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- Sherry LiMarch 17, 2015Love this place! Very homey and authentic Japanese comfort food. Love the hamburger, sukiyaki tofu, and the fish!
- Vivian WangOctober 3, 2016Good home cooked food. Though the vibe trumps the food. The pork is a bit too tough and eggs are a bit too sweet. Rice is perfectly cooked though!
- Charles MadereJanuary 2, 2017I really liked the kobe beef variant of the okonomiyaki (their "pancake")
- _October 14, 2014Place is known for their homemade okonomiyaki, but was okay. Also tried nanban chicken, sukiyaki, ginger pork, and the butter shoya white fish - all were alright. Long wait for food since small place.
- Lunch special is a steal! I like the Sukiyaki and Nishime combo which comes with a side salad and rice.
- Anna TranNovember 11, 2012Garlic Edamame has lots of fried bits of garlic sprinkled all over. A must order!
- the combo dinner is a great value! salad, miso soup, rice, green tea + 2 entree items for $11.50!
- Dustin ChoeJanuary 15, 2011Try the Nanban chicken. Crispy, garlicky, deep-fried pieces of chicken with slightly spicy tarter dipping sauce.
- If your in the mood for some fried chicken, definitely order the Nanban chicken!
- Aniruddh ChaturvediNovember 25, 2015The food was pretty bad. Very greasy, and I felt nauseous afterwards.