941 Cole St (btwn Parnassus Ave & Carl St), San Francisco, CA 94117, United States
Open until 10:00 PM (Show more)
  • Mon–Fri
    • 8:00 AM–9:30 PM
  • Sat–Sun
    • 9:00 AM–10:00 PM
$ $ $ $
Breakfast, Brunch, Lunch
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Based on 441 votes

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206 tips. Filter by taste:

  • all tips
  • breakfast food
  • brunch food
  • pancakes
  • French toast
  • outdoor seating
  • mimosas
  • la mer benedict
  • eggs
  • crab
  • good for dates
  • coffee cake
  • trendy
  • French onion soup
  • pate
  • lively
  • duck leg
  • mussels
  • wine
  • good service
  • gardens
  • kev/null

    Sit in the back patio, order a freshly squeezed juice or a mimosa and get any of the eggs benedict (though I highly recommend La Mer — the crab benedict).

    kev/null · March 6, 2009
  • Kevin R.

    Get the orange French toast, sooo f'ing good.

    Kevin Rose · August 9, 2009
  • SF Weekly

    SF Weekly's Best of Winner 2010 - Reader's Poll - BEST BRUNCH

    SF Weekly · February 11, 2011
  • Foodspotting

    One of Fiona’s favorite brunch spots, Zazie is known for their perfect Hollandaise sauce and to-die-for potatoes. The potatoes are fried with whole cloves of garlic! Yum.

    Foodspotting · December 12, 2010
  • 7x7 Magazine

    Lounge in the back patio with some eggs's #77 on 7x7's Big Eat SF 2010. Read more

    7x7 Magazine · January 27, 2010
  • Coley C.

    At Zazie, plan a weekend brunch on the sunny back patio. Try the 'La Mer' - poached eggs with dungeness crab, green onions, haas avocados on english muffin, hollandaise

    Coley Cheng · March 6, 2009
  • Jamie Dubs W.

    Sit in the patio for brunch, order French Toast Tahiti or Gingerbread pancakes and a giant latte in a funky soupbowl

    Jamie Dubs Wilkinson · October 10, 2009
  • Marianne M.

    The Le Mer Eggs Benedict and the Gingerbread pancakes are my faves.

    Marianne Masculino · May 11, 2009
  • Lauren H.

    Try the gingerbread pancakes with bosc pears...delicious!!

    Lauren House · February 10, 2010
  • Ruwaida A.

    Very good food and atmosphere try to set in their back yard it's more fun and Cousy

    Ruwaida Alawi · August 15, 2013
  • Aaron G.

    Come for the patio, stay because your food still hasn't come yet.

    Aaron Gotwalt · June 20, 2012
  • Amir H.

    sit in the patio

    Amir Haghighat · April 26, 2010
  • Nathan R.

    The pre fixe menu, if available, is one of the best deals around.

    Nathan Rhoads · February 7, 2012
  • Arif H.

    Come early! Long queue!

    Arif Hasyim · May 28, 2010
  • Heather M.

    Wait may be long but worth it. The food is delicious and the service is awesome.

    Heather Massari · March 28, 2010
  • Kirk Y.

    Try the Mexico scramble with Soyrizo

    Kirk Y · April 4, 2013
  • @tessa H.

    Try the Le Mer Poached Eggs - Crab, avocado, hollandaise = amazing,

    @tessa Horehled · May 20, 2012
  • Jassim L.

    Get the crab cake benedict.

    Jassim Latif · September 6, 2011
  • The Daily Sip

    Tuesday nights are zero corkage nights! Be sure to bring a bottle to go with this fabulous French fare.

    The Daily Sip · February 2, 2011
  • Leta S.

    Tuesday nights are zero corkage nights. The rabbit cassoulet is amazing!

    Leta Soza · February 2, 2011
  • Winston

    Have a Bloody at Finnegan's Wake if you're in for a long wait.

    Winston · February 20, 2010
  • M B.

    The tables out front are first come first serve. What a way to beat the wait!

    M Belle · February 15, 2010
  • Kate G.

    Eat brunch in the garden in weekends or go for a delicious, romantic dinner. Food is always good - omelettes are a fav for brunch and their roast chicken is great for dinner.

    Kate Greer · September 2, 2009
  • Kimberly F.

