Zé Café

Zé Café

(Now Closed)
French Restaurant, Italian Restaurant, and New American Restaurant$$$$
Turtle Bay, New York
  • The experts at The Wall Street Journal and W magazine recommend this place
    • The Wall Street Journal
    • W magazine
34 Tips and reviews
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  • Caryn
    CarynNovember 27, 2013
    Adorable!! Omelette of the day was delicious!!
  • Gloria C.
    Gloria ChinOctober 14, 2013
    super cute place. come for brunch! get the tuna nicoise salad, crabcake & French Toast
  • Clara P.
    Clara PyoAugust 31, 2013
    Ridiculously slow. Took 10 mins to get order, now counting close to 15 mins just to get our drinks. hostess/manager just yelled at the servers publicly. Awk and unprofessional. Where's our food?..
  • Nick O.
    Nick OberAugust 28, 2013
    Been here 10+ times
    The Arctic char is fabulous!
  • Michelle M.
    Michelle MuJuly 28, 2013
    Been here 5+ times
    Food is great. Coffee is superb. That's the ONLY reason I keep coming back. Service SUCKS. Baguette didn't come till end of the brunch and the comment from the manager was" you can eat it or not"...?!
  • david ' dj shakez ' t.
    They really need to step up their service... very inattentive and inefficient.
  • Jai L.
    Jai LeeJune 15, 2013
    New chef. No more stuffed french toast :(
  • Tracey L.
    Tracey LarvenzMay 5, 2013
    Crowded! If you don't want to wait, you might be able to get seating at the bar.
  • 🎀Jewels🎀
    🎀Jewels🎀May 5, 2013
    Perfect for Brunch, so quaint and food was a 10!! Don't hesitate to go here.
  • Lauren R.
    Lauren RiversFebruary 24, 2013
    Order the French toast or the American burger. Both are delicious!
  • Jill W.
    Jill W.February 21, 2013
    Good food, slow service.
  • The Wall Street Journal
    The Wall Street JournalJanuary 24, 2013
    Brunch here can be packed on weekends, so the restaurant is offering it seven days a week. Among the popular items is a crepe filled with scallion crème fraiche and salmon that is cured in-house. Read more
  • Gene S.
    Gene SooOctober 16, 2012
    Try the french toast!
  • Mallie T.
    Mallie TSeptember 1, 2012
    Wonderful neighborhood spot. Great to know the chicken and eggs are local and organic!
  • Klaas Pieter A.
    Klaas Pieter AnnemaJune 15, 2012
    Been here 10+ times
    Cafechino con leche is awesome
  • Dick N.
    Dick NickelApril 7, 2012
    Eh, Overpriced. But Service good and the ambiance is nice.
  • Louis B.
    Louis BruscoFebruary 16, 2012
    The cozy-chic space is beautifully decorated with plants and flowers and the sophisticated menu delivers
  • Joshua N.
    Joshua NessNovember 15, 2011
    If you can find it, you'll be happy you did. European styling and service. Brunch is wonderful. Bacon is cooked to perfection. Try the stuffed French toast only if you want a new favorite.
  • Halstead Property
    Halstead PropertyNovember 1, 2011
    Go for brunch and order the Croque Monsieur that’s smothered in melted cheese (in a good way) with a perfectly balanced amount of ham and toasted bread
  • Olivia B.
    Olivia ByingtonSeptember 25, 2011
    Good service, charming place for brunch. Beautifull flowers by Zezé
  • Edan B.
    Edan BallantineSeptember 24, 2011
    Nice place but don't go if you have anything else to do afterwards ...slloowwwww
  • RecipeBridge
    RecipeBridgeSeptember 8, 2011
    Have the Lobster Benedict it is to die for. What dont you ask for the recipe too !
  • Benjamin C.
    Benjamin ChristieJune 25, 2011
    Get the lobster and shrimp eggs Benedict. Comes with creamed spinach. Best I've ever had.
  • Jenn O.
    Jenn OJanuary 17, 2011
    Great coffee. Biscuits and chicken hash delicious
  • Lauren Benet
    Lauren BenetDecember 17, 2010
    elegant little breakfast/lunch spot off the beaten path
  • Annie T.
    Annie TSeptember 5, 2010
    Potatoe , chicken and fried eggs! Great meal
  • Anthony R.
    Anthony RivaAugust 1, 2010
    The most adorable brunch spot in midtown east. Their French toast is unlike anything you've ever tasted. A crispy outside stuffed with a creamy mix of bananna and mascarpone. Mmmmm.
  • Allen F.
    Allen FeldmanJuly 23, 2010
    With mom, get the prefix
  • W magazine
    W magazineJune 21, 2010
    Ze Cafe boasts tasty French-Italian cuisine and a chic, floral-focused décor that evidences its florist owners (Zezé and Peggy O’Dea of East Side flower shop Zezé’s Flowers). Read more
  • Elle W.
    Elle WangJune 20, 2010
    Sunday brunch was tasty, organic, and service was a little slow.... food portion was a bit small, at least for me as well :p
  • Ryan L.
    Ryan LMay 10, 2010
    The French toast for their weekend brunch is ridiculous
  • keeley p.
    keeley pattersonApril 4, 2010
    The oatmeal brulee is to die for!
  • Sam Z.
    Sam ZisesMarch 14, 2010
    Great whole wheat pasta
  • Mario 4.
    Mario 4sqFebruary 24, 2011
    Dicono che in questo posticino fortunatamente sconosciuto ai più Valentino sia stato avvistato più volte.
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