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Italian Restaurant$$$$
Downtown West, Minneapolis
  • Angelica C.
    "Shrimp starter, grains salad and chiken pasta were perfect!"(5 Tips)
    Sarah J.
    "Get the Sea Bass- skip the ahi tuna sandwich"(7 Tips)
    Jason D.
    "sure to get the Lamb Meatballs and the Ahi Tuna Crisps"(2 Tips)
    Phil R.
    "My buddy ordered the sea bass and she said "it rocked the house.""(6 Tips)
92 Tips and reviews
  • seafood
  • grain salad
  • sea bass
  • good for dates
  • ahi tuna
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  • Popular
  • Recent
  • Fluying ✅.
    Fluying ✅July 8, 2016
    The mushroom flat bread is delicious. Served with 3 kinds o cheese and truffle oil, it almost made me cry of happiness when it arrived to my table.
  • Jason D.
    Jason DouglasJuly 18, 2012
    Make sure to get the Lamb Meatballs and the Ahi Tuna Crisps to start. Best Ahi Tuna I have ever tasted! ALso, the home made lasagna is the best I have ever had. Zelo is among my top 5 now!
  • Louis B.
    Visit the bar for fast and accurate service. They call you by your first name, and extremely friendly to people who dine at the bar. This native from Chicago would definitely visit this place again
  • Kaiva L.
    Kaiva Lacis-HuffMarch 27, 2015
    Everything was first class, including our personable server, Jeff. Grapefruit martinis and dirty martinis were excellent, as was our food--the lasagna, and the pork chop. Loved the bread, too.
  • Jason L.
    Jason LukSeptember 3, 2015
    This will be the first time I ever say to save room for the bread! Not sure if they make it but it's so fresh and melts the butter just right!
  • Cole K.
    Cole KennedySeptember 21, 2015
    That tortiglioni rossa is the real deal. Nice bone-sticking Italian meal. Get it (and get wine too, duh).
  • Anna
    AnnaMarch 1, 2015
    Ezra, the restaurant manager, is the best. Service is incredible, happy hour is legit (Moscow mules), and their tuna crisps are to die for.
  • Fluying ✅.
    Fluying ✅July 8, 2016
    Tiramissu is great and perfect to share
  • Monika M.
    Monika McMahonDecember 20, 2013
    Staying at the Foshay W hotel? Come here for a drink! Late night happy hour at the bar is perfect for a snowy night.
  • Lisa G.
    Lisa GrimmFebruary 13, 2010
    Been here 10+ times
    One of my favorite restaurants in Mpls. Parmesan Shrimp = amazing, as is Filet Sandwich, Ciao Baby w/ chicken or salmon or Lo Carb Chopped Salad. Yum on pretty much anything you order.
  • David H.
    David HowlandJune 25, 2015
    Been here 5+ times
    Super quick prep and delicious fettuccine with chicken. The bread was also top notch.
  • Terra H.
    Terra HoldridgeSeptember 2, 2015
    Wow! Amazing food and service! The tenderloin sandwich is to die for! Creme Brûlée and molten lava cake are awesome.
  • nicole c.
    nicole c.September 28, 2012
    The brussel sprout mash is excellent! Also the Parmesan crusted shrimp is delicious.
  • Lisa P.
    Lisa PaigeJuly 11, 2014
    Tomato Avocado Flatbread is amazing! You must try!
  • Evan W.
    Evan WondrasekMarch 28, 2010
    The Walleye Milanese has an amazing breading. Gelato is a great dessert: less than $4, 3 flavors and great to share with a date.
  • Andrew C.
    Andrew ClarkSeptember 12, 2013
    The mussels really hit the spot and the deconstructed tirimasu was unbelievable
  • Vince F.
    Vince FerrariJuly 31, 2011
    The Ahi Tuna is great if you are a sushi lover. The potatoes make it perfect.
  • Angelica C.
    Angelica CerdeiraAugust 23, 2011
    Great food! Shrimp starter, grains salad and chiken pasta were perfect!
  • Darius M.
    Darius MirandaJuly 28, 2012
    Great food. Awesome people watching. Great staff--esp Jessica. Thank you!
  • Steven W.
    Steven WidenAugust 21, 2011
    The Scallops are amazing, get them if they are in season. Great food.
  • Brooks J.
