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Yat Lok Restaurant 一樂燒鵝

Cantonese Restaurant$$$$
中区, 中環
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8.5/10
378
ratings
  • Peter C.
    "The best roast goose in Central, definitely better than Yung Kee"(9 Tips)
    Stephanie K.
    "Roast Goose Leg over rice"(5 Tips)
    Lydia T.
    "Cha siu n goose rice is awesome!!"(3 Tips)
    Will C.
    "Great duck and char Siu"(4 Tips)
113 Tips and reviews
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  • Jeff A.
    Jeff AngOctober 11, 2016
    Best Roast Goose with Vermicelli. Please come before the Lunch Crowd comes in, if not they will tell you they do not have any more Drumstick Vermicelli unless you order together half or whole Goose.
    Upvoted Apr 23
  • Stephanie K.
    Stephanie KuoOctober 20, 2014
    Roast Goose Leg over rice with salted egg is quintessential at Yat Lok, arguably the best Roast Goose eatery in HK! When dining in pairs, opt for half Roast Goose (+ additional leg) la carte to share.
  • Michelle E.
    烧鹅饭 (Roasted Goose Rice) is very good. The skin of the goose is crispy and flavorful. Must try! Long Q and expect to squeeze and share tables with others as the place is very very small.
  • Yin
    YinMay 18, 2015
    Fav place for roasted goose. They dont sell roasted goose drumstick during weekends before dinner time, probably due to high demand of takeaways for half/whole goose. Soy chicken is so yummy too!
  • Kailey L.
    Kailey L.November 21, 2015
    Really good roast goose and roast pork (char siu), just be warned the service here is rude at times. Just be sure what you want to have before seated, and don't be picky with where you are seated.
  • saimatkong
    saimatkongDecember 5, 2014
    Yat Lok roast goose 一樂燒鵝 has crispy skin with plump, tender and juicy meat. Do try their Roast Goose Leg with Lai Fun Soup coz I saw many tables ordering this. The food here is very reasonably priced. Read more
  • Richard F.
    Richard FooDecember 28, 2014
    Been here 5+ times
    Forget about Yung Kee. This is the real deal for HK Roast Goose. Their "25 steps" goose is crispy on the outside, succulent on the inside, tastes divine n costs less! Try the Crispy Roast Pork too!
  • Zuno Y.
    Zuno Y.March 23, 2015
    for around $50, the amount of everything (cha siu, chicken & rice) is unreasonably small tho the taste is good ; btw you'll have to pay extra $5 for water / $15 for tea -,- so...bring your own water!
  • eifeh s.
    eifeh sJune 3, 2015
    Good for a quick meal. Roast goose leg runs out fast, so go early if you want it. Both the BBQ pork and roast goose are delicious. Menu in English and Chinese.
  • Mary N.
    Mary NgOctober 22, 2015
    Delicious! The goose is more crispy, a bit smoky as well. The round noodle 瀨粉 is hard to find elsewhere. If you order goose and char siu (BBQ pork) combo, put on a plate to avoid too oilly in soup.
  • Carlos C.
    Carlos ChOctober 19, 2014
    Now I understand why all the hype! Great roasted goose on a 100% local setting and unbeatable prices! You will share a table with strangers, so make your peace with that!
  • Hian H.
    Hian HongAugust 3, 2014
    Good crispy roast goose with fat melted away. Excellent alternative to expensive Yung Kee on the next street. The roast pork is good as well.
  • Angelito M.
    Angelito MontesApril 12, 2016
    The Michelin recommendation, just come here for food, cos it only provides Very genuine traditional chinese(or HK) style service ie rude. Roasted Goose on rice is nice but cant fill you up
  • Bertrand J.
    Bertrand JennerApril 1, 2015
    Wow ! Goose is a fatty bird, but here it looks like they got a lipo while roasting ! So tender and crispy skin without the fat. Excellent joint. Char Sui is not bad either.
  • Chinaphong K.
    Chinaphong KowongApril 2, 2016
    Been here 5+ times
    Their roast goose was tender, and more importantly less fatty compared to Kam's Roast Goose. After trying them back to back, I preferred it here.
  • Mariya P.
    Mariya PoySeptember 22, 2015
    Roasted goose was good for me, just a bit oily but if you don't eat too much it's ok. Order just quarter of goose HK$120 or with drum stick HK$150 and put some chilly sauce 👍🏼
  • Z
    ZJanuary 13
    Succulent roast goose with the right amount of charred flavour and fats. Pairs really well with the plum sauce.
