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- Boasting a long line daily (even on weekdays), moderately loud tones and a unique and delicious menu of brunch items, Mission Beach Cafe is a great sport to eat, people watch and experience local life
- The green tea chai lattes are the absolute best! The mushroom eggs Benedict is the best savory morning treat and pair it with some French toast with lavender whipped cream. Totally worth the wait!
- Keyue BaoNovember 27, 2017Got the crab Eggs Benedict and they were delicious! Truffle fries was also good, nevertheless the wait was long and overall a bit overpriced
- Great place for grabbing a bite by yourself. Don't get a table for one, instead, wait and request to be seated at the bar facing the windows on Guerrero and enjoy people watching while you eat.
- Borys PierovNovember 20, 2017We've been there for breakfast. Hands down best breakfast in SF and on West Coast we had so far! Wild Mushroom Benedict is outstanding!
- Charles WNovember 2, 2015Fantastic brunch! A thirty minute wait on weekends. Order the French Toast or the Eggs Benedict! A very popular neighborhood eatery with a young crowd.
- Linda DunlapMarch 9, 2013For those meat lovers who think the the spinach and mushroom benedict may not cut it, I have 2 words for you - Truffle Oil. #yum A side of biscuits and gravy so good too!
- Tom CoatesJune 1, 2018If you’re coming on the weekend, get there early because there will be long lines.
- Tony XerriMay 23, 2013I've had brunch. A lot. This, is the best brunch on the planet. If they have the Lamb Bistro, that's your meal, but start off with the biscuits and gravy first. Wash down with a pomegranate mimosa.
- Pretty epic failure on Valentine's Day. I hope they look into it — this place has always been great.
- Jenna SJune 14, 2016brunch here is insane. the mushroom eggs benny, the french toast, the bacon, the duck hash, the breakfast sandwich...
- @maitranJuly 8, 2013Yum yum. This place is worth the wait! Their Blue Bottle lattes are amazing and their MBC heuvos with pulled pork is to die for! Not to mention their gigantic orange pom mimosas!
- Caroline GFebruary 21, 2014The mushroom version of the classic Eggs Benedict is far and away the best I've ever had. I prefer it without the mornay because it brings out the freshness of the perfectly cooked poached egg.
- JunHee DohJanuary 5, 2016Sadly I didn't get to try their main dishes bc i went at an awkard time and kitchen was closed. Desserts were available though, and i loved their pecan pie! Also, very friendly :)
- Benjamin PalmerNovember 11, 2016hell yes to the mushroom benedict, the scramble with goat cheese, the green tea chai latte. hell no to the jam-ish, jazz-esque soundtrack. its horrible music, come on guys.
- 7x7 MagazineNovember 1, 2012The eggs benedict here is sweet and earthy, with wild mushrooms, caramelized onions and spinach. We recommend adding the truffle Mornay sauce for those looking for a different and delicious twist. Read more
- Aditya Vikram PrasadMay 2, 2014Have the Egg Benedict - Mushroom w/ spinach and caramelized onions dressed with Truffle sauce. It's divine! Of course, pair it with an awesome cup or two of cappuccino.
- VegNews MagazineAugust 29, 2012This super-popular brunch spot always has at least one vegan entrée on the menu, and it's always stellar. Example: sweet potato-butternut squash hash with a spinach-mushroom-asparagus scramble. Woot!
- Jesse ThomasDecember 22, 2013Brunch may be packed but dinner was exquisite with virtually no wait. Vegan, gluten free, and carnivore friendly. Shoeshine cab is delicious. Brussels sprouts are unreal.
- Staff PicksDecember 13, 2014It's all about the bun at MBC which is a black pepper-potato roll. That, combined with the crunchy lettuce, carmelized onions, and gouda cheese keeps it simple but delicious. Read more
- Ashley MeadOctober 13, 2017Dinner is incredible! A hidden gem as it’s often considered just a brunch spot. Burger menu is off the charts. Amazing roast chicken.
- Ethar El-KatatneyJuly 17, 2016that mushroom spinach eggs Benedict. 👌🏼 crab eggs Benedict and french toast are good, but better at Zazie. Fast service, good blue bottle coffee.