    Try any of the Egg's Benedict.

    Kimberly Flower · April 29, 2009
  • Christine S.

    The French Toast Tahiti is super good! Get (at least) two slices. The mimosa w/sorbet is divine!

    Christine Saddul · May 24, 2013
  • Annie T.

    Best brunch in brunch city. I could live on their home fries alone.

    Annie Teng · May 18, 2013
  • Mark S.

    Mexico scramble is surprisingly good for a french place

    Mark Straub · November 21, 2010
  • Jenna W.

    mario, the weekend host, is a true san francisco gentleman. what moar do you need to know?

    Jenna Wortham  · October 14, 2010
  • robert e.

    Really good mimosas and everything on the menu makes your mouth salivate. I will def go back and the service is top notch! Finnegans is a great place to wait @ as well if a long line.

    robert evans · June 28, 2010
  • janice b.

    if the wait is too long don't give up, write on the list that you are next door at Finnegan's and order up the best bloody marys ever! They will come get you next door. The menu will make your taste b Read more

    janice bailon · February 19, 2010
  • Jamie H.

    Must try the Eggs Benedict! Hands down the best I've ever had. Great place for Brunch!

    Jamie Hoang · January 26, 2010
  • Marianne M.

    Order me a La Mer & a Corsica mimosa, then give me a ring, since I live around the corner.

    Marianne Masculino · November 26, 2009
  • Matt R.

    love the Albert!!

    Matt Rubin · August 9, 2009
  • Lan

    Share the Griddle Flight with a group of friends to get a bite of each fluffy sweet offering. Lemon curd on pancake here is to die for!

    Lan · November 20, 2014
  • Lee J.

    Love it all

    Lee Johnson · October 22, 2014
  • Sarra E.

    Breakfast platter was great. French toast + gingerbread pancake and buttermilk. Yum. Love variety

    Sarra Elsherbini · August 18, 2014
  • Mark V.

    Baked Hot Chocolate!

    Mark Vega · August 9, 2014
  • Ryan S.

    Great brunch and back patio. A full menu of mimosas!

    Ryan Sarver · August 7, 2014
  • Lauren F.

    The back patio is perfect for dinner, no corkage fee every Tuesday night!

    Lauren Fukano · July 21, 2014
  • Ana M.

    Now in my top 3 breakfasts... including bfast ive had in NY..etc

    Ana Montes · May 16, 2014
  • Josh W.

    Brunch here doesn't blow me away, but dinner is phenomenal. From French onion soup and moules marinières to duck leg cassoulet and rabbit fettuccine, everything is flavorful and perfectly executed.

    Josh W · April 13, 2014
  • Stephanie T.

    Hard to go wrong here. Poached eggs and any pancake is a great way to go. The lemon ricotta miracle pancake is my favorite! Hope to see it back sometime soon.

    Stephanie Thomas · March 17, 2014
  • Angie H.

    Get gingerbread pancakes if you like joy in your life.

    Angie H · November 4, 2013
  • Anna M.

    The brunch is amazing! Well worth the wait. Try for a seat out in the patio.

    Anna MacLachlan · April 24, 2013
  • Igor P.

    Long waiting lines, too damn small menu, mediocre food and a bit pricey. Just another overpriced and overhyped brunch place.

    Igor Pozgaj · January 14, 2013
  • Rachel L.

    Amazing gingerbread pancakes. Amazing eggs Benedict. Amazingly long wait times. Try going early or super late...

    Rachel Levy · January 13, 2013
  • Andy M.

    The La Mer Benedict (read: crab benedict) everyone is mentioning is on the specials menu, not the main menu with the rest of the poached egg dishes. Order it, it's pretty great.

    Andy McMillan · November 30, 2012
  • 7x7 Magazine

    Though there are seven types of Benedict here, the Valence is the winner. Crispy english muffins are topped with roasted eggplant and smothered in a spicy tomato sauce. And the home fries are a must! Read more

    7x7 Magazine · November 1, 2012
  • Elyse

    No corkage fees-and more importantly- no lines, Tuesday evenings for dinner.

    Elyse · October 15, 2012
  • Juan C.

    Si son mexicanos pidan la salsa verde, mexicana y picosa

    Juan Cardenas · September 1, 2012

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