
    Lugar muito bom ! Comida gostosa ! Atendimento rápido ! Um detalhe pra cerveja !
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