  • Ethan U.
    Ethan UyFebruary 14, 2015
    The goose. It's all about the goose. Order with rice instead of noodles, which removes the crispiness of the goose's skin.
  • Joyce C.
    Joyce ChengJune 4, 2015
    probably one of the best roast goose eateries in hk - but they keep downsizing the portions!
    Upvoted Apr 16
  • bilal e.
    bilal ercanJune 24, 2016
    roast goose with a low price in a one michelin star restaurant. Goose is tasty but it was seeved a little bit cold which is not wanted for such a place. crowded but worths waiting.
  • Billy P.
    Billy PengApril 5, 2015
    Amazing roast duck over everything! Crowded as always, recommend early arrival before lunch time.
  • Daphne G.
    Daphne GoonJanuary 8, 2016
    Very delicious! 👍🏻 the drumstick was sold out at the time I went but the breast meat is nice as well coz no bones😂😂
  • Robynne T.
    Robynne TindallFebruary 9, 2014
    Plate of goose 120 HKD. Go early in the day (before around 6pm) otherwise the goose sells out. Better than Yung Kee by a long shot.
  • HaeAn S.
    HaeAn SungNovember 21, 2015
    Best food I've tried in HK!! I will come back again for this crunch&juicy roasted goose!!
  • Jacquie C.
    Jacquie CJanuary 30, 2013
    Best roast goose in Central without a doubt. Forget Yung Kee. Always queues at lunch time so come at odd hours if you can.
  • Cheryl G.
    Cheryl Gomes3 weeks ago
    The roast goose is yums. The soya sauce chicken a tad too fat for my liking. Be prepared for a line but it moves along very fast.
  • Vincent T.
    Vincent TanJuly 4, 2015
    This place is famous for roast goose. Which wasn't bad at all. But I think the siew yuk was amazing.
  • R A C H E L
    R A C H E LDecember 31, 2012
    One of the best roasted goose in HK. Much better than Yung Kee. Recommended by Michelin.
  • Amber
    AmberNovember 3, 2016
    You're here for the roast goose. If you don't want to pay the minimum table charge, get a single order to go and eat it on the streets of Central
  • Rachel R.
    Tried the roasted goose and soy sauce chicken. I'd say skip the soy sauce chicken and go straight for the roasted goose.. ONLY.
  • hinyan w.
    hinyan wongJanuary 9, 2015
    Get there by 12:00 when everything is super fresh. But be prepared to deal with pushy waitresses who want to turn the tables.
  • Tan
    TanSeptember 21, 2016
    Their roast goose is really good!! Definitely worth the try!! Yummy
  • Lucas C.
    Lucas ChewSeptember 18, 2015
    Been here 5+ times
    After trying the old and new 'pretenders', I officially announce that Yat Lok Roast Goose is 'Best of the Best'!
  • Daniel C.
    Daniel C.December 21, 2014
    Been here 5+ times
    Get only the goose. Cha siu and chicken can be inconsistent at times.
  • Katrina Z.
    Katrina ZaiMarch 6, 2015
    Over hyped coz I was very disappointed by my meal. $47 for roasted pork & goose rice. Portion was shockingly small. The roasted pork & duck rice at Fairwood has better flavor & portion size.
  • Sawit K.
    Sawit K.January 15
    Super good roast goose. Really yummy. Recommend.
  • Hans E.
    Hans EJanuary 6, 2015
    Crispy roast goose with rice noodle is the best!
  • Yuting S.
    Yuting SohDecember 6, 2014
    good ! better than Yuk Kee as u can avoid paying high price and queue
  • Howard K.
    Howard KwokJuly 2, 2015
    Always ask them to give you a goose leg. They charge extra but it's so worth it!
  • Bianca L.
    Bianca LeeApril 12, 2015
    Excellent roast pork too, if you're not in the mood for goose.
  • midnight o.
    midnight octopusJuly 31, 2016
    Great roast goose!! Very long queues during weekdays...
  • Ivana L.
    Ivana LiSeptember 9, 2016
    Go early in the day if you want the roast goose drumstick!
  • JK
    JKApril 4, 2015
    The roast is not as good as described. Maybe I came too early before lunch so I am having leftovers
  • Sammy P.
