Yank Sing

Dim Sum Restaurant and Chinese Restaurant · Financial District
101 Spear St (inside Rincon Center), San Francisco, CA 94105, United States
Closed until 10:00 AM tomorrow (Show more)
  • Mon–Fri
    • 11:00 AM–3:00 PM
  • Sat–Sun
    • 10:00 AM–4:00 PM
$ $ $ $
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 488 votes

People like this place

  • What you need to know
    Jeffrey G.
    "Love the crab claws, sesame balls, and soup dumplings."(46 Tips)
    Catherine S.
    "Best dim sum in SF - expensive but worth it!"(4 Tips)
    Beverly H.
    "Shrimp dumplings, BBQ pork buns were yummy!"(5 Tips)
    T.J. A.
    "Best Dim Sum for those that want a nicer Dim Sum experience."(5 Tips)
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164 tips and reviews.

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  • all tips and reviews
  • dim sum
  • soup dumplings
  • pork buns
  • lively
  • sum experience
  • authentic
  • good for groups
  • egg custard
  • family-friendly
  • sea bass
  • crab claws
  • shrimp
  • spacious
  • wontons
  • comfortable
  • scallops
  • chicken
  • lettuce wraps
  • cake
  • wine

    Most Amazing Dim Sum in SF!!!!! ❤️❤️❤️❤️❤️❤️

    GBH MMA · 1 week ago
  • Annika I.

    Amazing place for Dim sum!!! Best in the city and such good quality! Make sure to get the Shanghai soup dumplings and the honey sea-bass!

    Annika Ilsc · 2 weeks ago
  • Jim A.

    Try the Shanghai Dumplings - These are incredible! The best Shanghai soup dumplings I have ever had. The soup is inside. (via @Foodspotting)

    Jim Anderson · September 13
  • Mystie R.

    The dim sum was good but it was to best I've ever had. I still think Peony is the best

    Mystie Rodriguez · August 31
  • Jeffrey G.

    Best dim sum. Love the crab claws, sesame balls, and soup dumplings. Validated parking below the building

    Jeffrey Glueck · August 15
  • Nicole H.

    amazing dim sum brunch

    Nicole Haime · August 11
  • Paul C.

    Ask for what you want, don't just take what comes by. Try the house special dumplings with soup in them. The BBQ pork is excellent in buns or rice wraps. Have fun, try stuff, it's all good

    Paul Cunningham · July 18
  • nils j.

    The soup dumplings are amazing. The szechuan chicken is another perennial favorite.

    nils janson · July 11
  • Vivian W.

    Great service, tasty food. Not an authentic dim sum experience but sometimes you want the food without the hectic-ness :)

    Vivian Wang · July 5
  • Sophyan J.

    High quality ingredients and tasted fresh. Smaller portions. Each dim sum dish was at least 20% more expensive than those sold in restaurants in the South Bay.

    Sophyan Julio · June 28
  • Stephanie S.

    Expensive but delicious

  • Jon L.

    Food here is fine, but it feels a bit like an overpriced tourist trap. Dim Sum Club or Hong Kong Lounge offer way better value ($6 for XLB vs. $13 at Yank Sing).

    Jon Laws · April 22
  • Chiquita H.

    Be sure to come bery early if you want to have breakfast at this place. I love their orange jelly.

  • Abhishek M.

    Pork soup dumplings were heavenly. Liked the shrimp roll and chicken mushroom dumpling too.

    Abhishek Mathur · March 1
  • David M.

    Soup dumplings. Don't let them pass you by.

    David Moran · February 15
  • Matthew T.

    Get the soup dumplings and pick them up carefully so you don't tear them and lose all of that soupy goodness on the way to your mouth...

    Matthew Traub · February 15
  • Mark H.

    Weekend dim sum favorite

    Mark Hendrickson · February 11
  • Priya V.

    Best dim sum I have literally ever had in my life.

    Priya Vaswani · January 31
  • Charlobo s.

    Eat here, get the validation for parking and enjoy enough time to go to the Ferry Building for an after meal walk.

    Charlobo s. · January 10
  • Valeria K.

    Still fantasizing about my lunch, major food porn and best dim sum ever!

    Valeria Kholostenko · January 8
  • Christine

    Xiang Long Bao were very good for outside of China😊😂. But they can't compete with the ones of Din Tai Fung😉.