    Brooks JJuly 11, 2013
    Been here 50+ times
    Heirloom Tomato Grain Salad is amazing with extra Avocado!
  • Simon J. A.
    Simon J. AndersonDecember 17, 2015
    Great food, cool and unique environment.
  • Sherria S.
    Sherria StolcersOctober 12, 2013
    Love the Prairie Pineapple... stoli doli rip off that is totally just as awesome!!
  • Ryland B.
    Ryland BakerMay 28, 2013
    Best butter ever, and their walleye is phenomenal!
  • John K.
    John KosterOctober 19, 2015
    Pizza was excellent! As was the tomato soup.
  • Phil R.
    Phil RhodesJuly 23, 2010
    If you order the pizza, make sure you're hungry. My buddy ordered the sea bass and she said "it rocked the house."
  • Claire M.
    perfect to eat at bar. good wine list.
  • Joakim J.
    Joakim JardenbergJuly 20, 2013
    Wifi pw is zelo7000 and it works like a charm. Another reason to go here!
  • Molly Y.
    Molly YeeNovember 23, 2011
    Been here 5+ times
    4-5-6 Happy Hour is amazing! Say hi to Patty Pate!
  • Jenny F.
    Jenny FMay 23, 2010
    The pesto crusted sea bass is amazing -- best prepared sea bass I've had anywhere. A must have!
  • Spencer S.
    Spencer ServiceJuly 6, 2014
    Toasted gnocchi was non-greasy cheese curd crack (aka next level shit).
  • Sarah J.
    Sarah JohnsonApril 24, 2012
    Get the Sea Bass- skip the ahi tuna sandwich
  • Mark H.
    Mark HornAugust 8, 2012
    Thoroughly enjoyed the grilled sirloin w/ grilled lettuce
  • Christina B.
    Christina BaumbergerApril 12, 2012
    Grain salad? Amazing. Parmesan Shrimp App? Amazing. Service? Yes, you've guessed it- Amazing!
  • Harumi U.
    Harumi UOctober 3, 2013
    Zelo's take on spring roll. Really good.
  • Sally K.
    Sally KaneSeptember 21, 2013
    Try the vegetarian lasagna - amazing!!!!
  • Chad B.
    Chad BrownMay 11, 2012
    Gazpacho soup is available! The best in town.
  • Linda H.
    Linda HOctober 25, 2015
    Splurge. The filet mignon is the best!
  • Jovy O.
    Jovy OMay 16, 2011
    When you're by yourself, sitting at the bar is perfect.
  • Melissa S.
    Melissa SimmonsSeptember 15, 2015
    The heirloom grain salad is amazing!
  • Jeannette M.
    Jeannette MirabelliAugust 25, 2013
    Glad they took the risotto off the dinner menu!
  • Tony R.
    Tony RileyJune 22, 2012
    Terrific bar with sharp bartenders.
  • Beth R.
    Beth ReillyJune 12, 2011
    The peanut butter chocolate tart was divine!
  • Steve H.
    Steve HannemanSeptember 9, 2014
    Been here 10+ times
    Tomato basil soup is the best anywhere!
  • Scott W.
    Scott WilcoxAugust 9, 2016
    Good lasagna, great crab cakes.
  • Colleen
    ColleenJanuary 25, 2015
    Love the food ; love the service
  • michelle c.
    michelle curtisDecember 28, 2010
    Love the tomato avocado flatbread!! Fantastic!
  • Jerod M.
    Jerod MunsonJanuary 17, 2012
    Been here 5+ times
    Spicy Ahi on Sesame Crisp appetizer is much better if you nix the mayo.
  • Kevin H.
    Kevin HoneycuttJanuary 16, 2015
    Amazing! Come here and be happy!
  • Cindy M.
    Cindy MouaSeptember 26, 2013
    So classsy and sophisticated! Love it here!
  • Lauren H.
    Lauren HernandezJanuary 7, 2016
    The Parmesan crusted shrimp and chicken Alfredo!
  • Lynn G.
    Lynn GreenMarch 6, 2012
    Try the grain salad...delicious.
  • Gao Y.
    Gao YangMarch 14, 2012
    The best tomato basil soup!!!! And cookies!
  • Noy
    NoyApril 23, 2011
    The crispy ahi tuna is my fav!
  • Laura B.
    Laura BiceFebruary 4, 2012
    Pesto crusted sea bass is amazing!