    Sammy PanamugaSeptember 12, 2015
    Goose was so so but the roast pork (siu yok) is phenomenal!
  • Chinaphong K.
    Chinaphong KowongJanuary 12, 2016
    Been here 5+ times
    Their roast goose is better than Kam's as they are not as fatty.
  • Melissa L.
    Melissa LeeOctober 8, 2016
    Been here 5+ times
    Roast meat is not bad but there's definitely better places in Hong Kong - cheaper, better service, tasty
  • FoodieWorld
    FoodieWorldJune 12, 2014
    The Foodie Forks 2014• outstanding reliable favourites (honourable mentions) Two words - goose leg !
  • Alicia T.
    Alicia TanOctober 14, 2013
    Just stick to the roast goose. You can give the BBQ pork a miss. A serving of rice costs HK$16.
  • Sammy L.
    Sammy LimNovember 27, 2015
    One bowl of plain rice cost HKD16!also wanted to order 3 roast goose drumstick on rice,but waiter recommended get half a goose instead.it comes with no rice n the bill end up being more expensive!
  • Lina L.
    Lina LimFebruary 12
    So oily meat. TOO oily! I dont understand why it is popular. There are other cafes who have nicer roast goose meat. No more next time, at least for me. Service is good though.
  • Priya T.
    Priya TungrusAugust 7, 2016
    Cash only. Had a plate of house leg and BBQ pork. Be prepared for queues
  • Audrey L.
    Audrey Looi NiyenFebruary 29, 2016
    Must eat the roast goose! Finger licking good
  • Lui S.
    Lui SiehAugust 25, 2013
    The best roast goose on HK side. No need to go to Sham Tseng.
  • Zoe W.
    Zoe WongJune 12, 2013
    Get their roast goose with rice noodles (燒鵝瀨粉)!
  • Norman F.
    Norman FoJuly 2, 2016
    The best roasted goose eatery in Central.....I would say Hong Kong😋👏🏼👍🏼
  • Adel Y.
    Adel YCHJanuary 23, 2016
    Will have roast goose here anytime and regretted of paying a fortune at Yung Kee
  • Bertrand J.
    Bertrand JennerApril 1, 2015
    BBQ pork & Roasted Goose are excellent.
  • Gregory W.
    Gregory WongMarch 21, 2016
    Best roast goose a must try and try and try....
  • Agatha Y.
    Agatha YuJanuary 5
    Get the goose thigh noodle for a treat yo'self moment.
  • Camille
    CamilleJuly 27, 2016
    Solid roast goose, although on the greasy side.
  • Sammy L.
    Sammy LimNovember 27, 2015
    Apparently this is half a goose but i think it looks more like a quarter.feel very cheated never be back again.not much meat n more skin n fat n oily.
  • François H.
    François HurtaudNovember 3, 2014
    Been here 5+ times
    Half a duck for 4 would do. Yummy rumsteak 🍗😋!
  • L
    LJune 20, 2015
    Rude cashier/門口收銀態度惡劣: A quick search had shown similar negative reviews (Openrice, Google+) at Yat Lok. This restaurant isn't the only one serving BBQ goose. I would never recommend it to anyone.
  • Joseph W.
    Joseph WrightOctober 23, 2016
    They know how to roast goose and pork. Service was really bad; they literally threw the menu at us. Not deserving of a Michelin star. Go there just to say you did, I guess.
  • Carlo R.
    Carlo RomeroJanuary 4, 2016
    Roast Goose Heaven!
  • unlawyer
    unlawyerAugust 21, 2013
    Proritize the roast goose over the rest of the items in the menu.
  • Jason
    JasonNovember 2, 2015
    Roasted goose is what this place is famous for!
  • Mary N.
    Mary NgDecember 22, 2015
    Tried last 2 times, quality has gone down a bit & service never good. If Yung Kee closes down, this will be worse....oh well, it is still edible.
  • Chin Siang
    Chin SiangOctober 26, 2014
    Best roasted goose!
  • Adrian T.
    Adrian TanSeptember 20, 2015
    Go for goose noodles n dumpling soup
  • Charles L.
    Charles LawJanuary 5
    BBQ Goose Noodles
  • Cherry O.
    Cherry OngMarch 21, 2016
    The best roast goose in HK!
  • Lydia T.
    Lydia TApril 30, 2014
    Cha siu n goose rice is awesome!!
