8 Tips and reviews
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- JJ UbonwanMay 4, 2012Be polite and stay open-minded. ASK for daily fresh items/recommendation. Prepare to spend a lot on the quality food since some items are market price. whatever you tally up in your head, double that
- Juan CardenasSeptember 1, 2012Try the Toro Nigiri - You have one week to come here, a treasure, real Japanese food closing its doors after 28 years..
- This husband and wife team had operated the no-signage restaurant for 25 years and welcome those who seek only traditional Japanese sushi. Never ask for inventive rolls (dragon, rainbow, etc.)!!! Read more
- BE POLITE. Mute your cellphone. Don't bring your toddlers. Ask the chef what he recommends. Order an appetizer: your sushi may take a while. Try the ankimo. (Really.)
- Tragically closed. If you didn't make it here, shame. Be sure to send their landlord a bouquet of dead rats.
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