    Christine · January 1
  • Hallie A.

    Everything is incredible.......careful of the prices, easy to spend $$$$ before you know it!

    Hallie A · December 29, 2014
  • Dean R.

    Very good, but very expensive

    Dean Rzonca · December 26, 2014
  • deniz o.

    Highly recommended. Perfect saturday/sunday brunch with awesome dumplings 👍

    deniz ozkan · December 13, 2014
  • Ros H.

    The soup dumplings. Bliss.

    Ros Hodgekiss · November 30, 2014
  • Eater

    Located not too far from the water this is a great place for Dim Sum! Here, flavors are cleaner than you'll find anywhere else, and the xiao long bao and custard tarts are exemplary. Read more

    Eater · November 25, 2014
  • Maddie Mae

    Make a reservation on OpenTable to avoid long lines for dim sum.

    Maddie Mae · November 22, 2014
  • Garann M.

    The soup dumplings are great. Being able to get dim sum for weekday lunch is magical if you're from most other places in the US.

    Garann Means · November 16, 2014
  • Krakatau B.

    Combine Yank Sing chili & Red chili ( Rate for spicy : ☆* )

    Krakatau Batavia · November 1, 2014
  • Krakatau B.

    Make oil down use flat plate

    Krakatau Batavia · November 1, 2014
  • Krakatau B.

    Ask for spicy chili (Rate for spicy : one star)

    Krakatau Batavia · November 1, 2014
  • Albert G.


    Albert Gonzalez · October 26, 2014
  • Tim H.

    The quintessential dim sum experience. One of the city's best.

    Tim Haines · October 26, 2014
  • Sarah W.

    Shanghai soup dumplings (XLB) are very expensive. Over $2 per dumpling? No way.

    Sarah W · September 7, 2014
  • Mehul S.

    Bring fresh hit dumplings to your table. Limited veggies options, but still enough for one meal.

    Mehul Sheth · September 6, 2014
  • TV Food Maps

    Check out Yank Sing as seen on Best Thing I Ever Ate Read more

    TV Food Maps · August 26, 2014
  • Chefs Feed

    Gayle Pirie, chef of Foreign Cinema, eats here on her nights off. She loves the Snow pea-shoot dumplings. Read more

    Chefs Feed · August 22, 2014
  • S

    Grab a waiter to order whatever you don't see pushed around. BBQ pork buns are really authentic.

    S · August 19, 2014
  • Todd R.

    If you don't see what you want on the carts, don't be afraid to order it!

    Todd Rezsnyak · August 17, 2014
  • Shannon J.

    Dumplings are really good.

    Shannon Joyner · August 17, 2014
  • liza s.

    Amazing place for dim sum. Everything I have tried has been fantastic.

    liza snowpup · August 17, 2014
  • Eater

    Bill Addison: "Beyond dumplings? Try the baked cha siu bao (smooth pucks filled with sweet-and-sour pork barbecue) over their steamed counterparts. " Read more

    Eater · August 15, 2014
  • Tae K.

    My go to dim sim spot in SF. Been coming here for years.

    Tae Kim · August 13, 2014
  • AFAR Media

    Yank Sing always shows up in the top five for dim sum year after year. They are known for their steamed pork buns (char siu bao) & Shanghai dumplings, but my favorites are the ones with scallops. Read more

    AFAR Media · August 12, 2014
  • Yu S.

    I love spinach dumplings

    Yu Suzu · August 8, 2014
  • Chris E.

    Resist the temptation to accept every dish that's offered to you. Most of it is overpriced and isn't actually dim sum. Stick to the traditional fare.

    Chris Edwards · August 7, 2014
  • Sandy C.

    Shanghai dumplings. Duck.

    Sandy Chiao · August 7, 2014
  • Stephanie

    Dim sum is out of this world, and excellent service. Be prepared to spend a lot because you end up eating a ton, but well worth it

    Stephanie · August 7, 2014
  • Renganathan R.

    Dim sum yes. Call ahead and reserve your table if possible. Walk-ins except just as they open = long wait times.

    Renganathan Ramamoorthy · August 7, 2014
  • SFist

    While their entire roster of dim sum is arguably some of the best in the city, it's their deep friend Cantonese spring rolls that outshine the rest and brighten a crummy day at the office. Read more

    SFist · August 3, 2014

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