- Christian DickmannNovember 22, 2014Classic Benedict, side of honey covered bacon, and a side order pancakes were all excellent. Sides to share ...
- A hidden gem in San Francisco. Their food and staff are amazing and they serve Blue Bottle coffee. I have tried almost everything on the menu and never have been disappointed.
- Rebecca MaldonadoJuly 14, 2015Great mimosa combinations - orange and pomegranate was perfect! 3 words: million dollar bacon! Yum!!
- the wait gets crazy pretty much right off the bat. come prepared to stare longingly through the glass windows but the spinach and mushroom Benedict is well worth the pain.
- Suyash SonwalkarFebruary 13, 2015One of my fav brunch spots. Show up before opening or be prepared for a long wait.
- where to begin? love the mushroom benedict, the pancakes, the french toast and the duck hash. such great service, such good food.
- Amongst the most popular brunch place in the mission, get there before 11am to avoid the wait. It's so delicious though and the staff is really nice.
- Noah SingerJanuary 2, 2015Super friendly staff. Will give you a fresh cup of coffee to go too! Prob not worth the crazy waits but fun if you can get in fast.
- Sam McCrimsonJanuary 5, 2016I got the Mission Beach Huevos which were incredible . Make sure to add the pork shoulder. You won't regret it.
- One of the best weekday breakfast / brunch places in the Mission. Come here during the week and avoid the long line and wait on the weekends.
- George OetomoDecember 28, 2015They nailed it! The benedict Mushroom is tooooo dieeee for! Perfect!!! (9.5/10)
- Sounds boring but the breakfast sandwich is my fave. Order a side of the million dollar bacon or a French toast “for the table” :p
- Ashley RoseOctober 28, 2018Mix and match flavors in a HUGE mimosa; Spinach and Mushroom Benedict with BACON; side of French toast. Coma.
- Ashley RoseOctober 28, 2018Mix and match flavors in a HUGE mimosa; Spinach and Mushroom Benedict with BACON; side of French toast. Coma.
- Ashley RoseOctober 28, 2018Mix and match flavors in a HUGE mimosa; Spinach and Mushroom Benedict with BACON; side of French toast. Coma.
- Ashley RoseOctober 28, 2018Mix and match flavors in a HUGE mimosa; Spinach and Mushroom Benedict with BACON; side of French toast. Coma.
- Damian BayonaApril 17, 2017Great weekend brunch vibes to dish with the crew. The egg sandwich falls short but the French toast is 👌🏻
- JamieJuly 15, 2011Q: brunch menu til 2:30 on weekdays?! A: yes. get anything with bourbon maple syrup, a "huge" mimosa, and enjoy the pleasant service. (in my top 3 / def worth the wait...)
- 7x7 MagazineOctober 25, 2012Pulled pork makes these Huevos Rancheros to die for. Served in a big bowl, the crunchy tortilla chips on top add a perfect final crisp to the saucy, meaty middle. Read more
- Emily KaneOctober 13, 2015For some reason this place is never packed for dinner, which is a mistake. The staff is the sweetest, make sure to grab a slice of pie to go!
- Sabrina MaronMarch 5, 2016wild mushroom and spinach benedict, scramble, pancake, French toast, cinnamon roll, bottomless coffee. the service is outstanding
- Go RiAugust 24, 2013One of the bests breakfast/brunch eggs in the city! My classic eggs benedict couldn't be better.
- Ashley MowreyAugust 7, 2014I love the bottomless coffee and duck hash. Get a side of potatoes for the Jus and leave way too full and caffeinated.
- Emily CooperApril 30, 2013Delicious brunch. Everything is very fresh. Get's busy so make a reservation or show up expecting a wait if you go at a popular time.
- Logan KerrSeptember 24, 2015Step 1. Order the French toast. Step 2. Post a million pics of it on IG because it looks gorgeous. Step 3. Order another French toast because youR first got cold. REPEAT.
- Dirk GadsdenAugust 7, 2015One of the best breakfast spots in SF. Heavenly pancakes; you can't go wrong with your menu choices here.
- Diana CMay 9, 2014Love MBC, but chose poorly today. Coffee--too acidic. Scramble of the day was overcooked and needed more fat in cooking. Next time, duck confit hash and green tea chai latte.