  • Gittelson💎 J.
    Gittelson💎 JewelersApril 13, 2012
    Been here 10+ times
    Go to the bar, ask for a Guy name jimmy.
  • Stephanie B.
    Stephanie BlandaMay 24, 2012
    Been here 10+ times
    Brasiliana! Heirloom grain! Caio baby! Yum.
  • Nitesh S.
    Use the free WiFi of GuestNet. :)
  • Vince F.
    Vince FerrariJuly 31, 2011
    Midnight express is really good if you enjoy coffee.
  • Adriana
    AdrianaMay 6, 2013
    Ahi tuna crips, the best!
  • Sumit G.
    Sumit GuptaJuly 28, 2011
    Lemongrass crab cakes are tasty
  • Mark H.
    Mark HornAugust 8, 2012
    Thoroughly enjoyed the grilled sirloin
  • Dawn L.
    Dawn LewisAugust 21, 2013
    Avoid the mussels. Too much salt and not fresh. Good crab cakes and salads though!
  • Margie W.
    Margie WandzelJanuary 27, 2015
    Been here 10+ times
    Everything 😄
  • Stacey P.
    Stacey PostonJuly 14, 2012
    nice veggie flatbread.
  • Jacob A.
    Jacob AbernathyMay 16, 2011
    Make sure you get both a soup and a sandwich. Read more
  • Emily E.
    Emily E.January 23, 2014
    S'more panna cotta = amazing
  • Lauren G.
    Lauren GillmanNovember 18, 2015
    They ask if you want a black or a white napkin, I mean, classy.
  • Bryan H.
    Bryan HalloySeptember 11, 2012
    If you are looking for Internet, use GuestNet
  • Hilary W.
    Hilary WallaceSeptember 23, 2012
    Absolutely worth the wait, don't go elsewhere!
  • City Pages
    City PagesAugust 5, 2014
    Recommended dishes? Skip the big entrées, which tend to be too crowd-pleasing with their reliance on the sweet and the salty, and focus on the other offerings. Read more
  • Justin L.
    Justin LarsonJuly 24, 2011
    I recommend the la joya syrah!
  • Ahlam H.
    Ahlam HassanDecember 27, 2009
    Get the BUDINO molten chocolate cake withTahitian vanilla gelato and chocolate fudge sauce! Just delish! Read more
  • Ryan H.
    Ryan HaniscoJanuary 15, 2015
    Try the pork chop
  • Zelo R.
    Zelo RestaurantApril 16, 2011
    Stop into Zelo for late night menu...
  • Elizabeth D.
    Elizabeth DanskinApril 7, 2011
    Pork chop is excellent!
  • Saengmany R.
    Saengmany RatsaboutFebruary 19, 2012
    Crab cakes are to die for
  • Rick V.
    Rick VolavkaMay 18, 2014
    Walleye is tremendous here
  • Scott
    ScottApril 27, 2010
    Been here 10+ times
    Get an order of the wasabi mashed potatoes!
  • Zelo R.
    Zelo RestaurantApril 28, 2011
    Order Chocolate Peanut Butter Dessert-YUM!
  • Tim
    TimOctober 16, 2016
  • Amy P.
    Amy ParsonsSeptember 30, 2011
    Does lunch service always take an hour and fifteen minutes?
  • David H.
    David HawkingsNovember 10, 2010
    Sea Bass is very good
  • Avanti💋 K.
    Fresh pasta!
  • Hazel H.
    Hazel HintonOctober 11, 2011
    Food was nothing special and out waitress was a snobby mc snoberson
  • Chris H.
    Chris HaightDecember 27, 2011
    So so food (forgotten items), slow service, quick apologies 12/27/12
  • Jeremy K.
    Jeremy KnudsonFebruary 14, 2015
    Over hyped
  • Chad D.
    Chad DavisAugust 22, 2009
    They made me a great gelato shake!!! MMMmmm
  • Fluying ✅.
    Fluying ✅July 8, 2016
    En la carta podes pedir un Fernet Branca y agregarle coca cola para sentirte en Córdoba.
  • Krisan A.
    Krisan AnnFebruary 12, 2011
    Best dessert molt
  • Angela P.
    Angela P.May 18, 2012
    Blanco margarita!
  • Krisan A.
    Krisan AnnFebruary 12, 2011
    En lava chocolate cake!!!
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