Sushi of Gari
Sushi Restaurant$$$$
Upper East Side, New York
The folks at Eater and Michelin Travel & Lifestyle like this place. Would you agree?
"Order the omakase and let the chef choose the best fish of the day."(55 Tips)
"The tuna of gari is amazing no need to spend 150$ for the Omakase"(4 Tips)
"And make sure to try the spicy scallop hand roll :)"(4 Tips)
"sushi piece on the omakase menu"(4 Tips)
131 Tips and reviewsFilter:
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Jason H.August 2, 2013Truly some of the best sushi in New York. Get the omakase and sit back and enjoy. But be warned this is a special occasion meal. If you indulge it may end up costing 4-5 hundred dollars!
AnyaMay 17, 2016I was hesitating,but decided to try their Omakase and it was great! Delicious and each piece was different.Just tell them in advance what fish you don't like and if you have any allergies.
- Joan ParkAugust 13, 2014Each sushi piece on the omakase menu has a unique twist and delicious. My fave was the snowcrab topped with uni. You start out wondering if you'll ever be full but we were satisfied after 9 pieces.
ZenFoodsterJanuary 9, 2022SKIP shabby decor, rude svc + dining in @ this Gari OG shop in UES. Instead, order $65 Gari Special - a mini-omakase w/ 8 of Gari’s star sushi pcs, Chopped Toro w/ Pickled Radish roll & Red Miso soup
Jessey White-CinisMay 22, 2015As someone who grew up next to a sushi bar in LA and has been a connoisseur since 5, I can say that this is by-far the best sushi I've had in NYC. Sit at the bar and order omakase and a nice saké.
Allison EspositoApril 7, 2014Did you know? Sushi of Gari is one of the only restaurants in the US where you can try out the TOTO Washlet S350e toilet seat (a Japanese bidet). It's true luxury (for your butt).
Tim LuoJune 4, 2016I had the snobby misconception that sushi should just be fish and sushi rice. gari smashed those expectations. I've never tasted toppings used in such a creative manner without diminishing the fish
EaterJanuary 11, 2012The original location of Masatoshi “Gari” Sugio's chainlet is still one of the best sushi restaurants in NYC. Start with an omakase tasting, finish with the tempura-fried ice cream. [Eater 38 Member]
The Food SlutsAugust 22, 2012Awesome sushi and sashimi with a modern twist. One of the best in NY. Order the omakase and be prepared for the chef to send out his finest. We loved the kanpachi with jalapeño sauce. Read more
Lindsay BrookeJanuary 12, 2015Ask for the iPad to scroll through different sushi pieces. Stick to the sushi pieces if you are a real sushi lover. And get the spicy scallop roll or hand roll.
Nina LoSchiavoJuly 31, 2015You will not regret spending the pretty penny on their omakase. Uniquely prepared morsels of beauty.
Jorn SmitApril 5, 2018When I arrive in Manhattan, I’m always looking to find that perfect late night (jet lagged) treat, this was absolutely the dream! Great flavours for a pretty penny, but absolutely worth it!
Best Gari out of the 3 locations. Ask for availability at the sushi bar when making a reservation. Order the omakase if it's your first time to find out which pieces are your favorites.
The best uni gunkan sushi in New York. Sea urchin is so fresh and sweet. Michelin starred sushi-ya.
Vivian VoFebruary 1, 2015First time having omakase so can't really compare it to anything else. The quail egg one was my favorite though, was a mouthgasmmm 😋
Time Out New YorkJune 4, 2013Masatoshi Sugio's fanciful creations continue to draw thrill-seeking Japanophiles to his tiny Upper East Side flagship, where they shell out a hefty sum for a pay-per-piece spot at the L-shaped bar. Read more
gotta try the omakase! they excel in garnishing their sushi - pairing salmon & tomato, fluke & salsa, some white fish & salad, and more makes a tasty experience
LashMarch 23, 2013Serious one of the best sushi places I've ever been to. Get the omakase - tell them what you don't eat and what you like!
LuciDecember 2, 2014One of the best sushi places in town. Order Uni and the Gari's selection. Just love this place.
Jeff TobiasAugust 9, 2014Tuna assortment was Amazing!! Tomato Salmon might be the best sushi I have ever had!!!
