Zampa

Zampa

(Now Closed)
Wine Bar and Bar$$$$
West Village, New York
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69 Tips and reviews
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  • Amy B.
    Amy BMay 31, 2015
    Quite place to grab a drink.
  • Kartik S.
    Kartik SathappanApril 19, 2015
    I got a mimosa and the mozzarella & anchovy butter crostini- delicious!
  • Catherine
    CatherineMarch 27, 2015
    Go for wine and ambiance, but not the food or service. Our waitress was horrible and rude.
  • Tarik H.
    Tarik HartMarch 23, 2015
    Nice spot to catch up with a friend over coffee or lunch.
  • Chad W.
    Chad WoodfordMarch 7, 2015
    Great wine selection. Let the wait staff recommend food specials. I especially liked their pork/duck sausage.
  • Adam M.
    Adam MayFebruary 14, 2015
    Great specials, relaxed atmosphere while staying classy. Nice wines, nice cheese, great place for early evening nosh.
  • Reagan W.
    Reagan WilliamsFebruary 3, 2015
    Amazing service. Wines are great. 🍷
  • Jessica
    JessicaJanuary 21, 2015
    I just spent $7 on water???
  • Jessica
    JessicaJanuary 21, 2015
    I just spent $7 on water???
  • Helena W.
    Helena WongNovember 25, 2014
    Poor service from both the manager (I think he was drunk) & server but the bartender was professional. Also, it smelled like rotten meat when I came here for dinner on 11/17/2014.
  • Keshav L.
    Keshav LewisSeptember 30, 2014
    The desserts are divine.
  • Alex K.
    Alex KeslingSeptember 4, 2014
    Get the Antipasto Di Verdure... not only is the selection of vegetables wonderful , but the flavor is too.
  • Jamie W.
    Jamie WeisbergAugust 14, 2014
    Been here 10+ times
    Best BLTA sandwich in NYC!!
  • Error404 H.
    Error404 Hack2learnMarch 2, 2014
    Great food to an affordable price
  • Terry C.
    Terry ClarkFebruary 27, 2014
    If you're lucky, Ryan will be your waiter!
  • Marisa F.
    Marisa FrancoOctober 6, 2013
    Love it here!
  • Lisa C.
    Lisa CucinottaSeptember 19, 2013
    The burrata is incredible and so are the brussel sprouts. Actually everything we ate was awesome
  • Susan M.
    Susan McGowanSeptember 18, 2013
    The mushroom and goat cheese omelet was amazing!
  • Jim C.
    Jim ColganSeptember 6, 2013
    Really good service. Very accommodating.
  • Sarah R.
    Sarah RosenzweigAugust 30, 2013
    When asking for an unoaked Chardonnay or a vino verde I was told they only serve "less overly common varietals and esoteric selections from Italy." What a joke.
  • Eric T.
    Eric TashAugust 25, 2013
    The lasagna bolognese is a must! The salumi is also a must try. Summer weekends you can walk-in which is a treat unto itself.
  • The Corcoran Group
    The Corcoran GroupJuly 17, 2013
    One of our favorite places in the West Village to go for wine. The food is not to be ignored as well - we love the Prosciutto di Parma Panini. Brunch is great here too!
  • Joan T.
    Joan TolosaJune 26, 2013
    Poached shrimp orzo pasta is awesome!!
  • Neil H.
    Neil HFebruary 24, 2013
    At brunch, try the Eggs Benedict or the BLT. Both are super.
  • Layla K.
    Layla Khoury-HanoldFebruary 16, 2013
    Get the Crostini with ricotta & duck prosciutto, the eggplant caponata & the excellent beet salad with oranges, fennel & arugula - perfect flavor balance!
  • Angela C.
    Angela ChumpitazJanuary 18, 2013
    Great food, adorable staff!
  • Juan R.
    Juan RDecember 28, 2012
    The scallops with pancetta over lentils were the best.
  • Erica M.
    Erica MossOctober 18, 2012
    Start with three items from the Salumi section (can't beat the prosciutto di Parma & sopressata). Finish with the prosciutto di Parma panini with mozzarella. Perfection.
  • Teresa W.
    Teresa WSeptember 27, 2012
    dessert cheese plate is yummy!
  • Village Voice
    Village VoiceSeptember 17, 2012
    Warm greetings and fancy eatings at this Italian bar and one of our top five best West Village wine bars! Dine on cicchetti while talking to the knowledgeable bartenders - they love to let you sample.
  • Tanya L.
    Tanya LeisAugust 26, 2012
    It got a B
  • Kate
    KateJuly 11, 2012
    Crostini with shitake, thyme and garlic is amazing. Also, they put basil and dill in lentils. I love it when herbs make guest appearances and steal the show.
  • Rob S.
    Rob SampognaMay 18, 2012
    Perfect mix of casual & class. Servers are very friendly & the menu is full of great options. One of the specials was a burrata with cherry tomatoes which was amazing. Get the duck/ricotta crostini!
  • Cassandra B.
    Cassandra BiancoMay 8, 2012
    Been here 10+ times
    Hands down, best baked goods. Scones, banana bread and especially bread pudding are delish. Sandwiches and salads are of course anche bello.
  • Sara B.
    Sara BialMay 5, 2012
    Love the ambiance here. Food and service is great. During the summer, you can pick up a picnic basket from them and head over to eat in a park.
  • Adam G.
    Adam GlazerApril 27, 2012
    Eggs voldestana all the way.
  • Rick S.
    Rick SternApril 18, 2012
    Been here 25+ times
    Get the Chicken Pot Pie.
  • Jennifer N.
    Jennifer NypMarch 18, 2012
    go with the specials on the black board.
  • Abby
    AbbyMarch 18, 2012
    Cute wine bar with friendly staff. Show up early before it fills up.
  • Taylor F.
    Taylor F.February 18, 2012
    Been here 5+ times
    Great service and management. Anthony is the best
  • jon a.
    jon accarrinoDecember 4, 2011
    Checkout the backlit floating tile wall in the restroom.
  • Kaitlin Y.
    Kaitlin YapchaianOctober 29, 2011
    Been here 10+ times
    Chocolate bread pudding is a must. Sooo gooey.
  • Kathleen O.
    Kathleen O'COctober 23, 2011
    Hands down the best wine bar in the city
  • Steffon I.
    Steffon IsaacSeptember 21, 2011
    Mushroom sandwich is dabomb.com!
  • Benjamin L.
    Benjamin LotanSeptember 3, 2011
    Food is kind of oily and feels less healthy than it should be.... Also really loud. Too pricy for the experience and food...
  • Jess S.
    Jess SSeptember 3, 2011
    Share the lasagna or just keep drinking flights of suggested wine all night. Both winning choices!
  • Julien D.
    Julien DassaultAugust 30, 2011
    Been here 5+ times
    Want to change from the Meatpacking usual suspects? Go at Zampa, it's a Italian wine bar always full on week-end with a great ambiance and a well made cuisine for a very reasonable price.
  • Ruth F.
    Ruth FigueroaAugust 18, 2011
    Been here 10+ times
    I love everything about this place-- food, wine, bartenders. Everything I've tried is fantastic. Make sure to sit at the bar!
  • Erica G.
    Erica GorochowAugust 1, 2011
    Amazing lunch time sandwiches here. Go for prosciutto + asiago on whole grain
  • jenny m.
    jenny mullerJuly 20, 2011
    Been here 5+ times
    Let the staff pick your wine. They haven't been wrong once
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