  • Justine J.
    Justine JNovember 14, 2015
    Food was great! Long line and not really nice staff :(
  • Will C.
    Will CAugust 10, 2014
    Great duck and char Siu
  • Chetan M.
    Chetan MehtaJanuary 2
    Get the goose, skip the chicken
  • Herman T.
    Herman T1DTUDNovember 16, 2013
    Really the best duck I ever eat
  • Dong Gyu L.
    Dong Gyu LimJuly 27, 2016
    cheap and delicious
  • 高手놀리밑™
    高手놀리밑™January 4, 2015
    Come here for roast duck 燒鵝
  • Patrick P.
    Patrick PehJanuary 10, 2014
    Been here 5+ times
    After 2pm, drink is hkd6, before is hkd13
  • Sawit K.
    Sawit K.January 15
    Queuing is fast
  • Brian Q.
    Brian QuahNovember 20, 2014
    Yummy. Nice.
  • Greg C.
    Greg CorraOctober 6, 2015
    Goose was pretty good and char siu was decent. Place is crowded and a bit dirty.
  • Ria S.
    Ria SungaAugust 24, 2014
    Best roast goose in HKG !
  • Peter C.
    Peter ChangAugust 16, 2010
    Been here 50+ times
    The best roast goose in Central, definitely better than Yung Kee
  • Sengaporean
    SengaporeanMarch 22, 2014
    Roast goose here is better than the overpriced Yung Kee
  • Jessica Francis S.
    Goose! I loooove it!
  • Melay B.
    Melay BalanoMarch 6, 2016
    Best roast goose!!
  • Simoun U.
    Simoun UngJuly 11, 2015
    Roast goose on noodle soup
  • Sega R.
    Sega RoxJune 10, 2016
    Goose and duck 😍
  • Derek
    DerekMarch 17, 2013
    See hours in attached photo
  • minzyiii
    minzyiiiNovember 15, 2015
    Sorry, not the best that I have eaten. Roast pork and goose were disappointing - expensive and long queue :(
  • Win Nee
    Win NeeDecember 3, 2016
    Roast goose
  • Juliana L.
    Juliana LohMarch 31, 2013
    Try the roast goose
  • Jason F.
    Jason FeirmanMay 10, 2014
    roast goose
  • Yuting S.
    Yuting SohDecember 16, 2016
    food is still good but the service sucks . Third time here and i am disappointed this time round
  • Louis C.
    Louis ChiamJanuary 3
    Grill goose very nice but the staff attitude very bad
  • Sharon W.
    Sharon WongFebruary 27, 2013
    Been here 5+ times
    Dun try its fried dumplings~~~ it sucks
  • Hosam A.
    Hosam AljFebruary 20
    absolute disaster...
  • Ja e.
    Ja ehNovember 8, 2014
    Do they have crispy pork, not BBQ pork too? How was it?
  • : P
    : PDecember 27, 2014
    ข้าวหน้าห่านย่างและหมูแดง Roasted Goose and BBQ Pork with Rice ฝืดคอไปหน่อยขาดน้ำราด, ชามะนาว Lemon Tea, เมนูที่ได้ดาว คือ ก๋วยเตี๋ยวน่องห่านย่าง เขาว่าน้ำซุปอร่อยมาก
  • X X.
    X XNovember 26, 2014
    約700円で食べられるミシュラン一つ星、香港『一樂燒鵝』 http://getnews.jp/archives/706865「向かって右側が店内に入るお客さんの列で、左側がテイクアウトの列です。店内は相席なのと、料理の出る速度が早いので回転率は高く、列の長さに比べて10分もかからないで入れました。」
  • Vladimir S.
    Vladimir ShumlianskyiJanuary 7, 2015
    Был несколько раз, стоит взять roast goose (обычная порция за 48 HK$). Брал более дорогие порции и разные миксы, переплатил - пропорционально полезного увеличения порции цене нет....
  • Rue S.
    Rue SATOHMarch 13, 2016
    ミシュラン一つ星を取ったことでも有名な、でも庶民的なお店。相席前提なので回転も早く、一人でも入りやすい。テイクアウトしてホテルで食べるのも良し。英語メニューあり。
  • Joe K.
    Joe KeeApril 15, 2013
    香港深井皮脆肉嫩靓烧鹅 HK$400 、蜜汁叉烧王& 化皮烧腩仔
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