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Straits

Straits

(Now Closed)
Asian Restaurant and Thai Restaurant$$$$
SoMa, San Francisco
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  • Jodee C.heart icon on user image
    Jodee CherneyAugust 17, 2013
    I loved this restaurant. A great option before the movies. Yes, it isn't as hip because its in the mall but great food, drinks, and happy hour. The banana blossom salad is fabulous!!
  • Marie W.heart icon on user image
    Marie WilliamsJune 30, 2012
    Try brunch. The crab Benedict (served w/ greens & asparagus, no English muffin and spicy Asian hollandaise) is bomb. Also try the rose (as in flower) mimosa. Nice twist on the classic with rose syrup.
  • Norman Y.
    Norman YamashiroJanuary 11, 2013
    Good Happy Hour. $3 beers. Garlic noodle appetizer is a big portion. Not like the garlic noodles at that crab joint.$5. 4-7. Wed. 4-close. No HH on Sat.
  • Scott C.
    Scott CarpenterDecember 22, 2012
    Been here 10+ times
    The chicken curry is incredible and enough for two! Get the brown rice and a side of chili paste. Perfection.
  • Dan E.heart icon on user image
    Dan EllisJune 10, 2013
    Can't say how the normal dinner is here but happy hour was awesome. Did about 3 rounds of Satay with a buddy + a lot of other good eats. Cheap good drinks.
  • Elaine C.heart icon on user image
    Elaine CourtneyAugust 18, 2011
    Pretty decent Singaporean/Asian food. Definitely get chicken satay, chow kuay teo and chicken rice--it's as authentic and lip-smacking good as it gets in SF.
  • Charlie P.
    Charlie PenaflorOctober 7, 2011
    Sea Bass. Perfection. Enclosed in a simple hand-made parchment container, nestled in the midst of aromatic juices and berries. So choice.
  • Ed D.
    Ed DioknoAugust 12, 2013
    Wonderful new cuisine from Singapore in an unlikely location - a shopping mall.
  • Ness  🌸💜🌸 M.
    Ness 🌸💜🌸 MMarch 22, 2013
    Roti Prata, Mee goreng and Ayam crispy taste authentic Asian fusion. Delicious!
  • Shally S.
    Shally SteckerlApril 21, 2011
    Try the Stripped Bass - Very crispy, sweet spicy basil chili, plenty of meat, but the best part was the cheek meat!
  • Jonathan R.
    Jonathan RApril 22, 2013
    Been here 25+ times
    Our server Stephanie is awesome! Can't miss that beautiful lovely smile.
  • Natalie P.
    Natalie PerezMarch 1, 2013
    Here's a tip: ask for my sister Kyla cause she's the best server...and really easy on the eyes ;)
  • Patrick P.
    Patrick PhillipsJanuary 12, 2013
    Been here 5+ times
    Trevor is the best server, ask for his section! He's easy on the eyes too ;-)
  • Ed D.
    Ed DioknoAugust 8, 2013
    Section left of entrance is quieter than the big room. Singapore sling sings.
  • David P.
    David PonsfordJune 6, 2010
    The Murtabak and Satay are very authentic, I lived in Singapore for 2 years, Satay sauce is just like going to Satay Club in Clarke Quay.
  • Sas M.
    Sas MontiApril 12, 2013
    Great place for happy hour $5 bar chow and $6 cocktails!
  • wali c.
    wali crowderMarch 13, 2012
    This place is nice. Happy hour probably the best I've been to when I visit this city.
  • Gary L.
    Gary LuskMay 26, 2012
    Ginger drop is not on the menu, but just ask. It is worth it.
  • J9
    J9October 16, 2012
    The Tamarind Beef is to die for! I highly recommend it.
  • Lynda V.
    Lynda VuongJune 17, 2012
    Happy hour here is a great desk, but arrive early, gets really crowded!
  • Sam R.
    Sam RFebruary 10, 2013
    Watch where you get your table, the HVAC trunk line makes your food get cold quickly.
  • Rock Saké
    Rock SakéOctober 13, 2011
    Offering an array of Singaporean flavors, Straits' signature dishes pair well with our ginger-infused Cloud NineTen cocktail.
  • Jenny W.
    Jenny WJanuary 10, 2014
    Get the garlic noodles during happy hour
  • MJ D.
    MJ De La CruzJune 2, 2012
    Crabcake Benedict .... all I can say is... HELL YEAH!!!SO GOOD!
  • Nathan R.
    Nathan RhoadsFebruary 16, 2014
    Show your movie tickets, get 10% off. At least I did.
  • Chesca R.
    Chesca RuedaJune 14, 2011
    Hainanese chicken is AMAZING! Mango tapioca too!
  • Emily C.heart icon on user image
    Emily ChanFebruary 17, 2014
    Happy hour 4-7 sun-fri, love this place :):)
  • Charles T.
    Charles TabangcoraMay 23, 2011
    They're a little too proud of their food based on the prices. Just go for the drinks.
  • Sarah
    SarahSeptember 28, 2010
    lychee martini. yes, a typical run-of-the-mill drink nowadays, but they make a good one.
  • Rob
    RobNovember 12, 2011
    Happy hour only in the tiny first come first serve lounge?? Screw that, last time there.
  • Nissa A.
    Nissa AnklesariaApril 20, 2011
    Been here 5+ times
    The Ginger Drop is a little slice of heaven right here on earth!
  • Christian S.
    Christian StiehlMay 3, 2009
    Been here 5+ times
    The Ginger Drop is amazing. Made with house Ginger-infused vodka, it may look frou-frou, but it has a real bite.
  • David C.
    David CrawfordJune 26, 2011
    Disconnect between kitchen and front of house. Food was good, service bad. Order takers, not helpful. Brought wrong food. Unfriendly. Don't clean chairs. Frustrating experience at the price point.
  • Stacy P.
    Stacy PouliotMarch 8, 2012
    Their curry is wonderful!
  • amanda j.
    amanda jordanDecember 4, 2010
    Idonesian croquettes are quite unique and tasty.
  • J S.
    J SMarch 9, 2011
    Been here 10+ times
    Only worth going to for the Happy Hour...nothing else.
  • Scott B.
    Scott BakerDecember 15, 2012
    Cool atmosphere!
  • Namita D.
    Namita DJuly 31, 2011
    They have a vegetarian menu!
  • Monica T.
    Monica TurnerDecember 24, 2010
    The sea bass is delicious!
  • Robert B.
    Robert BelnapApril 22, 2012
    Food is okay. Come back for the happy hour.
  • Chef B.
    Chef BoyarskyJune 15, 2014
    Great food, horrible service.
  • Pablo O.
    Pablo OrlandoMarch 25, 2012
    Chilled seafood platter!
  • Jessica
    JessicaDecember 13, 2012
    food was terrible and the service was horrible !! took my friend here for her 21st birthday and it was a disaster ... don't go here ever !!
  • Mel C.
    Mel CJune 28, 2009
    It's a chain, yep...That said, there is something about the Ginger Drop Martini
  • MariA E.
    MariA EscandorOctober 12, 2011
    Fresh spring has no taste
  • Vance W.
    Vance WallaceSeptember 2, 2012
    No happy hour on Saturdays.
  • Kevin O.
    Kevin OlsonMarch 11, 2010
    The spare ribs are amazing!
  • Karen C.
    Karen CFebruary 28, 2011
    Service was ...non-existent. Food pretty good.
  • Jacquelyn M.
    Jacquelyn MogolMarch 9, 2010
    Love the roti!
  • Liza
    LizaOctober 7, 2010
    Roti. Eat it.
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