Awesome happy hour food specials. 6$ burger and fries. The short rib tacos are fantastic
Shrimp and Grits were fantastic!
Everything is good. Shrimp and grits are spicy and amazing!
15% off the check with your uberX receipt from 10/16/13 - 10/18/13! #DCLOVESuberX
The food & service was great!
The pork loin is always a good choice. Pastas can be disappointing. Skip dessert.
Second time I've come for brunch. Not as good this time. The grits tasted like they came from the bottom of the pot with no cheese. Maybe 3rd times a charm?
Food was great and believe them when they say the Bloody Mary is very spicy!
We had a delicious lunch here. Everything was good but the Parmesan polenta really stood out. OMG, soooo good!!!!
Literally less than 5 customers, and yet the worst service ever. Nerve again.
The Mixed Grill was very good. Steak is thin so order it cooked a level lower. Shrimp was incredible.
The happy hour for drinks is lame, but come for the food which is amazing! There are too many menu items to name which are great and dessert is no exception. Yum food, boo happy hour.
Great vibe, service, food, and prices. Nice addition to barracks row.
Food is Excellent
Sit by the window to people watch. Other seating can be cramped.
Falafel fritters are yummy and only $2.95.
Get the espresso martini. It will change your life.
The Eggs Benedict is delicious. Highly recommend this and the Bloody Mary's. Spicy but good.
Don't sit by the window the lighting is blinding.
Fancy without pretentiousness, serving American classics, comfort foods, and new creations.
The muffaletta with extra olives is so good that I'm sad when its gone.
Cold food and poor service for brunch. Never coming here again...
Roasted leg of lamb sandwich. Best. Sandwich. Ever.
The bloody mary is wicked spicy, tasty but be prepared!
Best hamburger I've had in a long time, and a real good deal at their happy hour price!
The salmon salad is delicious and the perfect dish for a light lunch.
The lamb sandwich is a must! Definitely a must have if in DC
Get the Lamb shank. And the olivetini with feta olives.