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Le Zinc French Bistro

(Now Closed)
French Restaurant and Breakfast Spot$$$$
Noe Valley, San Francisco
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Tips and Reviews icon27 Tips and reviews
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  • Katarina T.
    Katarina TikkaJune 16, 2014
    Beautiful patio in the back with nice shade from a lemon tree and fig tree. Cafe crema, orange juice, almond cake was great. The French toast would have been if it hadn't been too sweet for my taste.
  • Hugo E.
    Hugo EspinozaMay 18, 2013
    If you've only been here for brunch, try the dinner menu. The crab-stuffed ravioli, steak tartare, cod, scallops and beef bourgignon (sp?) are all great. And Thursday the wines are 30% off.
  • Filip M.heart icon on user image
    Filip MaresNovember 2, 2014
    The dungeness eggs were fantastic at brunch. A little on the small side. The spicy hollandaise gives it a great kick.
  • Daniele P.
    Daniele ProanoJune 22, 2014
    Very cool back patio with around 6-8 tables. Perfect Sunday morning brunch spot. Get the Dungeness Crab Benedict.
  • ivy♥
    ivy♥June 12, 2011
    I'm in love with this place! Cozy, romantic and warm. The French waitress is uber sweet!!! And they sure have nice rum baba (if you prefer, you can ask to replace the ice cream with whip cream)
  • SEGA
    SEGAJanuary 5, 2012
    Wonderful French Bistro, great for dinner or brunch. Try the Thon Nicoise starter, then either the Boeuf Bourguignon or Cassoulet au Confit. – John, Development Services Director
  • Team S.
    Team SlobbrAugust 26, 2015
    Love the food and the fact that they have a dog friendly, dog-friendly patio!
  • Kathleen C.
    Kathleen ClarkAugust 5, 2010
    Le Zinc is the perfect little French cafe in Noe Valley. My favorite brunch item: Dungeness crabcakes and poached eggs topped with a spicy Hollandaise sauce. I also recommend the Kir Royale.
  • Hannah C.heart icon on user image
    Hannah CarneyJanuary 9, 2017
    They have a cute outdoor patio in the back. We were able to sit back there with our dog.
  • Lindsey R.
    Lindsey RecordsNovember 17, 2009
    So romantic! Sit in the courtyard in the back and try one of their wine flights. The red is delicious! Chocolate lava cake is to die for and they have excellent cheese platters as well. YUM!
  • Kris V.
    Kris Vera-PhillipsSeptember 21, 2013
    Try the veal sweetbreads - #kvpinmybelly Earthy French bistro appetizer with a creamy morel sauce. YUM!
  • Coco K.
    Coco KendallFebruary 16, 2011
    Been here 100+ times
    Try the egg brick during lunch it's soo yummy!! Oh the dessert is pretty awesome too!!
  • C B.
    C BayugaDecember 24, 2011
    Go for lunch or brunch. Eat out back. Order lots of small plates. Get the M O U L E S M A R I N I E R E s.
  • Anton S.heart icon on user image
    Anton ShusterNovember 2, 2014
    The steak hâché is a deconstructed burger.
  • jantje b.
    jantje bOctober 23, 2011
    They have the best fruit salad. Makes the prix fixe worth it :).
  • Caroline
    CarolineJune 14, 2010
    A little taste of Europe in Noe Valley. I would definitely recommend either the Egg or Vegetable Brik.
  • Julia C.heart icon on user image
    Julia CastroMay 3, 2014
    Great breakfast nice Avion
  • Brian Y.
    Brian YamanakaJanuary 16, 2010
    Been here 25+ times
    Come in for their Prix Fixe brunch! Juice, espresso, fresh fruit, French pastries, and egg dish. What a deal!
  • Caroline W.
    Caroline WardDecember 10, 2012
    Been here 5+ times
    Try the fava bean ravioli! AMAZING!
  • Catherine B.
    Catherine B.September 4, 2011
    Been here 25+ times
    Dog friendly patio in the back. Brunch is my favorite here.
  • Ryan S.heart icon on user image
    Ryan SarverJuly 25, 2011
    Sit out back with your dog and get the cheese and charcuterie plate
  • Marie
    MarieDecember 20, 2010
    Excellent place! the apple tart is to die for!
  • C M.heart icon on user image
    C MSeptember 5, 2014
    Amazing apple pie.
  • Jole P.
    Jole PNovember 16, 2013
    Boeuf Bourgogne is the bombbbb
  • N D.
    N DOctober 22, 2009
    Been here 25+ times
    Great prix fix brunch. No wait on weekends.
  • Mimi K.
    Mimi KingFebruary 14, 2010
    The nicest waiter. He even helped me with my French!
  • John H.
    John HunterJuly 3, 2011
    Prix Fixe. 'Nuff said.
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