Michelin Travel & LifestyleDecember 2, 2013Oysters may be baked in their shells, Goldeneye snapper paired with black truffles. Ask to try fish imported from Japan. – Green Guide Editor
Eliza KJuly 25, 2011Amazing! Chef's choice was always delicious and creative. Make sure to get the salmon sushi with roasted tomato on top... I've never eaten sushi that melts in your mouth before and it was amazing
Sherry LiMarch 18, 2015One of my go to sushi spots. Omakase is very unique. Each piece comes with a special garnish or sauce that enhances the fish.
Gene SooMay 5, 2013Delicious approach to fusion sushi. Go for the omakase. Tell then to stop when u are done. 10 pcs of sushi at around 75 dollars.- Ivan GrechkivskySeptember 24, 2016Amazing sushi. And make sure to try the spicy scallop hand roll :)
Lauren RosenbergFebruary 13, 2019You can order the special pieces a la carte. Love the salmon tomato and tuna tofu...but they are all delicious.
Leandro LageraMay 29, 2016My absolute favorite sushi place in NYC. The omakase is brilliant. Make sure you get 2 foie gras pieces.
Best sushi in all of NYC, hands down. The special salmon sushi piece with cooked tomato is an absolute must try.
Frank KimJune 26, 2011The Omakase was terrific, 22 pieces of sushi in all, with a foie gras that just melts in your mouth in between, the only thing is that some of the pieces were just different versions of the same fish.
Their fried oysters were good! Along with their sake marinated cod and chirashi... Even their green tea ice cream tasted homemade 👘🍱🍣
New York HabitatDecember 9, 2011An exquisite raw fish experience with uniquely crafted pieces. Try the tuna with tofu cream, flounder with lotus chip, and the foie gras sushi.
DeShaun HarrisSeptember 26, 2011Omakase - the chef's special - is the only way to go at this high-quality sushi spot. 3 rounds of 4 unique pieces each will definitely surprise and delight.
Adrian LOctober 31, 2013Best sushi I've ever had - do the omakase! If it's available, get the fluke w/ egg and truffle oil. Just wild.
Fan Loretta BuMarch 27, 2016Very authentic sushi with modern twist of creative toppings. The salmon with warm steamed tomato is a life experience- Uni sushi costs normally around $9 a piece. Very fresh and flavorful.
Steven YJuly 8, 2013Fresh and creative omakase that's worth a try, but just know that for the price you pay, the ambiance is extremely casual and low key- The spicy scallop hand roll here is amazing. It contains mayo but it's divine. A must try.
Mafe Sotillo LairetAugust 3, 2017Absolutely amazing! The sushi was so fresh. I will definitely do the omakase next time
Guaranteed one of the best meals of your life if you have the Omikase. Each piece melts in your mouth. Sushi heaven.
Sage YoungbloodSeptember 17, 2013Ordering omakase is another level of sushi/sashimi that everyone should experience. 5 rounds, each leaving you more excited for the next. Pictures just don't do it justice.
Benjamin CoatsJuly 5, 2016The omakase is not to be missed and the best sushi experience in the city.
Dat HoangApril 28, 2013Ask for omakase. You will have an orgasm in your mouth. Oh, and ask for sake to liberate the entrance.- Michelin Travel & LifestyleAugust 16, 2011Sure Gari has opened other locations in the city but somehow the quality of his innovative creations is never quite the same as at his baby on the Upper East Side. - Inspector
Galit A.February 22, 2012Indulge in the superb omakase, but don't forget to leave room for the Lady M Mille Crepe! Few know it is offered here! xo
The omakase is spectacular. Get some tamago to round it out!
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Closed until 4:00 PM Wednesday (Show more)
- Wed–Sun
- 4:00 PM–9:00 PM
(212) 517-5340
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- 7.5
"Do yourself a favor and get the grilled yellowtail with salt and the special ankimo (monkfish liver) that is sautéed. Amazing sushi in a non-pretentious atmosphere."
Sean Corcoran - 9.1
"Really great value at $75 for the omakase. Never had a cherry blossom leaf which was unique. But definitely order one or two a la carte pieces afterwards, especially the botan shrimp topped with uni"
Cynthia Lin - 9.2
"Sashimi and vegetable soup with fresh ginger is truly satisfying"
Maddie
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